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    Restaurant Depot

    2.8 (44 reviews)
    Closed 8:00 am - 4:00 pm
    Updated over 3 months ago

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    Seon M.

    Before the pandemic, this used to be for the businesses only. Then I saw an article last year that they opened to public! Restaurant Depot saved me during the peak toilet paper, bleach, water, and egg hoarding season last year. This place has meat, seafood, frozen food, and fresh vegetables and fruits (some loose, mostly bulk). They have pretty much everything you would think a restaurant needs. Now, I did not go back in awhile since other store started to stock up on toilet papers and etc pretty well this year... until recently Costco seems to run out of toilet paper and paper towels again. I called to see if it is still open to public & thank goodness it is open to public. I was able to get toilet papers (not Charmin), paper towels, gloves, and napkins in Costco size. I think my favorite thing to get is the professional dawn dish detergent. It works so well & lasts a long time. Take a look at their monthly ads. I think they have good deals. I got some 8oz black & white truffle oils for $13 each! FYI. No returns and no refunds for the public, so only get what you really need!

    Ryobi W.

    Talk about terrible service.. I will not be coming back here. The woman at register 7 was Atrociously rude ( 2:01pm. ) I've never been to this location Nor will I be coming back I am apalled at the service..

    Came to the restaurant depot/Jetro (Jefferson blvd). John in the fish department was amazing. He took his time to help me get my fish and walked me to the manager's office to help me pay for my stuff. Tori at the front desk was very welcoming and sweet. She is a great person to help people at the front. And Lamonte at the cash register was excellent. He was so helpful and kind. Will definitely be back. Lines can be long but they move quickly.

    The secret Culinary Fight Club ingredient was fresh Rock Fish & it was delicious.
    Anthony M.

    FRESH SEAFOOD I needed over 30 lbs of seafood for our upcoming culinary competition. I tried getting fish at other locations near my event but no one could get me the desired amount of fish. I had to make a decision to drive here knowing that the Los Angles freeway traffic was going to hit me at any minute. I really didn't have a choice because without the raw seafood I wouldn't have anything for the chefs to cook. When I arrived at the fresh seafood counter I noticed a sign stating that the seafood is delivered fresh within 24 hours from the source. That is great especially when you have a restaurant and you want your customers to have the finest product. It was also incredibly cold in here and I never ever get cold. There was another sign offering jackets upon request. I was about 2 minutes from becoming an igloo and almost asked for one. I must say that the staff was incredibly helpful. I worked with Richard (I believe that was his name) and he helped find me the right fish for my budget and my completion. I almost bought 35 lbs of salmon which was going to cost me $208. I asked Richard to get creative and we came up with whole Rock Fish which was only $1.50 a pound. I did a quick search on the internet and found a lot of good info about this type of fish. I was really impressed that it's used a lot for ceviche. I think I just found my fish for the chef throw down. I really loved that the fishes were whole because that would add to the chefs level of difficulty. They had to gut, scale and filet the whole fish. I hope they packed their sharp knives. Richard worked with me to make sure that we had an equal weight of fish in each bag for the chefs. This was a total time saver for me. This way I could just hand the chefs their fish before the competition clock started ticking. The Rock Fish also didn't blow my budget. I was able to spend $45 for a giant cooler full of fish. That makes me happy. I must also say that the fish was really tasty. The chefs had only one hour to cook and they all came up with different dishes using the Rock Fish. I loved every bite, in fact, I've got a new fish I want to work with at home but I'm going to make some fresh ceviche in my house. Doesn't that sound good with chips and beer!!! Thanks restaurant depot for having an incredible fresh fish selection for me to choose from. I also want to acknowledge the great customer service from the employees. You made a stressful day for me more relaxing, unfortunately you could not take away the 45 minute nine mile drive to my restaurant from here but that's not your fault. I can not wait to come back here and shop for our next Los Angeles cooking competitions.

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    4 months ago

    I order from this location frequently through Instacart. It's a lifesaver for compostable takeout containers.

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    7 months ago

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    8 months ago

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    1 year ago

    An amazing selection and definitely worth a visit for any foodie. Don't forget to get a day pass at the kiosk when you arrive.

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    1 year ago

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    1 year ago

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    5 years ago

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    1 year ago

    Manager is rude. He answers simple questions with simple answers with attitude. if he doesn't like his job he should simply quit.

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    4 years ago

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    5 years ago

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    3 years ago

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    4 years ago

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    3 years ago

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    9 years ago

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    9 years ago

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    4 years ago

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    7 years ago

    Customer service sucks here. I hate coming here. I really do. But I have no choice but to come here.

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    11 years ago

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    5 years ago

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    8 years ago

    Manager was very rude n non responsive manner. One of the terrible RD I ever experienced

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    15 years ago

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    10 years ago

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    11 years ago

    Best place to buy fresh fish! Ahí tuna is sold for 13 a pound. Everywhere else is 18 or more. That's the only language you need.

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    10 years ago

    Always find what i need only issue they do not have a better bread selection like for burgers or hotdogs not just generic stuff

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    Review Highlights - Restaurant Depot

    I know we all love Costco, but when it comes to true wholesale prices for a business, this is the only place I go.

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