For many years I've wanted to attend Fish Day, and this year was the year! My husband and I saw a blip about it on our local news Friday night, so we ventured up to Port on Saturday afternoon after work.
The crowd was mostly families, the sun was shining, and there was some decent music playing--a typical Wisconsin summer festival. However, if you were there for the fish, well, let me tell you about our experience.
There are different organizations running the food tents to support their charities. Every stand had the same menu, prices and food. About that food. The fish could be ordered with or without chips (fries). For $7 you get 2 pieces of fish and fries. The fish was a low quality frozen "fast food" variety. I ordered the cheese curds, and proceeded to shock my husband when I returned them to the stand. They were $6, and very small, pebble sized curds. The cheese bit inside the breading was tough and the cheese had no flavor at all. As we had a table near the stand, we watched as others returned theirs as well.
The food was greasy, flavorless and definitely not a representation of a WI fish fry. In fact, I would have to say that a McDonald's fish sandwich, even one that has been in the warmer is better than what Fish Day was serving. Our discussion of the source of the food was confirmed as we spotted the Sysco trailer at the end of the block.
So my recommendation is that if you decide to attend Fish Day in 2017, stop and grab a sub, stop in a tavern in town, or eat at home before you go. The atmosphere at the end of the fair, by the bandstand, was hometown usa and had a great vibe. The fish fry, however, should be thrown into the lake for the carp. read more