I've always chosen LeBlanc's smoked sausage (especially the hot), and their boudin (especially the…read morecrawfish). Leblanc's is a first class operation and all their meat products are top quality.

Their boudin is amazing! Their crawfish boudin is my favorite! It has the best flavor consistency.read more

Zeke gives Four Paws on his knucklebone... I'll have to…read moreclear space in the freezer for my next run, alot to choose from. Fresh cut is always best.

While I'm not crazy about Bourgeois Meat Market's andouille sausage, which I have found to be a bit…read moretough, I enjoy their regular smoked sausage, and I'm a huge fan of their Cajun Smoked Tasso. For the uninitiated: Tasso is fast-cured, seasoned, and smoked pork shoulder. It's used in stews and simmered foods, softening as it cooks, adding a delicious, unique flavor and bite that's typical of many Southern Louisiana (read: Cajun) dishes. Tasso's difficult to describe, but you'll know it when you taste it. I just received four 1-lb. packages of tasso, shipped from Bourgeois' smokehouse in Gray, LA via FedEx 2Day. The order arrived in good shape, and though the ice packs surrounding the meats had melted, the tasso was smoked (and so, fully-cooked) and it was vacuum-sealed. It went straight into my freezer, and it'll be fine. The cost to ship from Lafourche Parish to San Diego doubled the price of the product, from $7.24/lb to around $15, but I pay that much (or more) for quality steaks and seafood, here at home, and it was my choice to spend top-dollar for meat that I know, from experience, will make my gumbo, red beans, etc. taste better than I could otherwise make them. Kudos to the folks at Bourgeois Meat Market for offering a high-quality product, and for handling the purchase and shipping in a professional manner. I like visiting their shop when I'm in the area, but I LOVE that they don't make me get on a plane to eat what they're cookin'!

We random found this cute little Cajun Village. One of the cashiers told us to go see the alligator…read moreand as we were heading that way else ran into this little shop. They had some jewelry, meats, and sauces. My hubby picked up some pineapple sausage and some BBQ Sauce. We can't wait to try. We are so happy to have found this little hidden gem.

The owners are very nice. There are some other products in the shop, too, I think made by local…read morepeople, such as jellies and jewelry. The plain smoked sausage is our favorite. We bought some andouille and green onion sausage, so I'll update my review after we eat those. Altogether, we love this place and go there to get most of our sausage.

Y'all. Lamendola's Supermarket is the best kept secret for catering in and around Ascension parish…read more This is my second time ordering my Thanksgiving spread from them and I 100% have ZERO regrets. It would've costed me a small fortune to purchase all the ingredients and make everything myself. For less than that, I was able to get a fried turkey, cornbread dressing, rice dressing, macaroni and cheese, broccoli and cheese rice, sweet potato casserole, green beans, gravy, dinner rolls and a pecan pie. I ordered some peach cobbler too just for a little extra razzle dazzle. The food was delicious and the leftovers are even tastier! Huge caveat--THEY DELIVERED it to my doorstep on Thanksgiving day! The lady who delivered actually brought everything in my house and set it on my counter for me. Top notch service! If you're wanting to try things before you go out and purchase the full spread like I do, their lunch deli runs their holiday menu during the week. Stop in and grab you a plate to try it out! You won't go wrong!

I ended up at this supermarket to get something to eat. Because I couldn't find any local hometown…read morerestaurants. I just kept coming across franchise after franchise which I didn't want.. I ended up getting the baked fish which came with corn, crawfish etouffee and I got the bread pudding for dessert( I paid less than $10 for this). The fish was moist a little salty but bearable. The crawfish etouffee over rice was really good and so was the corn. But the definite star of this particular meal was the bread pudding. I can honestly say the only place I've had better bread pudding was at Lil Dizzy's Cafe in New Orleans. I wish I would have gotten the name of the young lady that served me because she was awesome. Not sure when I'll work in the Gonzales area again. But I'll make it a point to come over here again when I do.

Meat is delightful, purchased beef shanks , I can't go nowhere and find the quality of this…read moremeat...once you go to coxs , it's a must to go back...you will be more than pleased with your purchases..ONE HAPPY HEART..GOD BLESS, In JESUS NAME ...Going to get other choices of meats.. CAN'T WAIT TILl MORNING COMES TO GO.....

Been a Customer for over 60 years. The Family has made this a Neighborhood Friendly Butcher Shop…read morefrom the Market shop to the Truck that would drive around the area serving the community the Freshest and Best Prices with the Flair of the Cox Family for Years.

love the smoked sausage from here and love the people everyone is always so helpful and friendly,…read moreI've never tried their jerky but heard it was excellent as well

I always stop here on my way back to Texas from New Orleans and pick up some fresh boudin. I get…read moretheir ribeye sausage when I can find it, and the stuffed chickens are so good.

Service has declined over the past year or two. Always love the meats and crackling but the past 2…read moretimes we've stopped they didn't have any and didn't offer to make any. Disappointing!

never said it has cream cheese and jalapeños in the wrap just said Cajun chicken wrap. Would of…read moregotten something different. I got boudin balls and boudin is good! But I wouldn't pay 16$ for a plate again. Service was friendly and restaurant looks nice would return just to purchase more boudin balls

this is my second time trying to place and the sides are really good, especially fresh but the meat…read moreis a little underwhelming. It's never fresh and hot. on a scale of one through 10 I will give the meat a 7.5. Overall, a nice place very clean and the workers are nice.

Best smoked bacon I've ever eaten, also the cajun beef sticks were great and nice to have with you…read moreif you're hunting all day. Friendly and helpful staff. Jim L.

A plate lunch was advertised but they do not have a daily lunch special. May try some meat at a…read moredifferent time but that day we were looking for lunch deals.