Taste good but the Roti was pure mash potatoes...i counted 5 or 6 very small pieces of meat in…read morethere.... disappointed. That was a mash potato roti! - I could not even finish it.

Absolutely delicious! Perfectly seasoned jerk and shrimp doubles. Great service, portion and price!…read moreCan't wait to try everything else on their menu!

Oh my goodness, I have no idea why shops with Caribbean roti have not taken over the world as the…read morenext "Chipotle of" fast casual concept. (That is a hint to you budding culinary entrepreneurs.) In my head, proper Caribbean roti is Afro Caribbean cuisine meets Indian food and has a rectangular burrito-esque baby. It is non-existent in Northern California, so I basically drove here straight from the airport. The 32-seat shop is clean and basic, with a friendly proprietor who knows his customers and asks about their families. The chicken roti was huge and delicious. I ate the whole thing, after thinking about skipping dinner because I wasn't hungry. The slightly spicy, peppery curry sauce brought everything together: big chunks of boneless (white meat, unfortunately) chicken, potatoes, chickpeas, carrots, and plantains.

So happy to discover this place in the West Island it's so good. One of the only Caribbean…read morerestaurants open during this pandemic!! Definitely worth getting the larger plate for 2$ more.

Omg! Premièrement, en reconduisant à la maison après le pickup, ma voiture sentait les Caraïbes! Le…read moremélange d'odeur d'épices et de friture me préparait les papilles gustatives pour l'expérience qui nous attendait! Le meilleur que je n'ait mangé! J'ai une curiosité folle de vouloir tout essayé du menu dans les prochaines semaines car je ne suis aucunement boeuf, et en goûtant celui de ma mère, je me suis surprise a trippé sur ce bœuf! Et tous ceux ayant une grand-mère ou un grand-père faisant des "hmmm hmm" en mangeant, je vous garantit que vous allez tout comprendre et faire de même avec Koupé Dwet! Le seul hic, avec pandémie, ils n'ont pas toujours tout au menu donc demandez ce qu'ils ont aujourd'hui! Still 5 stars!!!!

En visite chez ma sœur et affamée, mon chum a commandé l'assiette de poisson, assiette familiale…read morej'imagine étant donné la grosseur qui a mangé a lui seul jusqu'au dernier grain de riz, j'ai quand même pu voler quelques bouchées pour goûter et c'était délicieux. Pour ma part j'ai pris un sandwich plantain que j'avais découvert à Calgary il y a longtemps et que je rêvais de remanger. Malheureusement je ne mange pas de viande donc j'ai du la prendre végétarienne mais c'était quand même très bon.... Avertissement aux faibles elle était extra pikliz... super bon resto Haïtien, approuvé par mon chum Haïtien

Wholesome food and vibe, what more to ask! Sometimes when the craving comes, a visit to Lloydie's…read moreis certainly the answer. Good service, food, music, and smiles!

The rice was good. And the jerk chicken! I did not like the chicken beef patty only the beef. The…read moreplantains were great!

Located in Cote des Neiges, the Caribbean Curry House is an authentic, counter-service restaurant…read more Opened in 1980, they proudly serve authentic Caribbean cuisine. I went for lunch after reading about it as one of the top Cheap Eats in Montreal. Took the metro, got off at Plamondon and walk about 3 blocks to the restaurant. There is a set of steep stairs to get to the restaurants, so be aware of that. I walked in and saw the menu on display on a digital screen, so I approached the register saying that I wanted a goat dish and some rice...the guy said, you would be better off getting the plate, which comes with plantain (1), salad and a tuber side...so I said, sure. The food was very nice...the goat was tender and well seasoned.... a bit salty for my taste but definitely good tasting. Only one lone plantain on top of the cup of seasoned rice. Nice staff.

I have been going to the Curry House for over 30 years. last week, I picked up some beef rotis for…read moremy wife and I and was very dissappointed. I don't know who prepares their meat, but it was full of chunks fat and I even had a nice piece of artery in mine. Luckly, I don't have a weak stomach. I might give them another chance, but if I end up with substandard food again, I'll be buying my rotis somewhere else and never going back.

I have been to Tropikal twice. The first time I sat at the bar. The service was a bit slow and the…read moredrinks were not too special. However, the food was great. The second time I went was because they had a special on appetizers. I had a few appetizers and some drinks. Again, the service was slow. When you go to Tropikal, relax and enjoy the food, drinks, and company. I plan to go there again.

First things first: make a reservation!…read more Visiting from USA-FL and if you ever been to Miami this place has the vibes. Great food, custom drink cocktails, quality service. The hostess of the night was Ariel bubbly personality was able to get my party seated provided recommendations. I had such a great experience. IG:Deejaymadmaxx was turning it up with afrobeats, kompa, Miami music and more. I felt right at home. Food tried was the island wings and salt fish fritters.

super friendly staff, and delicious oxtail! falls right off the bone + was soft and flavourful…read more cute little seating area and bar decor.

Really really love this place. The oxtail is very good, the…read moreportions are very big, I also love there plantains here so nicely cooked and comes with this sauce. The mac and cheese is good aswell, I didn't really find the griot good, it was about dry but everything else was so good. Definitely recommend this place for Carribean food. Also the staff is very nice. I will definitely go back to try other things on the menu like the chicken wings or the oxtail poutine I highly recommend

Where do I start? Well I have no pics as proof cause honestly there was no time for all of that…read morelol. I got straight to business when my food came out. Let's start with their new location in Verdun, nice modern take to a Haitian vibe with the black art and tropical vibe definitely makes you feel like you are about to partake in the real authentic experience. I had the Cornish hen, djon rice and sweet plantain and let me say..... nothing felt closer to a home cooked meal than this. It was absolutely delicious and prepared with love! You can tell! On top of watching this family of owners all working together to make that experience top tier. Was quite the night. Service was great from the moment we were seated, I always judge based on how fast I am presented with water and a menu! That's bare minimum in my eyes, I'm ok with everything else taking time. But for a table of 7 our drinks and food all came out in a well thought out order and fast! We ordered a little bit of everything on the menu and not one thing disappointed. For a first time experience there I am beyond ecstatic to go back and would recommend to anybody who wants value for their money to give this place a shot! 5 stars but I would definitely give them more if I could.

If I were rating on food alone, this is an easy five star review because the kitchen is…read morespectacular. The goat, lamb, and oxtail were absolutely out of this world, flavorful, tender, and perfectly executed. Huge shoutout to the bartender as well, as he clearly knows exactly what he is doing and crafts excellent drinks. Unfortunately, the table service was subpar and dragged the experience down. Our server was highly inattentive, left us waiting for long stretches, and never introduced herself. She also missed the opportunity to see if we wanted another round of drinks once dinner arrived. Most disappointing of all, they completely looked past the note on our reservation about celebrating my mother's birthday. Go for the incredible food, but the front of house service needs a lot of work.