Part 1 :Sobrang sarap ng pagkaen; Naupakan namin kaya walang letrato, except yung bangus kakainen…read morenamen mamayang hapunan! Part 2: More to follow (translation Food was so delicious it was devoured before we could take pictures!) By the way, we took it to go! Best inihaw squid that I have ever had. The flavor was consistent throughout and easy to chew. My only suggestion is for the kare kare portion that we ordered to have MORE vegetables; ours had way too much sauce, not enough chinese long beans. My Tita said "Great Service" especially for reminding her and honoring her senior discount

We passed by here for lunch with our family on the way to San Juan Batangas. Very busy place during…read morelunch on Sunday afternoon. All the Filipino Food we ordered were made from scratch, fresh and delicious. Serving Staff are friendly. The place is clean and its decor were made locally. Lots of parking space, too.

Great Service, Food, Pricing, clean and staff provided all of our needs highly recommended mabuhayread more

As the food was served, I devoured that metal bucket with my seafood choice in it. I really love…read moretheir Sweet Chili Shrimp that comes along with unlimited rice. I am sure that I am going back!

Eating at Dencio's is one of the best overall experiences I've had compared to other Filipino…read moreRestaurants. First of all, the appearance and layout of the restaurant itself is very inviting! Whether you're in a group of 10 or just a table of two, they have seating for you. The inside is also one of the cleanest I've seen in the Philippines! The wooden aesthetic and the widespread lighting inside the building helps add to the cleanliness of the place! Additionally, the place has a large bar area with multiple tv screens for parties interested in sharing a drink and watching any game on TV! Now the food! The food experience was amazing! The food orders are made to share so the portions are quite large and is perfect for groups and larger parties. Secondly the taste of the food was beautiful. Every item my family ordered danced on top of my taste buds! My favorite order was the Sisig. It was one of the crunchiest and tastiest spoons of sisig I have ever put in my Filipino body. I also appreciate that the sisig was not as fatty as other sisigs. Less fat and more crunch made the dish perfect . Other dishes such as the Kare-Kare, Pancit and Lechon Kawali were just as tasty . Overall my experience at Dencio's was awesome and I would definitely visit again

They delivers a warm, comforting bowl of lomi -- thick, hearty broth, good consistency, and a…read moreflavor that satisfies when you're craving something simple but delicious. The ambiance is casual and friendly, the food is good. It is nice place to go with your friends and family.

One of the Batangas pride is "Lomi" must try this over whelming toppings. With their great Meat…read moreballs, liver and thick broth..Mappa "wow" ka sa sarap!!

My family & I arrived here about an hour before closing and they were still really busy. When you…read morewalk in, it is immediately aesthetically pleasing. The food came out quick! While everything on the menu sounded appetizing, we came here for one thing and that was the lomi. We added the fried mushrooms, karaage chicken, and Chinese fried rice (no photo taken). The fried enoki mushrooms were fried perfectly, but I think I expected a little more out of those. Maybe to be more full since they were quite thin. The soup was really good in my opinion for someone who tried Lomi for the first time. The karaage wasn't half as bad! I wish they fried it one more time though just to get a more brown color & have a little more of that ginger taste. We also got the chocolate sea salt cookies at the end and they were delicious! It was a nice chewy cookie shaped brownie with a hint of sea salt which balances everything out. If you look at the menu, there's a lot of great stuff! If I ever come back to Batangas, I would like to try their other items next time.

Every time I visit Lipa, I pay an obligatory visit to Lomi King. My first time was 2 years ago and…read moreat that time this place was a big deal to me. It still is but I noticed that the lomi was too plain. There's nothing in it except the thick broth, kikiam and noodles. Will I go back next time I visit? Maybe yes until I find a more suitable lomi house.

First off you will have to know this little spot is one of those outdoor places that look more like…read morea beer garden than a restaurant. Minimize expectations as to the aesthetics and you will be on your way to a wonderful meal. We found ourselves at this hole in the wall as we drove through Lipa on business a few days ago. 3 hungry guys in the car don't make for good company, and low and behold we saw Sisig Uno. All with hungry tummies we stopped for a quick afternoon lunch and we're happily surprised by the food. Staff is minimal but friendly. We ordered up the crispy sisig, the special on the menu. It took a little bit for the food to come out because they cook it up as you order, no turo turo style here. The sisig portion was big enough for 2, or 1 really hungry person (so we ordered 3). The meat was crispy as and full of flavor with just the right amount of heat, not overly spicy. I was pretty surprised that a little hole in the wall could turn out a meal this good. Loved that fact that the sisig came out with an egg on top! I've been places that don't offer the egg on top, but what is sisig without an egg on top! It's gotta have that egg on a sizzling platter that you mix in all together and that's exactly what I got here at Sisig Uno. Their rice was also darn good, soft and have great eating qualities. I'm sure this little place will be a regular stop over when we ride through the Lipa area again. Stay Hungry my Friends! a La Cuisine!

Delicous Pho in the heart of Tagaytay!…read more My aunt, who knows the owner, brought me here. We dined in at 8pm and the service was still great. The design of the restaurant is very contemporary with glass walls. The spring rolls were delicous, but a bit bitter due to the cucumber skins. The sauce was great. The pho was really good. They use flat vermicelli noodles here rather than the usual round vermicelli. And the broth had a great flavor depth to it. Finally, we recieved a free dessert, complements of the the manager Paul. The dessert was similar to kutchinta, but covered with warm coconut milk. Delicous.

The strangest place to go for Vietnamese food is Tagaytay. But hey, you actually can get get good…read moreVietnamese food there. Bawai's has always been one of those "must eat" places in Tagaytay. And I would concur with that statement. The good food coupled with the cozy and relaxing ambience is an exhilarating escape from the pollution and busy-ness of Metro Manila. I went there on a drizzly day, not really expecting much. My friend and I took a seat by the window and I immediately breathed in a fresh, cool breeze. That alone made the long drive worth it. The food was equally comforting. I ordered fresh garden spring rolls. I loved the peanut sauce and the caramelized pork. I also ordered the chicken noodle soup, the double grilled pork belly and the black tiger prawns with tamarind sauce. Delicious! Although they already have a branch in White Plains, I'd still prefer the original location any day!