This Polish restaurant featured duck and that's what brought me in…read more I arrived for a late lunch without a reservation but was seated immediately. There were two rooms and I sat in the long one (the ceiling arc reminded me of a tunnel for some reason) with the duck mural. The menu contained lots of Polish dishes and a dedicated duck section. A duck and pickles appetizer was served gratis. It spread easily on the accompanying slices of bread and was nice. I've not had duck presented like this before and when I piled a couple of the smaller pickle pieces on top the tartness added more complexity for the flavors. I'd order this if it was on their menu. Zurek soup tasted a little tangy and was filled with sausage, mushroom, potatoes plus a whole egg and was delicious. I wasn't sure what to expect but all the different ingredients made for an enjoyable bowl. The bread bowl also contributed by thickening the soup as it abosrbed the broth. The duck breast with smoked plum sauce was thick, cooked medium and very tender. There was a little too much sauce for me but I liked the different taste. The side of glazed carrots and peas had a hint of sweetness and completed the dish along with the potato gnocchi. Service overall was good and efficient. Would return.

I went without a reservation at 14:00. I had the duck breast with potato dumplings (like gnocchi)…read moreand carrots in plum sauce. The bread with duck and pickels was great too.

My second time at this restaurant- I really enjoy their menu options and the homey atmosphere…read more Today, I arrived before the dinner rush so I was able to get a table for one. Also, there was a pianist playing holiday music among other notable tunes. Being here myself, it was nice to listen to. I ordered the pork chop, breaded and fried, with roasted potatoes. I also got a hot ginger beer. It's not the soda we have in the States - it's actually a beer with ginger, lemon, cinnamon, and clove. Since it's beer based, it's a little out of my comfort zone. I would normally like something like this if it were non-alcoholic and sweeter but it grew on me as I drank it. The pork chop was really good - very basic, comfort meal. There are a lot of choices in Krakow but since I just arrived and was hungry, I stopped in as I knew they had good food.

Great ambiance... and that's the highlight. Our pierogi were ok, though bland (I've had frozen…read morepierogi that were better. The potato pancakes were also comparable to prepackaged. There are (many) better places - even just across the street. At least the service was good. I suppose if you're just coming here for beers, it would be ok.

All I can say is this place most certainly should be on your dining list should you find yourself…read morein Kraków, Poland. I would say Poland definitely is and has a world class soup culture, they take soups very seriously there. The mushroom soup I had was like no other I've ever had anywhere absolutely phenomenal!! Almost every restaurant we visited had 3 to 4 soups on the menu. Kuchnia u Doroty specializes in Soups, Schnitzels, Bigos, Roast Pork, Perogies, Pickled Herring and more. Service is excellent and the ambiance holds a wonderful cozy surprise especially when dining downstairs. By all means hit this place up, you won't be disappointed.

Kuchnia u Doroty is an absolute gem of a restaurant. When you walk in, It gives you the feel of a…read moreclassic Polish restaurant with homemade Polish food. The staff are all very friendly and professional and have in depth knowledge of the menu. This was particularly helpful when trying to understand some of the menu that I was unfamiliar with. We ended up ordering one order of their meat pierogis and one order of their cheese and potato pierogis. They gave a portion of 10 pierogis and they were very filling. We also got their żurek and barszcz soups and all were super flavorful and light. Overall this place is a solid spot and I would come back.

We were a bit disappointed. We ordered the duck dumplings. They were a bit bland, they served some…read moreapple cubes to spoon on top. We also ordered the dumplings with mushroom, cheese and onions. Those were tastier. Lastly, we ordered the dumplings with cherry and mascarpone cheese. I guess we should've read the description more carefully, as my husband was dying for the kind he'd had while visiting Ukraine. Those were filled with plump cherries in a sauce like you'd find inside a cherry pie. These were very bland, mostly marscapone, with tiny bits of shredded cherry. I would estimate that less than a cherry was inside each dumpling. My hubbie never leaves food behind, but we left most of these.

For a person who has had many homemade, authentic, polish dumplings this place is legit! The dough…read morewas obviously handmade, the filling? ( I had the duck, mushrooms and onion) Was savory, full of flavor and seasoned perfectly! The dumplings themselves were super tasty but I ordered a side of black currant and cranberry dipping sauce which was a great pairing, you're welcome! The waitress/cashier/hostess was great as well. She made recommendations based on what we liked or picked on the menu which is huge by the way. The ambiance was very relaxed too with plenty of natural light and open doors and windows. Since this is Europe, A/C was not a thing! (I will Never get used to this!!!) every few minutes I had to wipe away pools of sweaty from my head and face. It was still worth the visit. Do yourself a favor and buy a bottle of their homemade mint lemonade because it's crazy good too! Bottles are small here so you might want a second one, I did!

This restaurant is in the heart of krakow and is so quaint and unique. It's small yet cozy and the…read morefood was great. They have a great selection and great price. The service was a bit slow but it made perfect sense given this was high season and made to order. We never felt rushed eating here.

What a great place amidst the sea of many other restaurants around the main square. This was the…read morebest meal we had in Krakow. The food, service, and pricing were all much better than expectations. We ordered the roasted duck and baked ribs, and both were excellent. And as an often hurried American, I realize I typically rush through dinner faster than a more measured European pace. But on this particular night we were on a tight schedule. So we were very pleased at the speed and attentiveness of our service. Wish I could have stayed longer but I couldn't have asked for better for the time we were there!

Come check out this spot if you'd like to try some authentic Polish dishes. The restaurant is quite…read moresmall, so there is often a line to get in. When we visited around noon, there were only two parties ahead of us, so the wait wasn't bad at all. We ordered the daily special, a chicken cordon bleu served with potatoes and a side of vegetables that tasted a bit like coleslaw. We also tried two kinds of fried pierogi: spinach and feta, and pickled cabbage with white mushrooms. It was my first time trying pierogi, and I really enjoyed them. They reminded me of dumplings, but were served with sour cream on the side, which added a nice touch. Ordering was very straightforward. You simply place your order at the counter, and the staff will bring the food to your table. The prices are very reasonable, and the portions are generous.

I decided to try this milk bar based on the reviews and close proximity to my hotel. First attempt…read morethere was a line out the door but success happened on the second visit and I was able to get in with no wait. The decor of this milk bar was by far the most inviting of the ones I've seen or visited on this trip. While outside checkout the cool cow models below the windows which were enclosed with the exterior lighting. Inside was full of greenery and bright. Even the menu stood out with the colorful handwritten blackboard. Staff were very friendly. I grabbed an open seat and shared a table with three others. Staff came over to deliver my utensils and quickly highlight the menu. I walked up to the counter to place my order and pay. I decided to get the daily special and deviated from the Polish cuisine I've been eating the whole time here. The mushroom soup was big and delicious with a strong mushroom flavor. The chicken curry was meaty and tasty sauce with fluffy basmati rice. Well worth visiting and I can see why this place was busy all day. .

Nice ambiance, professional setting and tasty food. Veal pierogi were outstanding with good sized…read moreside salad. Veal cutlet with sides of potato dumplings also delicious, we had planned to have desert, but the very good food with ample portions left no room.

Great opportunity to taste Polish wines which were lovely. The cabbage rolls were the standout for…read moreme. Delicious. The green salad was also perfect - fresh and tasty with an excellent dressing. The only thing I didn't like was being asked 'would you like to leave a tip' as we paid. Left a bitter taste after a great meal.

Good food and a great experience. Very good for families. We went with our4 kids 12 - 21. Initially…read moreplaced us below the kids play area. I didn't want to come across as an ugly American but I finally had to ask to be moved. Our waiter was great. We end up in a booth by the beer taps and it was decently quiet but fun to watch the interaction between the wait staff and the bartenders. Our waiter was great especially after we attempted our mediocre beginner Polish and ordered a couple rounds of Cytrynówka. Food was great. We'll be back this summer!

Great atmosphere and very quick service. Male waiter (sorry forgot his name) was also very kind and…read moreattentive. Out of five days in town we ate there twice. Also bonus they give you a shot of cherry vodka at the end of your meal.

I usually prefer pan-fried pierogi over boiled, but I honestly didn't mind the boiled pierogi at…read moreall at this place. They were absolutely delicious! We ordered the pork and onion pierogi, and every bite was pure heaven. The filling was flavorful, perfectly seasoned, and wrapped in tender dough that made it hard to stop at just one. We also tried the beef croquette, which unfortunately was a bit disappointing and lacked flavor. The restaurant itself is quite small with limited seating, so it's common to find a line, especially during peak hours. But trust me, the wait is absolutely worth it for some of the best pierogi we've had in Kraków.

We really enjoyed our lunch here. Expansive menu with both traditional and modern pierogis. The…read morewaitress we had was excellent in making recommendations that suited all of our tastes; she was also very friendly, upfront, and spoke excellent English (thank you!). Inside is a warm, folksy, artsy atmosphere that's brightly colored by the walls, Van Gogh inspired ceiling, and the furniture itself. Would definitely go back and would definitely recommend. I particularly liked the texture of their pierogi skins compared to some of the more "touristy" spots.

Went here for our New Year's Eve meal- was recommended as an authentic polish experience and I can…read moredefinitely say it was! Food: very polish entrees with local dishes. Alcohol: their "bottom" vodka here was delicious. So smooth Ambiance: servers was great, a neat place overall. A litttle far from the main Rynek

Have you seen Andrew Zimmern's "Bizarre Foods: Delicious Destinations" episode of Kraków? This is…read morethe restaurant in that episode that shows the making of their famous cabbage rolls (Gołąbki). I was curious about the delicate cabbage leaves that look like the wings of its namesake (little doves or pigeons). It was everything I thought it would be, and more. I'm so glad that we tried them. It's popular for a reason. I really appreciated the fresh mushrooms, and the filling of buckwheat. It made the rolls so light. It felt like comfort food at its best. Very delicious! They can make them gluten-free as well. In fact, the menu has a lot of options for those with dietary restrictions. They'll ask you right away if you have any allergies to certain foods. The service was great. Everything was explained very well. We couldn't pass up dessert. They all looked so good. My husband decided to get the Basque Cheesecake. It's not on the menu, but they'll let you know if it's available by request. I was tossed between the Egg Nog Cake and the Chocolate Cherry Cake. Both have some form of liquor in it. The Egg Nog Cake or Ajerkoniakowy Tort was my absolute favorite of the 2 desserts. I really liked the eggnog filling. I'd think it would be rum (like the Polish Kogel Mogel punch), but we were told that the vodka works better in their recipe. They were right. It's definitely heavenly. What I love is that there were more locals eating there. I didn't see any tourists. It's kind of off the beaten path. We decided to head on over to Kazimierz since it's not very far from this resraurant. It all worked out perfectly. I'd love to return one day to try other menu items. Everything looked great.