This place is now called The Tender Pig, and it's delicious. Just ask for Guyvie. Get yo eat on!read more

Good day everyone I…read morejust got done eating one of the best burgers I've had in a long time. Let's start by saying the people who work here are very nice and polite. Good southern feeling when you walk in and everyone says hello. I called in my order for pick up. A bacon cheeseburger with battered fries and a tea. The lady on the phone told me my order would be ready at 13:10. I arrived at said time and my order was ready fresh from the kitchen. Short ride home to eat. The burger came on an amazing soft flavorful bun. The burger was seasoned and grilled perfect. Just the right amount of condiments. Lettuce, tomato, pickle, and onion were in correct proportions as to not slide off or make a mess. The fries were crisp and well seasoned even after five minutes in a to go tray. Tea tasted crisp and fresh. Not to sweet like syrup but just right. Now just cause I got a burger don't think they are limited. I've had amazing seafood from here as well. Great menu. Oh and the best part... my new favorite burger and fries costed less than a fast food restaurant. A++ y'all. See you again real soon.

Love the new location! There is plenty of room and the inside has a great steakhouse feel…read more As always the food and service was great! Our favorites are the bbq fries and the green bean fries!

‼‼UPDATE‼‼ DO NOT EAT HERE I should be allowed to rate this…read moreplace a 0. They are now located in Jesup Ga. They are serving spoiled pork that is so obviously bad that the smell alone should tell any competent business that they should not be serving it. Multiple individuals were served this pork on SEP 20 2024. If you are feeling sick, throwing up, or nauseas, like my wife is and you went to Tender Pig. Seek medical attention. I cannot believe after sending it back that my wife was greeted WITH THE EXACT SAME OBVIOUSLY SOUR SMELLING PORK. This place is a disgrace. The only time the food was edible was on opening weekend(which I presume is the last time they cleaned literally anything). Service is awful, upwards of a 2 hour wait for what.. spoiled pork. You should consider closing down, making DRASTIC changes, and potentially re open. Hillbillies was a once respected, beautiful family owned establishment that had a standard for their food. My family spent nearly every weekend there. Such a shame what you've done to the place. You have no standards. In response to Owner: We definitely asked for YOU and for the 3rd time you were not there. I am not even there for this trip SIR, but I have a wife that is sick from your food so I thought I'd give you a call. I was greeted by Clay, because once again YOU WERE NOT THERE. I hope to god that he took my advice and stopped serving that spoiled pork because you may be in some deep water with sickness reports across all of Wayne County. GUY, close the place down and make a change. People will soon realize what a disaster this is -From the husband of a sick individual that ate at your establishment.

Tony and his wife, along with their service staff are always very friendly and make sure you are…read morecompletely satisfied with your meal and experience. Make sure to try the Korean salmon! Also get the Korean quail legs as an appetizer. We love this establishment. We love the owners and the staff is always so attentive. We love going here and never have had a problem with anything. Since we are consistent patrons of this establishment as soon as we walk in the waitstaff knows exactly what to bring us. We normally walk in with a party of at least six or more.

Unexpected excellence! Had a business dinner here and glad to have been referred…read more Went with a NY Strip, vegetables and the pork belly app, as well as the ceviche...everything was perfect, I've not gotten better service anywhere I've eaten. Definitely a must-stop if you're nearby, worth a serious drive if you aren't!

B&J's had some delicious steaks, baked potatoes, fried okra and breads. I always enjoy the…read moreatmosphere of being close to the Atlantic coast and Georgia Golden Isles. Our waitress was extremely friendly and pleasant to discuss menu items and ask for items or drinks that we need needed to be refilled. I can't wait to get back here for another meal.

I stopped here in my way to st Simon's because I ate here many times when I lived in Brunswick…read more I got a table quickly which was a surprise because they were very busy. I debated between shrimp and oysters and the buffet. I chose the buffet because the menu indicated there was lots of different seafood the buffet and I was hoping for some vegetables too. Big mistake. There was no oysters, no scallops and only one vegetable, green beans. There was a small salad bar, so I did have some of that. The best thing was the fried shrimp and the shrimp in the shrimp boil. The deviled crab was not good.Sigh, I paid a huge amount of money and was so disappointed. The interior has not been updated at all, which was a surprise as popular as it is. Learned a hard lesson....look at the buffet before you order it. My apology....I posted the wrong picture when I wrote this review. I was catching up on reviews and clicked the wrong one. I have deleted the picture and apologize for the error.

I have not been in about 6-8 months. The last time, and first time, I went was with a church group…read more There was about 15 of us. The service was fair. Once the drink order was served we didn't see the waitresses until the food arrived. We had to get up and get extra napkins, more drink and clean utensils. When the food was served it was cold. A few of us had to return our order because of it. This could have been due to the size of our group. Although, we have eaten other places and not experienced the unpleasantness of our cold food. The restaurant was about 45 minutes from our house and we weren't given any incentive to return. The building and decor was very nice. Was like a log cabin/wood type structure. It was rather crowded and we had a wait. I guess I would go back with perhaps a smaller group, maybe 3-4 and try it again because the ones in our group who received their food at proper temp said it was good. After I had to return mine it came back hot but overcooked.

I came here for the first time on Valentine's Day after their grand re-opening -- we had such a…read moregreat night. There was piano and guitar playing which was peaceful. Although very busy, our server was great & the food was delicious! Their salad bar could fill you up alone... will definitely be back!

We decided to give this restaurant a try since we've passed by many times and noticed the parking…read morelot is usually full. I ordered the seafood-stuffed salmon, while my fiancé ordered the 8 oz filet cooked medium and a side of mac & cheese. The salmon was cooked perfectly, but the stuffing was a bit of a letdown. The menu mentioned shrimp and scallops, but all I could really taste was cream cheese. The mashed potatoes on the side were just okay. My fiancé's filet, was seasoned well and cooked as ordered. The mac & cheese had great flavor, but unfortunately, the noodles were undercooked. They were chewy and rubbery rather than al dente. If the pasta had been cooked properly, could have definitely been the best dish of the night. And I definitely can't forget the espresso Martini, definitely a 10/10!

Love this place when we visit Savannah. The steaks are incredibly aged and always cooked to your…read morepreference. The service is great very welcoming and always there to take care of you. The atmosphere is a mix of old time steakhouse but with a coastal flair. Let also say the seafood is fresh and the lobster tails are massive and juicy. This is a spot if you are looking for a night out great bar or an intimate romantic celebration.

Great steaks The staff is very nice to their customers! The atmosphere is very good and you feel…read morevery comfortable while you are there

Good stuff to eat . Didn't have to wait long for order. Staff was friendly and always updating me…read moreon the order being filled

We had such a great experience at Reid's Apothecary! The service was fantastic, and the bartender…read moremade me an incredible passion fruit, guava, and orange juice mix that was absolutely delicious! And the biscuits and gravy were NEXT LEVEL -- seriously one of the best I've had. Everything was so good from start to finish. 10 out of 10 -- definitely recommend!

The wife and I visited Reid's Apothecary for our 46th wedding anniversary which is a cute little…read morerestaurant in downtown Brunswick. Because the restaurant is downtown there is plenty of free street parking spaces right outside the door. There is a bar, with bar seating, The other seating consisted of normal table with hard back chairs, and couches that ran down the side of the wall with tables, and hard back chairs on the other side. Overall, the service was adequate, not good, and certainly not great, but good enough not to stop us from enjoying our night out. I started with what was supposed to be a cup of Tomato Bisque but received and paid for a bowl. Somewhat my fault for not realizing that my serving and what I paid for was large and more expensive than the cup I ordered. With that said, I thought the flavor of the bisque served with, Garlic Buttered Crostini, and grated Smoked Gouda was outstanding. The temperature could have been a bit warmer, but again the flavor was sport on. The wife and I split a very large bowl of PEI Mussels. The Mussels were served in a white wine broth with Shallots, Garlic, Roasted Tomatoes, and Bacon. Honestly, I could and did finish the broth off as a soup. There were quite a few Mussels that did not open, but the bowl was so large, we wouldn't have eaten them anyway. The wife's main dish was the Pan Seared Sea Scallops, with peach and bacon risotto, and fresh Spinach. The dish was finished with an amazing Bourbon Peach Brown Butter Reduction. The scallops were large, the Risotto was great, but the brown butter reduction was the absolute star of the dish. For my main dish I had the Curried Lamb Lollipops, served over Cilantro Basmati Rice, and roasted Tomatoes with an excellent curry sauce. The chops were of good size and cooked to perfection. And please don't even get me started on the fired Garlic Butter Paratha which is some of the best bread I have ever had. My mistake was ordering a side of the Peach and Bacon Risotto similar to what was served with the scallop dish. Without the Bourbon Peach Brown Butter Reduction however, the risotto ate a little dry and had little to no peach flavor. I finished my meal with a bourbon , Mascarpone, bread pudding, which was amazing. The dish was loaded with bourbon which both my wife and I agreed was not completely cooked off. Great dish to finish an outstanding meal. Even with a few minor missteps, the overall flavor of the dishes were so good, I still must give it an overall 5.

Great service and good food. The owner, Ray was very friendly. He trained his staff to be like him…read more We will be back even though it was a long drive for us but it was worth the drive for me and my wife.

Food is always excellent! Love their steaks & all their homemade desserts! Never been disappointed.read more