Guy was very rude when ordering. Ordered toast and eggs for two and only go one. He didn't even…read morebother to toast the bread. Also it was much too expensive. Never again will we go here.

Glad to find this place across from the Ibis hotel we were staying at. I've been to its other…read morelocations, and while their bread and pasteis de nata are not the best, overall it's pretty good. We ordered a cup of coffee, a large glass of fresh squeezed OJ, a mango passionate fruit juice, three breads plus a slice of chocolate salami. All for €6 plus change! Seatings available both outdoors and on the second floor. When you enter, take a number from the ticket dispenser. One is for take out and the other for eat in.

Located in the center of terminal one at the Lisbon airport. We picked up a coffee Americano. It…read morereally hit the spot. The prices were reasonable.

Close your eyes for a moment and allow yourself to be seduced by the airy, flaky croissant. Buttery…read moresimplicity. Lick a dab of espresso. Linger... Such simple, authentic pleasures define France and much of Europe for me. And, placed at the hub of an international terminal, an oddly effective cathartic escape after a long flight. The smoked salmon sandwich was deeply satisfying. The chocolate eclair with patisserie creme and ganache was decadent. The cashier was suave and cheeky as he upsold me coffee and juice. The busy staff was efficient and engaging when we needed help--which was often as we stumbled around jetlagged. Who doesn't need a treat after a long haul flight???

Food is confusing here. There clearly was a caixo (cashier) station next to the food I wanted, but…read moreno one was around. The person who got food said I had to go to another caixo at the adjacent service (such as the pastry for pastel de nata or for cervejaria (beer). So I walked over to one of them and they said to get food first. When I got the food and then paid, I didn't realized their food were all cold! I thought they were under a heat lamp, but these are like cold foods. Maybe that's how they vibe for a squid stuffed with potatoes, with sides of spinach and tomato rice?

I was connecting flights through Lisbon. Luckily I had some time to grab a bite…read more A friend told me I had to have a pastel de nata. Fate brought me here for my first taste of one in Portugal. And now this will go into my life history as the place where I fell in love with pastel de nata. Just get some. Do it now!

Very good combo to take a break if you have a quick layover here…read more The tart was flaky and fresh. Espresso was just right! Service was fast and you seat yourself. Please take your tray to the cart after you eat. Team members were friendly and welcoming. They do accept cards so no worries if you don't have Euros.

Had a layover at the Lisbon airport, so figured we would try to find a place for some baked…read morePortuguese egg tarts. Note: there are multiple places that offer them, but Paul's definitely fit the bill. I think the most notable part about the egg tarts from Paul was the jelly-like consistency, subtle sweetness, and not-too-eggy taste. The texture of the custard was perfect! We didn't try the egg tarts from other cafes, but I definitely recommend Paul's if you happen to passing through.

There's only this kiosk extension of the First Class Café from way down the terminal, here on the…read morevery north end N around N46. Hence, long lines all the time. Open from about 0700 to 2200, good espresso, and sandwiches, pretty fair pricing for an airport. Staffed by polyglots who speak at least Portuguese, Spanish, French, Italian, and English. Better English than most fast food workers in the American Midwest. There aren't enough seats in the N waiting areas so think about that before your hands are full.

I actually thought this place was good for what I got. A croissant with Nutella and a slice of…read moremarble cake if you're in Europe and a café, can't make a halfway decent croissant then are you really in Europe? The croissant was not special. I am not gonna have dreams about it. Oh my God it was amazing, but for croissant it was decent. It was flaky. It wasn't as buttery as I expected it to be and it had a slightly sweet on the tone and I'm not talking about the Nutella. I'm really talking about a croissant itself. The marble cake was for me not your typical marble cake but being an American. It was a tad bit dry, but besides that with a cup of coffee or cappuccino or latte it would be good.

The service is very very slow here. Tables are not cleaned. Ordered a sandwich over 15 minutes ago…read moreand still don't see it.

The only almost only decent eatery in Lisbon airport. Service was ok, food was better than ok side…read more quite busy.

Fresh and delicious pastries and coffee. The best stop for one more Portuguese dessert before…read moreboarding your flight at the airport.

Airport Food - Versailles was a stylish bakery cafe in the Lisbon airport and it was the perfect…read moreway to end our trip to Lisbon . Just had the word famous pasteis de nata !! Absolutely divine and delicious ! Cute space with great service and lots of food options . Highly recommend!!!