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    The Pour Haus

    3.9 (136 reviews)
    Closed 11:00 am - 9:00 pm

    The Pour Haus Photos

    THE POUR HAUS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Live music
    Good for kids

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    Recommended Reviews - The Pour Haus

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    Delicious and soft bread sticks with delicious cheese sauce !
    Fred F.

    The food is always great. The service is too. The building is beautiful and can serve groups and singles with ease. I have been here for breakfast, lunch and dinner and I've never been disappointed.

    Wings
    Scott D.

    Wings with spicy bourbon sauce and Haus salad, both are very good. I love the hard boiled egg with the Haus salad and the cucumber slices with the wings. I did a walk in with a take out order, wait was only 10-15 minutes. Picked up a bottle of wine too.

    Sweet potato tots, yummy.
    Ronald M.

    The pulled pork sandwich was good and delicious, but lacking in smoked flavor. We ordered onion peddles as starter and very good flavor. Our waitress was Lacey and she was a true gem, a diamond in the rough. She made sure drinks stayed full, and did all this with a great smile. I have never seen what they used for urinals in the men's room, it was empty beer kegs, see my pictures. This place has so many TV's, you might want to get lost for a while.

    Bacon Gouda burger
    Haley H.

    Fun ambience and delicious spicy bourbon sauce! We would be back. Service was great as well.

    Bacon-wrapped filet cooked to perfection.

    A surprisingly nice restaurant without being over-the-top stuffy; indeed, the ambience is perfect for just a darn good river town restaurant. Two nights ago I ate at St. Elmo's in downtown Indianapolis, revered as one of the best steak houses in the Midwest -- if not the country -- by some critics. The bacon-wrapped filet I had here was better than the one I had in Indy. And $20 less. The menu is expansive, and the food good enough to keep bringing me back to explore other offerings.

    Bacon burger
    Keenan T.

    The pretzel sticks were served with beer cheese. The burgers were thick and quite well done, the bacon burger had an awesome taste. The sides of chips were clearly made in house. The historic building clearly presents layout challenges for the staff to know what tables are seated and when food is ready as there was evidence all three dishes sat for a bit, and the waitstaff seemed completely swamped.

    Food was horrible.
    Susan A.

    The food was like hospital food when the good hospital chefs are not present and they leave the bad chefs in charge. The mashed potatoes were watery and had bottled parsley dumped on top of them. The pork chop was dry, except for one or two bites around the corner. It was like it had been suction packed from the grocery store. The pork chop had a big squeeze of Dijon mustard on top- like For WHAT though? The barbecue sauce I ordered on the side was cold and tasted like Sweet Baby Ray's from the grocery. The Brussel Sprouts tasted like plastic. The dill pickles appetizer was white. Not browned at all. The iced tea was so cloudy it was like mud and served in a chipped plastic cup. Oh and I almost forgot....this is not a brewery. It's just a restaurant. And there were flies and gnats annoying us the entire meal.

    Outside
    Stephanie H.

    Good solid pub food in an old machine shop. I was hoping for more historical-industrial atmosphere, but the brick and wood is cozy and welcoming. I had a huge and delicious Reuben with a house salad for dinner. Generous portions! Try their house brews, or anything on the beer list.

    Food
    Bruce W.

    Great restaurant in a shell town. They took a machine tire shop and renovated the building. Great atmosphere and excellent service. The waitress was exceptional Thank you Michelle K

    My delicious and messy Ruben sandwich...oh my goodness and their fries!

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    3 years ago

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    1 year ago

    I had the chicken wings and some great beer manager came over. Great conversation would go there again.

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    2 years ago

    Very good food and service. Didn't get to try the beer but I will be back to try it. Cool setting.

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    3 years ago

    Love the wings in boom boom sauce. Burgers were great to. Good service. Relaxed and friendly service

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    Page 1 of 4

    Ask the Community - The Pour Haus

    Still serving the large pork chop?

    Weekends only.

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    Freezer - pennycakes

    Freezer

    4.3(3 reviews)
    0.2 mi

    Good diner eats and they have and old school counter top to take in all the activity for breakfast…read more Prices are ridiculously affordable to bring entire family out and not break the budget. German bologna sandwich was just over two bucks!! Everything hasbrowns were filled with diced ham, cheese, green peppers then smothered in gravy and maybe more in there for just over four bucks. Tell City is a quaint town and this diner is a gem. The path to the restaurant is interesting as you travel thru the stock room.

    Another stop in Tell City, Indiana! After eating at #thepostcafe we walked down the street to The…read moreFreezer. It was the cutest little diner I've seen in quite a while and brought nostalgia along with its delicious diner food. Seeing several older men drinking coffee and chatting at the counter reminded me of my deeply missed Papaw as that's what he used to do around his local haunts. It's hard to find diners like this anymore and I treasure this whenever I'm lucky enough to discover one. We were already full but still craved dessert so we got a slice of chocolate cake, chocolate pie and a pancake I was craving. The pictures aren't great and the pancake doesn't look pretty but it was delicious. Don't miss this cute little diner if you're passing through, it's worth a try. #tellcityindiana #restaurantreviews #indianarestaurant #thefreezer #dessert

    Photos
    Freezer - Exterior.... Country Diner

    Exterior.... Country Diner

    Freezer - Everything Hashbrowns

    Everything Hashbrowns

    Freezer - German bologna sandwich

    See all

    German bologna sandwich

    The Pour Haus - bars - Updated August 2026

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