Ordered 20 wings with honey bbq sauce and chipotle bbq sauce on the side. The wings were old and…read moredried out, we could not eat them and the chipotle bbq sauce was as a powder!! What the heck! Very disappointed with Buffalo Wild Wings! This is the second time being disappointed with BWW , had to walk into to kitchen to get help! No one was out in the area to pick up order!! Not going back!

Visited last night with my daughter. Ordered 20 wings, cheese sticks, and the potato platter. Took…read moreover 40 minutes to get food. The cheese sticks came quickly, but they were not done. The cheese was not even melted on the inside. When the food came the hot wings which were mine, were dry with very little sauce on them. They had been sitting for quite a while. The ones that my daughter ordered were actually better. I have had Buffalo wild wings many times, and this was the worst experience. I can't honestly tell you that one thing went well through the whole experience, except the server reminded me to take my to go tea with me. How is it. The people can spend $60 in a restaurant that is based on the simplest of cooking and have such a terrible result? Also, 1125 for three different types of potatoes? Were they supposed to be refillable? If they were, we were never asked. If they weren't, that is way too much freaking money to spend on potatoes. I thought Buffalo wild wings was the Cadillac of wings... i'm pretty certain Wingstop will be getting my business in the future. If by chance this review even matters, and I'm contacted by somebody, I will update it accordingly. But as for now, it was a bad experience that I will not look to duplicate. Update...sad sad sad. Wrote corporate. Nothing. Guess BWW doesn't like my business...

It is now call Turtles and Annie's Happy Hour. Under new ownership great food and Atmosphere…read more Everyone needs to.come in and try. It's time we stand with the small business ownership. It's not the old happy hour. Come on down by the food come hungry leave happy.

I had high hopes for this place. I was in the area for a business (day) trip and a couple of my…read moreco-workers came here for a lunch a few months ago. In fact, one said that the Happy Hour had catered his wedding. So we came in during lunch in good spirits, but the food just didn't deliver. I ordered the grilled tenderloin with fries (it was the daily special). The tenderloin had almost no flavor and was pounded out unevenly so it fell apart as I was trying to eat it. The sandwich was served on toasted white bread which is something I have never seen in my many years of Hoosier tenderloin eating. The fries were your standard, straight-out-of-the-bag-from-the-freezer variety, and they weren't seasoned at all. Copious amounts of salt and pepper were required to make them palatable. As for the decor, I wasn't really expecting much as there are basically 2 restaurants in Celestine and they're both sports bars. So the Happy Hour looks like a sports bar. The tables and chairs aren't particularly comfortable (they use standard banquet chairs) and there are some TVs around. And that's it. It was cheap (~$9) and the sweet tea was pretty good. If I was ever in Celestine again, I'd try the other sports bar before coming back to the Happy Hour. However, if the other place wasn't any better, I would probably drive to the next town to eat rather than come back here.

Stymie's Rest at West Berwick Golf Course is a very nice bar with pub style menu. They have all…read moremajor sporting events as well as a lot of local high school events streaming at the bar. Great food and great atmosphere!

Great sports pub! They carry all major (and local high school!) sporting events. Good selection of…read moresandwiches and baskets on the menu. Family friendly atmosphere.

The famous Sample Gates of Indiana University are just right down the street from Nick's English…read moreHut in Bloomington. Next year Nick's will turn 100 years old!!! An amazing success! Greek immigrant Nick Hrisomalos started Nick's. Nick's "Sink the Biz" fries have Nick's spices sprinkled on them along with Romano cheese and a great garlic mayo to dip them in! The Stromboli is incredible! Lots of flavor, great bread, meat, cheese yum!!! Oh, and the bread and butter pickles on the side are delicious too! The inside is really cool! Lots of booths always a plus, I U memorabilia, TV's playing sports, a bar, all in a very warm and inviting down home college hang out. I took home one of their great glass mugs. Took a keychain home also on the at out. Just nice friendly staff in a great college town. Oh, I will say I don't like mushrooms but on the way out we saw a plate of breaded mushrooms and my goodness they were huge and looked good. I might've tried one. Ha

NICK'S ENGLISH HUT IN BLOOMINGTON, INDIANA IS NOSTALGIC…read more============================== I attended a parent's cocktail party about nine years ago when I visited IU during the student orientation for my son. I had fun, had a beer and collected a Nick's Hut glass jar/glass. Fast forward nine years and my son and daughter-in-law had their "Welcome Party" the evening before their wedding on Friday, June 19, 2026. This was after their wedding rehearsal and dinner elsewhere. We had a great time on the second floor that was totally reserved for our big group. They had more food, beer and other beverages as well. Kind of cool to attend events before my son started college and years later.

I'm so glad I looked at Yelp reviews for restaurants in Terre Haute…read more This one is a little on the outskirts. The parking is right beside the building, which is nice. The building is absolutely stunning. From the mural along the side with some Indiana favorites to the very tasteful woodwork inside. All four of us thought our food was really good. How often does that happen? The newest menu item was the Salisbury steak. Might be the best I've ever had. There is a little kick to it. Nothing that little water doesn't take care of. haha when I mentioned the cake to the waitress, she said it's probably the goat cheese and the mashed potatoes. I never knew a goat cheese being spiced. But, hey, I really enjoyed it! If I lived in this area, I would frequent it a lot.

Had another wonderful meal and cocktail at The Terminal Public House. I ordered the cotton candy…read moremartini. The drink was a gorgeous blue. I was very surprised it wasn't overly sweet. I expected it to taste just like candy but it was surprisingly light. For dinner I ordered the chicken parmesan . It came with large pieces of breaded chicken. It also had a very large portion of spaghetti. Everything was cooked well and the marinara sauce had wonderful flavor. I am always impressed by the large portions. I also think the prices are reasonable for the amount of food you get. This is definitely my favorite restaurant to visit when I am in Terre Haute.

the customer service was rude and the manager was being the rudest. They tried to refuse our…read moreservice and tried to tell us they read the computer wrong but said that twice. They told our mom that there would be a lane open at 9 but when I called they said 11 and miscounted the money on purpose and got really mean so that made me and my friends sad that they lied to us. Even my friend tried to apologize but the lady screamed at them because we were rude even though we just asked for rails but they said no so we said okay and I thought that was rude.

Good food and a fair beer selection. Plenty of bowling lanes and hatchet throwing targets. There…read moreare even a couple of poo tables. Seems like a great place to hang with friends and family with plenty to do.

Overall, it was a great experience. The wait time was a little long for our entrees, but it's the…read moreweek before Christmas, so I'll give them that. The wait staff was very welcoming and knowledgable of the menu. My server made a great recommendation for my partner: the jalapeño bacon burger. He really enjoyed it. I had jalapeño bites as an appetizer and a quesadilla as my entree. Both were as you would expect from a sports bar. The food quality was great. On a side note, I am a big fan of cheese sauce. Their cheese sauce is really good. It has a Velveeta base.

I walked in and immediately walked to the bar. The bartender from all the way across the room was…read moreyelling at me Did I order DoorDash did not walk up to me did not offer me a drink did not ask me if I needed anything immediately went to the kitchen to retrieve my food that I paid $66 for and tip $12 and couldn't even get offered a drink lousy customer service. It's a shame because I like this place. I guess I just need to make sure not to go to the bar.waitresses have always been very helpful and friendly. oh, and by the way, I was not DoorDash I was there picking up my fiancé and my dinner for the evening a drink while I waited would've been nice.

Stopped by for lunch and a beer. As always, everything was amazing. Had the lunch Haus burger…read more Seasoned perfect with crispy fry's. Fast, delicious with inside a great restaurant. Rachel the bartender was very tentative and friendly. I just love the atmosphere here!

The food was good. I ordered a club sandwich. It was big and meaty. Daughter ordered large Caesar…read moresalad and it looked good. Not sure what others had but there were no complaints about food. The service was ok. At first they were quick to take care of but as time went on they slowed down and it was not busy. Overall good experience. The place is really cool. It has a water line from along time ago when the river was really high. The place has history to it. So that was neat. I will definitely be back. I was told to go on Saturday for pork chops.

Food was all good. Service is ok and it's decorated with…read morelocal business signs (old times)

Great food and great service. Lemonade is fantastic! Nice and clean as well. Our new favorite local…read morespot!

We picked this place to meet up with friends for lunch. The place is HUGE!! The vibe is minimalist…read moreroadside bar and grill. It felt very clean and well maintained. We waited maybe 10 minutes for a table on a Sunday afternoon. The service from everyone team member was friendly and prompt. The menu is extensive. We tried the catfish bites with a homemade dill forward tartar sauce and the fried green tomatoes with a spicy remoulade. They offer brunch on the weekends. We had pancakes, and biscuits and gravy. For the more savory palates, we ordered a burger, the ribeye, and the Capone. The burger was thick and juicy, the bun held up to all of the toppings. The ribeye sandwich is a full steak on a hoagie roll. The Boursin cheese made this a little too rich for me but an amazing sandwich nonetheless. The Capone is a burger interpretation of a parmigiana sandwich. Rich marinara, mozzarella cheese and grilled onions and mushrooms made for an amazing meal. We had a wonderful time. We plan to stop in again soon

Tavern food that you can count on! They had their renovation…read moreand are running like a well oiled machine. The space is similar but the walking to the back dining area is long. The bar is very large so that's great. The tables in the back can be adjusted for large parties but the space next to them doesn't make it comfortable. The servers are quick and stay organized with their tables. I think the food is okay but it will always come out hot! I wish they would add more seasonings to their meals and perhaps more weekly specials.