Overall: 5 stars…read more When I searched where I could partake on the Indonesian Rice Table feast in Amsterdam, Sampurna came up with their intriguing Satay Solo course that has a small plates of everything. I love the concept because it offers so much insight into the cuisine without having to consume in such large volumes. That said, this "solo" rice table was still food that was more than 2 meals worth for me, but much better than 12 meals worth. Love the food and the flavors, and was impressed by how well everything was cooked and balanced each other. [ PART I ] Chicken Skewers - Classic chicken satay with peanut sauce that is tender and works well with that sweet and savory profile. Beef Skewers - Love these beef skewers that have a strong meatiness to the bite. Goat Skewers - Very intriguing, not too gamey meat with a relatively sweet profile that works. Nasi Goreng - Well flavored fried rice that stands on its own but tastes even better with the rice plate. Bami Goreng - Deliciously decadent noodles powered by the bacon. Daging Smoor - I love the flavor profile of this sweet braised beef; its tender, its strong in flavor, and goes so well on top of the bed of rice. [ PART II ] Jagung Kacang Panjang - light clean dish with delicious vegetables; great balance to the menu. Salat Manga - Flavorful and refreshing mango salad in a peanut dressing that has sweet and nutty profile; this dish is bold in flavor but also provides some relief to the other heavier flavors on the menu. Sambal Goreng Telor - The sambal gives such a bold flavor to moisten and flavor the boiled egg; this would taste even better if the egg were soft boiled. Acar Ketimun - Much needed component of the rice table that provides acidity and freshness to contrast all the bold flavors of the menu. Serundeng - Toasted coconut and peanut topping I sprinkled onto the noodles; adds a tropical twist to the dish. Emping - Nutcrackers that are even more crisp than the shrimp crackers. Gives a density and sharp textural component. Food: +1 Presentation: E Price: +1 Atmosphere: E Service: E Menu: +2 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

Wow! Have heard so many good things about Sampurna and it didn't disappoint. Upon entering the…read moreResturant it was small and narrow. The lighting and ambiance was perfect. Warm and inviting. I had made reservations in advance and happy I did. The place filled up quickly. Had no idea what to order and the gentleman next to us gave us advice. We started with a Hugo spritzer and a cold beer. Ended up ordering the one course rijsttafel. They choose what comes with the meal. It's several small dishes full of flavor and cooked to perfection. €31.50 pp Make sure you have plenty of water if you're not use to spicy food. The service was spot on. Glad we tried something new.

Really enjoyed this family run establishment. Authentic Indonesian food (though the spice level…read morewas clearly moderated for local palates) in a very vibrant part of Amsterdam. Their young son worked the front of the restaurant - so polite, focused on the customers and putting forth his best effort. When in town, we won't hesitate to return.

My coworker told me that when I travel to Amsterdam I have to try rijsttafel (rice table) which is…read moreunique to Amsterdam due to the Indonesian influence. We weren't sure we would make it as we were only in town for the evening and we had just come from 18 hour international travel--extremely jet lagged and feeling delirious. I had no appetite but am very glad we pushed ourselves to go because it was such a treat! Rice table is an Indonesian multi course sampler meal. I'm glad I chose to dine at Aneka Rasa. The inside of the restaurant was romantic with candlelit dining and elaborate decor. €30 per person can seem expensive but we were pleasantly surprised that it's truly €30 total. No tax or tip. Our tap water was also free. When we entered, the owner, Jerry informed us they're only doing rice table (no a la carte dining) and asked us if we want the regular or vegetarian meal. We chose regular. Jerry learned our names and addressed us by them for the rest of the evening. The regular rijsttafel came with chicken sate, soy chicken, beef rendang, curry chicken, veggies, spicy eggs, cucumber salad, fried & white rice, chips. That chicken sate was the best we've ever had! The peanut sauce on it is bomb!!! We've never seen so much peanut sauce on chicken sate-- the chicken skewers were bathing in sauce. The chicken was tender & juicy. I ate up all the leftover sauce with rice. The eggs have a spicy kick so be careful if you have low tolerance. Everything else tasted fresh. We appreciated the variety and being able to savor multiple different things. It was plenty of food for the both of us (and we eat a lot!). We talked to Jerry a bit and he was incredibly kind and welcoming. I appreciated the Christian music played in the background and messages around the restaurant. Highly recommend this restaurant for friendly service, yummy food, and good ambience!

We had a great meal and very friendly considerate service. Great option for someone dairy free, I…read morewas able to eat everything.

The experience is so different, never had this in the states. The food is good and satisfying.read more

I was in Amsterdam visiting and stumbled upon this gem. When you're on the go, this is one of the…read morebest places that will satiate your palate and hunger. So much food to choose from. It's Indonesian good so some are a little spicy so please ask the server how spicy the dish is before you order. The place is not setup for dining in but if you have to sit down, there are a few tables and chairs available.

Muji is one of the friendliest person I have met lately. His grandmother from Surabaya taught him…read morehow to cook and he was a great student. I was especially charmed by his corn patties. They remind me of the ones my mother used to make. Read more: http://www.amsterdambitestodiefor.com/savoury/cookies-corn/

From the owner: Afhalen van Indonesische gerechten en catering.read more

Sweet owners, and the most delicious food, bursting with flavor. Definitely worth a stop.read more

I would've given 4 stars, because the food was delicious. However, everything was way overpriced…read moreand the manager INSISTED we each PAY for a beverage ($3.50 euros for 250ml of water) before they would give us tap water. Insulting and rude! If value and justice don't matter for you, then check this place out.

This is a place in the food court on the second floor of Magna Plaza. They recommended the goat…read moresate and it was delicious. The beef was also good, and the pickled vegetables were a nice complement to everything.

Absolutely incredible satays. Being of Moluccan decent and from Holland but living in the USA for…read more4+ years now, this place is THE jam. I'm so happy they opened up a good spot. Get the satay platter which serves at least 3 people and for that price you're getting quality food. The satay skewers (esp the goat one) and the side dishes are top notch. Don't miss out, there are tons of Indonesian restaurants but you'll for sure get something different here than all the others. GO!

If you have time for only one Surinamese meal while visiting Amsterdam, Warung Spang Makandra is a…read moregood choice. The food is excellent, they have English menus for us tourists, they're affordable, and they have a nice beer list and plenty of tables -- making them maybe unique among Surinamese places. It is helpful to make a reservation, but if you didn't ... they have a lot of tables, and many turn over fast, so get in line and wait, you'll get a table eventually. They have a really good selection of vegetarian dishes, so much that you won't feel restricted at all. Spice levels are moderate, so if you're a pepper-head, order some sambal on the side. Do order some of the side dishes; I'm especially fond of the bara and the teloh with salt cod and peanut sauce. Warning, though: Surinamese food uses nuts heavily, so do not go here if you have a nut allergy.

Had a lovely experience here on a drizzly November evening! So good that I dropped by again for a…read moresandwich to go before I left Amsterdam! Come here for homey, delicious Surinamese food. The staff were friendly and courteous, and I would gladly come back next time I'm in Amsterdam. Walked in on a Saturday evening around 7pm as a solo diner and the restaurant was packed. I didn't make reservations so was hoping they could squeeze me in and it was a yes, just had to wait for about 8-10 minutes until the bar area seating cleared up a bit. Score! Seated the menu was presented right away, after about 10 minutes staff asked for my order, I got: - Spang Makandra Special €17.50: this is a plate of several of the house specialities. Fried rice & noodles, braised chicken, grilled chicken satay, stir-fried long beans, egg, potato sambal and perkedel (fried potatoes). So tasty all around! Loooved the braised chicken was done very well, the peanut sauce used for the chicken satay was a bit on the sweeter side. The egg was scrambled (believe this was intentional for this preparation), the flavors were delicious! I can't comment to the authenticity since I'm no expert in Surinamese food though would certainly recommend this dish to all. - Dawet €3.00: if you're familiar with SE Asian shaved ice with palm sugar syrup, the flavor of this drink is reminiscent. While the color is a bright pepto bismol pink, it's mostly coconut milk with a strong flavor of gula malaka. Was on the sweeter side though glad for the coconut milk to balance out the spiciness of the hot sauce. - Beef rendang sandwich €6.50: sooo yummy. Considering the Indonesian and Chinese influences in Surinamese food, I've eaten my share of specifically Malaysian and Indonesian food in those countries and the curry flavors in the sandwich were prominent and super tasty. The spices were quite strong that even wrapped in foil and inside a plastic bag, my entire bag smelled like rendang (in a most moth-watering way lol) after carrying for some hours. The decor was cozy and filled the left side wall with pics of patrons of the past, opposite wall full length mirrors to make the space look larger. Seating enough for about 50-60 probably. Even though they were slammed, staff checked in periodically on how I was doing, refilled water, which indirectly led to an interesting conversation with another solo diner sitting at the bar. Strong recommend!

Real neighborhood gem. Toko Bersama is one of those no-frills spots that locals clearly know about…read more Generous portions, very fair prices, and consistently tasty Indonesian dishes. The Nasi Goreng was flavorful and comforting, and the meat dishes were excellent. It's perfect for takeaway (limited seating), and you can easily eat well for under €12 -- a rare find in Amsterdam. Worth going a little out of your way for.

Amazing food !! First time trying Indonesian food and it was tasty. Service was fast and friendly,…read moreportions were huge and great price. You can do a combo plate and try a bunch of dishes. Very welcoming and comforting food. Ambiance is casual and very clean. Can't wait to come here again for my next trip

Best UvA canteen!!…read more Yes when you bump into the UvA single library and you saw people digging their take-away boxes, yes, all from Kantjil. The klein box can fit for bami/rice and meat(coconut chicken/curry beef...) and veggie. I used to get the large one which is a waste for girls. Very rich bami, as Asian I am of course a fan of rice, but I always stay with their bami. Well seasoned with butter and resilient upon bite. Coconut chicken is my favourite, not that sweet and milky than you think. Perfectly mixed with the french beans. Go for what you feel like for the mains, rice or noodle. And the meat is well marinated which some veggie would balance. We can still appreciate the fine Indonesian food by boxes and bags.

I had a pretty nasty cold when I was in Amsterdam but I pulled myself out of my hotel room to check…read moreout this restaurant and was really glad. The food was amazing. My boyfriend and I each ordered one of the dishes from the Kantjil's favourites instead of a Rijstafel and it was so much food. I didn't necessarily know everything I was eating but the flavor combinations were great and there was a spicy kick to help clear my stuffy nose. I enjoyed a delicious iced tea with my meal and my boyfriend enjoyed a creamy iced coffee. We originally meant to go to the more casual part of the restaurant on the other side, and while the price was a bit higher here, it was tons of food and definitely worth it!