Amazing food and service! I loved that it was on the water as well, definitely recommend!read more

This is a great waterfront spot just over the walking bridge from the convention center. It can be…read morebusy so prepare to wait. On a recommendation from our server I ordered the Tuna Poke, and I must say that young lady steered me right! It was full of flavor and made to perfection. The tuna was clearly sushi grade and served perfectly chilled. My lunch partner ordered the turkey club and found it really good, but be aware it had a bit of a kick to it. He was not sure if it was the turkey or possibly spicy mayo that contributed to the heat. Nonetheless, he enjoyed it. Good food, friendly service, and a great place to watch the water, don't pass this place by.

Went here for a friend's birthday. This restaurant has a Mediterranean flair and it was absolutely…read morestunning inside and out we opted for the outdoor seating. The weather was great, so it was nice to be sitting outside and enjoying each other's company. Our server Frankie was super nice and explained every cocktail with detail as well as the entrées. He shared some of the popular entrées as well as his favorite. I had the limoncello martini, which was absolutely delicious. The lemon and vanilla had the perfect pairing flavor that made for a refreshing drink. And then I had the chicken Milanese for an entree. The chicken was nice and crispy and the flavors were just well put together. The highlight of the dish with the tahini sauce, which was a nice twist. At the end of the dinner, he surprised our friend with olive oil cake, which was so delicious. Recently, I have tried olive cake and it has definitely been a nice different treat instead of the usual dessert offerings. Would love to return soon when visiting Tampa again!

Tried Predalina for the first time and wasn't sure what to expect, but I was pleasantly surprised…read more First off, the remodel is absolutely stunning. The lighting, décor, and green accent colors create such an elevated atmosphere while still feeling inviting. We started with the fries and hummus. The aioli served with the fries was delicious and definitely the highlight of the appetizers. The hummus wasn't bad, but I've had better. For my entrée, I ordered the salmon, which came with toasted orzo, tomato, spinach, olives, feta, pine nuts, and tzatziki. The portion size was generous, and the orzo was packed with creamy flavor without feeling too heavy. The tzatziki added a nice freshness to the dish. My only complaint was that the overall dish was just a little saltier than I would have preferred. Lastly, our server, Mariela, was fantastic. She handled our party of 10 incredibly well and was warm, friendly, attentive, and knowledgeable about the menu. Overall, I was very pleased with our dining experience and am looking forward to coming back!

Do yourself a favor, if you like cheese, start with the mozzarella cart! It is the freshest…read moremozzarella I've ever had, made table side. Not usually a fan of tomatoes but this caprese was fantastic. Agnolotti was delicious, a little spice from the sausage but well balanced with the sauce. Sphaghetti al limone was my favorite bite of the whole meal. Generous portions of crab meat with a buttery, tart kick of lemon sauce was incredible. Service was excellent as expected from a place with this reputation and pricing. Our server was very attentive and made appropriate recommendations throughout. Ambiance was dark and intimate. An upscale atmosphere without being overly stuffy. A must try for a nicer night out, we went for our anniversary dinner and had a wonderful experience. Would definitely come back here again!

First time was amazing . The service was excellent . You have to start out with the Mozzarella…read moreCart. Freshly made at table side. The Bluefin Tuna Crudo was so fresh you couldn't tell it was fish. Excellent blend of flavors. Agnolotti pasta was a Fav. It is spicy but delicious. Fettuccine Tartufo with black truffle butter was excellent. We all agreed all the dishes were perfectly done and would order again .

Did the chefs table experience and it was 10/10!! Chef Seth was amazing and it was so interesting…read moreto learn about each dish. The market crudo was a favorite, as well as the caviar!

**Tampa Bay's New Espresso Martini Champion!!**…read more Wow, I came here once for a yelp event like a year ago, and never once returned. I walk past here on the time on my way to Yard House and thought I'd finally stop in again and try some cocktails and food. Whoops, jokes on me for waiting this long to come back. The Edition Hotel next door used to have the best espresso martinis, but they've since changed their ingredients and in general the cocktails over there have tanked. Boulon still makes great cocktails, but hello we have a new challenger at Ash. I loved the espresso martini here. Flavor, espresso, cocoa powder all spot on. Plus it's only $17. A lot cheaper than most of the other bars around here. I also had a $19 Let me be clear. For whatever reason, only Santos Kitchen down the street knows how to make a fabulous mezcal drink. I also had a $25 Tonnarelli. OMG! When pesto is done right it's always my favorite sauce for pasta. This dish was freaking phenomenal. I might go back tomorrow and have another one. Super impressed both times I've been here. Not sure why I haven't ever kept this spot in the rotation, but I need to.