Great service, we have been here a few times, lovely staff. If you ever find yourself in Paris you…read morehave to try the food here. Price is a little higher but the food is delicious. You can then walk down to Champs and enjoy some shopping it's a pretty easy trek.

Had dinner here this evening after scoring a last minute reservation for four. Seated quickly after…read morearrival at 1900, with our server greeting us shortly thereafter. The restaurant itself isn't small, but really not big, so it's definitely worthwhile to make a reservation at least a week or so on advance, otherwise you're pushing your luck. Everyone ordered steak frites (2 rump steak, 2 flank) and no one was disappointed. Steaks were cooked to order, although medium here in France is more like medium rare in the States, just be advised. The restaurant itself is lively and fun with lots of chatting, laughing and good times being shared. Desserts were Crème Brûlée and Apple Crumble, neither of which were disappointing. We definitely enjoyed our dinner and would likely return again. This time with a reservation made well in advance.

This is the kind of place that you should be searching for when you come to Paris. Small and…read moreintimate, with well executed dishes and exceptional service. These smaller bistro type eateries are the lifeblood of the local cuisine. They consistently offer reasonably priced dishes that are full of flavor and technique. The wine and drink options are well catered to the menu and they provide options for most price points. The service we experienced was exactly what you want... our server had plenty of suggestions based on the offerings of the day. The service was attentive and responsive... not much more than you could ask for. I had the duck breast being offered... it was served alongside crispy potatoes, green beans, and a salad. Adding in the onion soup and a glass of wine... it quickly became a King's dinner at a very reasonable price. I would be more than happy to eat here again and look forward to exploring the rest of the menu offering many local and classic French options.

So yummy! Best value meal with great food. Most delicious. Bottle of wine to split was cheap. Had…read moreonion soup, lamb, and crème brûlée. Left stuffed and happy.

The most life- changing experience with French cuisine. This is what French culinary dreams are…read moremade of. Get the appetizer grilled foie gras with side of greens, you won't regret it. The richness of the flavor and the texture which is not reminiscent of the traditional roasted duck or foie gras, but rather a much more like a luxurious and indulgent version. We enjoyed our dinner on the outside of the restaurant after about a 20-30 minute wait. The bone marrow had the best flavor I've experienced for the dish. However, it is definitely overshadowed by the rich flavor of the foie gras. This experience was unforgettable, with our view of Parisian streets on a brisk, April night. We even came back on our last night, but didn't realize the hours on Google maps was for the deli. The restaurant closes earlier, before 9:00 PM. This meal got us thinking about Paris in a positive light, and we hope to be able to come back to eat the amazing dishes again!

This place feels like a Foie Gras specialist but also, a tourist destination. Over 80% of the…read morepatrons here were tourists. As a Chinese, I understood more than 50% of the conservations (Chinese). Which doesn't mean anything about the food. Just observation. Onion soup - 2 stars. First, the cheese failed to emit the baked, melted gruyere cheese, there is no aroma at all. I don't think they used gruyere cheese. May be mozzarella cheese. The worst part was the bread in the soup. It tasted stale which ruin the flavor of the soup. I had to finish without the bread. Escargot - Another disappointment. What made escargots special was the garlic butter and herb. Here, there were the herbs, no garlic, and French is famous with their butter but I taste oil but not buttery. Other places I actually get excited dipping the bread into the garlic butter but not here. Pan seared Foie gras - The quality of Foie Gras was definitely there. It's not as well seared as I hope but they managed to cook it through without overcooking it. The size of Foie Gras is kind of scary, it's like a small piece of rib eye steak. With just the onion soup and Foie Gras, I could barely swallow anything. Generous portion.

Been in Paris 4 days and have eaten here 3 nights in a row! Fantastic service and the food is…read moreexcellent. It's almost closing time and the place is packed. We aren't the only ones who know about this place. Highly recommended.

From the owner: Au centre du quartier d'affaires carrefour pleyel, la tour, restaurant semi-gastronomique, vous…read moreinvite à découvrir une cuisine raffinée, dans un décor moderne et chaleureux pour tous vos repas. Notre équipe confirmée vous propose une carte mettant en valeur des produits frais de saison.

The food was exceptional ; top notch ingredients and hard working kitchen staff. Excellent price…read morefor the many dishes we ordered. The onion soup was good. The duck dish was actually phenomenal because of the quality of meat, the char on the skin, and the perfect sauce. The other dish was lamb and the sauce was nice.

Our tour guide from Sandeman- Harry had recommended Le Jardin d'en Face to eat at around Montmarte…read more After seeing the Moulin Rouge, we walked around and looked for the restaurant. The outside is so cute. I love the signage of the restaurant. Upon going in, it is such a cute little restaurant. I love the authentic french feel of it. The server was really nice and seated us right away even though we did not have a reservation. He told us the special of the day. I ended up getting the pumpkin soup and medium beef pepper. The meals came out fantastic. I love the ambiance of this place so much. I would love to come back here again. I highly recommend this place!

This place is a gem!…read more We were in Paris for two weeks and this place was so good, we had it twice. Located in Montmartre, this cozy 'cave' sits upon a busy street. As an American, you must get used to the slow pace that most restaurants run here. But, I've taken a sincere liking to slowing down and enjoying my food rather than eating 'on the go.' Order the beef bourguignon. It is amazing. Comes in a steaming pot with buttery mashed potatoes. Also tried the foie gras, escargots, and frog legs. Haven't had a dish that wasn't up to par. This place deserves more attention. A must visit if you're in the area.

Must say that the outdoor seating area is very unassuming / cause of suspicion (zero people around,…read moreno decorations, broken mirror). But given other raving reviews, we sat and ordered the beef bourguignon and salmon steak. The mash potatoes were very good and the beef was tasty, though a bit dry and had a bit much too tough gristle. The salmon was poached and cooked perfectly. If we came again, I'd like to try more of the menu to get a better / fuller experience. Overall, I'd give it a 3.5 - 4.

We were looking for a place to eat near the exhibit we were headed towards and we stopped here. The…read morefood was really good ! I ordered Boeuf Bourguignon which is my first time trying this meal it was super rich in flavor and delicious. The service was good, the overall vibe of the space was chill.

Yet another tucked away neighborhood place with great quiet patio, nice servers and reasonably…read morepriced good food and wine. Daily specials, great bed, and it's locally popular , because they line year previous yo go there. I'd get there early in the lunch and dinner hours. Didn't feel like Paris pricing, but still reasonable yet not cheap. These are the places we like to find.

The food was delicious and fresh made we were delighted…read more Our server were very pleasant and very informative The location was close to gar du nord and was open on a Sunday evening Inside the store we felt very comfortable

This seems to be a famous lunch spot amongst locals. We only went for some coffee which were great…read more The Caffe Creme was nice and creamy while the Espresso was strong. Would want to be back for their food next.

This is my favourite restaurant outside of Paris. It's been more than a year but I still think…read moreabout it. For 13-16€, you get 3 entrees. Start with egg en cocotte, a main course of duck confit and dessert. Everything was amazing. Probably one of the best gastropubs in Paris. They don't speak English but you can try using google translate.

Excellent food and friendly service! Fish and chips entree was so tasty and fresh! My teenage son…read moreloved the hamburger, too! Great location with outside seating.