Everything we ordered was delicious: green ceviche, lime soup, Veracruz fish, chilli fish, grilled…read moreshrimp and flank steak. The dessert was amazing, wished we ordered 10 more. Had the flan and sweet corn cake. Service was above and beyond. They pay attention to the details. Can't beat the location, eating over the lagoon. You get to see the fish, and plump toads.

What a nice restaurant with great views. Service is top notch. The food and drinks were all…read moreamazing. Fairly priced and great portion size. Can't wait to come back next vacation.

Not a very welcoming place to go. They're very unorganized with their payments. We walked all the…read moreway there they and they denied us because their machine wasn't working. They Wouldn't let us use any other forms of payment. They'd rather be rude than serve a customer. Not to mention the previous day we paid contactless without a problem. Inconsistent. Not worth the risk.

This place is no longer 19.5 km it's now called Mangroves. The food was good! But their tacos are…read moreno longer battered, they're grilled which they didn't specify til the order came. What was weird at the end of the meal it was 11:45am. The guy brought our receipt over but left off a smoothie and beer stating he can't charge for beer before 12pm and then added them on his iPhone and told us to pay a different amount than what the receipt said. So he's skimming money and taking the beer and extra smoothie money and pocketing it. We were charged correct but I feel he's stealing from this restaurant and that honestly doesn't sit well with me. Probably won't return. We paid $94 American for guacamole, ceviche, 3 shrimp tacos, 3 fish tacos, a scrambled egg breakfast, 1 beer, 1 coke, 2 smoothies.

Driving by you would never know a restaurant was hidden behind the bushes and palm trees. We were…read moreat Phoenix beach and a taxi driver told us about this great thatch hut bayside cute restaurant 1.3 kilometers away. Quick walk. When we arrived it had a Tiki hut feel, Relaxed, and water views. It's a simple menu. Priced well. The ceviche is huge. I highly recommend this and the guacamole. Home made chips go great with the salsa. ( unique flavor filled with green and red chilies. ( it's spicy) we also had the filet and shrimp mojo. Unique citrus, garlic flavor. Great place to hang and chill. The breeze off the bay makes this a perfect place.

Pescadillas were very delicious, we didn't eat anything else and it had nice view. They do not…read moreaccept credit cards and exchange rate is $15 per peso, so make sure you bring pesos to pay.

Wow 3 years later and the food is STILL AMAZING‼‼‼ this little hole in the wall is a MUST try…read moreHighly Recommend it. I got aguachile and it did not disappoint!

Portions are huge! Came here alone and ordered the Aguachile and Plato Fuerte de Camarones. You…read morewill leave feeling happy and stuffed with food. Great stop before heading into the airport. It's a family style hole in the wall restaurant. English menus but Spanish speaking only. So make sure your google translate works if you don't speak Spanish. Regarding COVID precautions, I felt very safe. Temp check before entering establishment. Lots of hand sanitizer. Employees wore masks. There was a rotating group of singing guitarists entertaining the patrons. Great value, large portions, delicious food, and wonderful atmosphere. Highly recommend.

Mayan cuisine! We came here after visiting the ruins in…read moreMexico. This place specializes in Mayan pre-Colombian food, not Mexican food! Big difference! Many of the dishes have strange ingredients that the regular gringo hasn't heard of, which makes this even more exotic! I consider myself a mexican food expert, to some degree, and they're serving dishes that are so inventive, so wild, so fresh, so delicious! The dining area is split between a covered outside area, and seating on the grass overlooking the lagoon. Be careful, there's alligators in there! The service was fantastic- the waiter was patient, spoke English, and made excellent recommendations. I got fish with peppers, octopus ceviche, and some mezcal, followed by a honey and anise Mayan drink. All of which were delicious! My dining companion had a strange pepper with some fish- also nom! Coming here was like a history cuisine lesson, mixed with delicious food, wonderful scenery and a pleasant meal! My favorite part of this place is the artwork when you come in. They've got a Mayan god in a cenote at the doorway that just is amazing!

Wonderful to have a Mayan restaurant in Cancun again since Lana closed…read more Really unique dishes, including vegetarian options and good seafood.

Manager: Goreta Server: Hector…read more Chef: Miguel Beverage: Diet Coke App: Jelea De Mariscos - Deep Fried Seafood Mix Ceviche Mixto Main: seafood fried rice, grilled octopus Dessert: bread putting, merengue (I think) Obviously nestled in the fabulist Nizuc hotel and spa, are fabulous restaurants and we came to Ni on the recommendation of our friend who lives in Cancun. At this point, you all must have read the amazing experience people have written about in the other reviews. This is just supporting those experiences with a similar one of my own! UNBELIEVABLE is what I want to shout out loud from the page and I hope I am able to do that (cue fireworks and bottles popping) in the next few sentences as I expound on the virtues of this oh-so amazing restaurant! A slice of heaven on Earth, easily! The standout dish for me was the ceviche! Perfect blend of citrus and creamy with no fishy smell or aftertaste! The bread pudding is TO DIE FOR! Decadent and sinfully satisfying that you want to have a cigarette after with your coffee, and I don't even smoke! If you're in Cancun, you simply must treat yourself to the SURREAL & think FANTASY ISLAND (millennials will not get that reference, but wnatev's)!

This Peruvian Restaurant on the Nizuc property is outstanding!! The decor, understated casual…read moreelegance, the views of Punta Nizuc beach and most impressive the inventive food choices! You will not be disappointed. Seafood ceviches... we ordered and shared!! Also...leave room for dessert!! Bread pudding was delectable!

Food was absolutely delicious and full of flavor. The Iguana cocktail was amazing‍…read more We had the camarones Al mojo deajo, cesar salad, fredtuccine and filet mignon and ribeye. Idalia and Moises were great! Great service and great food!

There is nothing short of an outstanding dining experience!!!! Chosen for my birthday dinner. The…read morefood is second to none! The service is superb and the restaurant is vibrant but relaxing. Also listed on Yelp as "Fred's" I've previously written several 5 Star Reviews including: "BEST RESTAURANT EVER! This was a truly remarkable experience and I must begin by thanking the Hostess, Annie, for providing us with an amazing table with a spectacular view, our waiter "Roger" for his outstanding attentive but non-intrusive service, and Danny, the wait staff manager, for coordinating a 35th Wedding Anniversary dinner that exceeded my expectations and hopes to duplicate our 25th that we spent at Fred's."

Every single time I come to Cancun I eat at Fred's and Crab House and they are by far the BEST…read morerestaurants in Cancun. The beautiful waterfront seating with a spectacular view of the sunset combined with the privacy of the "hut" table made for a fantastic setting--romantic for certain! Combine that with service that was second to none and remarkable food and I assure you that I will continue to dine here! FIVE STARS!

Quite disappointed... came here because the restaurant we were looking for could not be found…read more... And this was the only place open ona hot day ... everything was heavily seafood based and the prices were on par with us.... We opted for the lobster pizza bc we didn't want seafood first thing in the morning. Got two cocktails of course lol... both were very sweet . Service was excellent but the pizza felt like it was just basic bread with little pieces of frozen( not so sure ) lobster pieces on top... $60 plus tip! I guess hotel road prices.

Food was delicious…read more Service was great. A little overwhelming they barely leave you alone alerts trying to get that next drink of alcohol or even water Ambience was amazing, we got to watch the beautiful sunset from their deck.. Shows were fun and the women were beautiful

My experience here was a 10/10. I entered the restaurant as they were preparing for the fire show…read morewhich was amazing! There was even a point where the staff and guests stood on the chairs and swirled napkins in the air lol. It was a great atmosphere. The waiter was very attentive and polite. He constantly checked on me. As someone who doesn't eat steak often this filet risotto was amazing I wanted to eat it again the next day. The risotto was creamy and cheesy and the steak was so tender. I could cut it with a butter knife.

Tucked away behind the mangroves where the birds chirp and the sunsets is terranostra. Walking in…read moreyou are greeted by an excellent hospitality group that will bend over backwards for you. You have the option to sit outside or inside which both are excellent options. To the right is the open kitchen and in front sits the fresh Italian meat and the most impressive is the leg of prosciutto (unfortunately did not have it on this trip). The waiters were attentive and gave wonderful recommendations. The insalata d'uva was pairs perfectly with the Gorgonzola dressing and balsamic reduction. Even better was the insalata d'asparagi which may have been one of best asparagus dishes I have had. The first thought of oranges with asparagus may be odd but just trust the chef and jump in. The Quattro formaggi may not sound that like a home run from the menu but with the copa and the smoked provolone the flavor is lifted to a place where you are wishing for a couple more bites as the dish comes to an end. The pavlova was just the right amount of sweet to end the night. Overall a very welcoming and well thought out experience and I would recommend if you have the time to stop by. Service: 5 Food: 5 Ambiance: 5

We are guests at nizuc resort & spa. This evening we dined at terranostra. We arrive to a welcoming…read moreand sweet hostess, and all restaurants in the property check for any allergies to food. Our waiter, Juan was outstanding. I mean, service is fantastic at the entire property, but Juan made our experience comfortable and enjoyable. The lobster ravioli was not presented in the old fashion style, but a wonderfully designed pasta dish that was too lovely to eat. My dinner guest had the ceviche appetizer and pesca pomodoro salad appetizer. We loved our meal and experience. Again thank you Juan for being our server!