This place is now called The Tender Pig, and it's delicious. Just ask for Guyvie. Get yo eat on!read more

Good day everyone I…read morejust got done eating one of the best burgers I've had in a long time. Let's start by saying the people who work here are very nice and polite. Good southern feeling when you walk in and everyone says hello. I called in my order for pick up. A bacon cheeseburger with battered fries and a tea. The lady on the phone told me my order would be ready at 13:10. I arrived at said time and my order was ready fresh from the kitchen. Short ride home to eat. The burger came on an amazing soft flavorful bun. The burger was seasoned and grilled perfect. Just the right amount of condiments. Lettuce, tomato, pickle, and onion were in correct proportions as to not slide off or make a mess. The fries were crisp and well seasoned even after five minutes in a to go tray. Tea tasted crisp and fresh. Not to sweet like syrup but just right. Now just cause I got a burger don't think they are limited. I've had amazing seafood from here as well. Great menu. Oh and the best part... my new favorite burger and fries costed less than a fast food restaurant. A++ y'all. See you again real soon.

Love the new location! There is plenty of room and the inside has a great steakhouse feel…read more As always the food and service was great! Our favorites are the bbq fries and the green bean fries!

‼‼UPDATE‼‼ DO NOT EAT HERE I should be allowed to rate this…read moreplace a 0. They are now located in Jesup Ga. They are serving spoiled pork that is so obviously bad that the smell alone should tell any competent business that they should not be serving it. Multiple individuals were served this pork on SEP 20 2024. If you are feeling sick, throwing up, or nauseas, like my wife is and you went to Tender Pig. Seek medical attention. I cannot believe after sending it back that my wife was greeted WITH THE EXACT SAME OBVIOUSLY SOUR SMELLING PORK. This place is a disgrace. The only time the food was edible was on opening weekend(which I presume is the last time they cleaned literally anything). Service is awful, upwards of a 2 hour wait for what.. spoiled pork. You should consider closing down, making DRASTIC changes, and potentially re open. Hillbillies was a once respected, beautiful family owned establishment that had a standard for their food. My family spent nearly every weekend there. Such a shame what you've done to the place. You have no standards. In response to Owner: We definitely asked for YOU and for the 3rd time you were not there. I am not even there for this trip SIR, but I have a wife that is sick from your food so I thought I'd give you a call. I was greeted by Clay, because once again YOU WERE NOT THERE. I hope to god that he took my advice and stopped serving that spoiled pork because you may be in some deep water with sickness reports across all of Wayne County. GUY, close the place down and make a change. People will soon realize what a disaster this is -From the husband of a sick individual that ate at your establishment.

Unexpected excellence! Had a business dinner here and glad to have been referred…read more Went with a NY Strip, vegetables and the pork belly app, as well as the ceviche...everything was perfect, I've not gotten better service anywhere I've eaten. Definitely a must-stop if you're nearby, worth a serious drive if you aren't!

Wow, super cute outside and inside. Called to be sure they had gluten free-THEY DO!!…read more Hunter was our server, very knowledgeable, friendly, accommodating and overall amazing! Wagyu burgers were yummy, truffle fries were delicious but the charcuterie took the blue ribbon!! So much flavor, generous portions and amazing service-my tea was replaced each time I took the last sip! The owner came over to be sure we were happy as well! We will be back next time in town.

Best fried shrimp in the WORLD!!! Worth the drive from St Simons Island. The buffet is also very…read moregood.

I stopped here in my way to st Simon's because I ate here many times when I lived in Brunswick…read more I got a table quickly which was a surprise because they were very busy. I debated between shrimp and oysters and the buffet. I chose the buffet because the menu indicated there was lots of different seafood the buffet and I was hoping for some vegetables too. Big mistake. There was no oysters, no scallops and only one vegetable, green beans. There was a small salad bar, so I did have some of that. The best thing was the fried shrimp and the shrimp in the shrimp boil. The deviled crab was not good.Sigh, I paid a huge amount of money and was so disappointed. The interior has not been updated at all, which was a surprise as popular as it is. Learned a hard lesson....look at the buffet before you order it. My apology....I posted the wrong picture when I wrote this review. I was catching up on reviews and clicked the wrong one. I have deleted the picture and apologize for the error.

I have not been in about 6-8 months. The last time, and first time, I went was with a church group…read more There was about 15 of us. The service was fair. Once the drink order was served we didn't see the waitresses until the food arrived. We had to get up and get extra napkins, more drink and clean utensils. When the food was served it was cold. A few of us had to return our order because of it. This could have been due to the size of our group. Although, we have eaten other places and not experienced the unpleasantness of our cold food. The restaurant was about 45 minutes from our house and we weren't given any incentive to return. The building and decor was very nice. Was like a log cabin/wood type structure. It was rather crowded and we had a wait. I guess I would go back with perhaps a smaller group, maybe 3-4 and try it again because the ones in our group who received their food at proper temp said it was good. After I had to return mine it came back hot but overcooked.

My husband and I ate at Reedy Creek tonight. The food was good and the service was great. We will…read moredefinitely be back. P Southwell

Great steak, great service, and a cool, laid-back atmosphere! A little pricey but ya get what ya…read morepay for!

Love this place when we visit Savannah. The steaks are incredibly aged and always cooked to your…read morepreference. The service is great very welcoming and always there to take care of you. The atmosphere is a mix of old time steakhouse but with a coastal flair. Let also say the seafood is fresh and the lobster tails are massive and juicy. This is a spot if you are looking for a night out great bar or an intimate romantic celebration.

Great steaks The staff is very nice to their customers! The atmosphere is very good and you feel…read morevery comfortable while you are there

Good stuff to eat . Didn't have to wait long for order. Staff was friendly and always updating me…read moreon the order being filled

How this place doesn't have a Michelin star is beyond me, been here about 6 times since march, i am…read moreimpressed by the food and service every time. Are they slower sometimes due to the amount of people and drinks? Sure but still amazing experience nonetheless. My last meal would be from here

Reid's Apothecary now offers bottomless--but instead of refills, they bring you a full bottle of…read morechampagne with juice (love that). I may or may not have finished mine. lol We booked through Resy--highly recommend. My husband had the chorizo burrito (good, but didn't love the fried chicken gravy), and I had the farmhouse skillet--tasty, but the chimichurri was a bit too limey for me. Shoutout to our waitress Emily--she was fantastic and made the experience even better. Definitely coming back!

Great service and good food. The owner, Ray was very friendly. He trained his staff to be like him…read more We will be back even though it was a long drive for us but it was worth the drive for me and my wife.

Food is always excellent! Love their steaks & all their homemade desserts! Never been disappointed.read more