The food, service, drinks, and ambiance were perfect! It is indoor seating but it is nice to get…read moreaway from the crowds and eat in a quiet and wam setting. We are so happy we stumbled across IL Cenacolo.

Went on the recommendation of chef friends who trained in Verona. Fantastic food and service. Loved…read moreit so much we went twice during a 4 day visit. Both times we followed the recommendations of Andrea and we had memorable meals and wine.

Our food tour stopped in here where we enjoyed some delicious primi platti (first course) meals…read more The interior is a beautiful restaurant with lots of light and exposed stone walls. It was quiet when we arrived at noon and then filled up quite a lot by the time we departed. Clearly, a restaurant for the locals. First course, a big pile of a pasta called "bigolini" which I've not seen before. It is like thick spaghetti with a rough surface. That is needed because the sauce on it was quite thick and another interesting taste - nettles. Definitely different. Second course, risotto made with a red wine reduction. Very flavorful and rich and the pasta was perfectly al dente. We'll definitely need to return to here for dinner! [Review 16980 overall - 185 in Italy - 496 of 2022.]

This spot was highly recommended by our AirBnb host. It's a little farther out from the touristy…read morecenter near the arena in Verona which was evident in the fact we seemed to be the only English speaking diners in the place. The restaurant is very cute (free WiFi) and homey feeling with an exposed brick interior and interesting decoration choices throughout the space. If you're so inclined there's also and outdoor patio area. Maybe we just ordered poor menu items but the food was underwhelming and not particularly standout. For our anti pasta course we went with the cured meat trio with polenta. The meats weren't particularly good and combined with the bland polenta it just wasn't a good combo. For our primi pasta course we had the bigoli in a horse (yes horse) bolognese sauce. Of our three dishes this was the best. For our main meat course with did horse cheeks braised in an Amarone wine sauce with polenta. I didn't like the polenta any better on our second dish and the cheek just didn't do it for me. I ended up leaving the bulk of the dish uneaten. All in all-maybe I just ordered poorly but I if I ever make it back to Verona this spot will be a pass for me.

This was the most amazing meal we ate in three weeks in Italy -- and we ate loads of great food…read more L'Evangelista is a vey upscale restaurant on a quiet street a block off the main pedestrian thoroughfare. While it follows the form of apertivo, primi, segundi, dolci, this is not traditional Italian cuisine but what I've seen termed as "Italian contemporary cuisine." That means world class, innovative food. And we loved it. Simone Ferrigno, the manager, greeted us when we arrived and seated us at an elegantly laid out table. We ordered wine and our food, and the show began with beautiful dish after beautiful dish. And fabulous wines. We chatted with the German couple at the next table who had ordered the vegan tasting menu and they were in heaven. Alas I cannot for the life of me find the receipt with the names of the dishes we ordered. If I find it, I'll update my review. I'll just say this, exquisite food, world-class service in a beautiful ambience. After we had paid our bill (thank goodness the dollar is up relative to the Euro) and we started walking away, Simone ran after us to ask how our experience was and to thank us for our patronage. Note: A reservation is essential at L'Evangelista. I just noticed that Yelp has two Euro symbols to indicate the price is moderate. I'd actually give it four Euro symbols. L'Evangelista is not for you if you're on a tight a budget.

One of the best dinners I've ever had in Verona! We didn't have a reservation, but we were seated…read moreright away on the patio. From start to finish, every dish was amazing. Our waiter was extremely nice, helpful, and generous. We were treated to so many additional items that we didn't order or pay for, so we were extremely happy and grateful. I'm definitely coming back to Cangrande the next time we're in town!

Wonderful, off the beaten tourist's path place for coffee, matcha, golden milk, and excellent…read moreomelettes. The owner and her daughter are so friendly, generous, and kind. They were very patient and understanding of the fact that our group of cousins and spouses did not speak Italian. We went back several days in a row because of the fantastic service and delicious morning beverages! It's virtually impossible to find a good matcha or golden milk in Peschiera del Garda, except for at Feliz Cafe! I highly recommend this place!

My husband, son, and I came here while we were visiting Peschiera Del Garda. We got here after…read morebreakfast, so a lot of the menu items were gone, but it didn't matter. Go with whatever they have because whatever they make is amazing!! We had the wraps, and they made my son a double decker grilled cheese, and he was in heaven. And the prosseco was delicious. So glad we found this place

Asked for medium rare steak, they gave me blue. Unseasoned…read more It was like they didn't bother heating the grill or they cooked it in the dishwasher. Charged us 16 euros for one glass of wine. At least the pasta was good. Ironic that the pasta at a meat restaurant was the highlight.

One of the very best in Verona if you love steak. The service here is amazing as is all the food…read moreand ambiance.

In all my life, I have never had sandwiches like this. They are called Tigella. It was basically…read morehigh quality Italian cold cut meats with all kinds of fancy Italian condiments. I would definitely come back here. It was delicious. And you can sit outside by the river. Added bonus was it was all Italians eating here. They have their fried gnocco, CEI h was like Indian fry bread. Sooo yummy.

Food was amazing with great service. Waiter spoke English and was super friendly. I didn't try…read morethem, but did notice on the menu that there were vegan options. Had a wonderful experience coming here for lunch. It seemed like most tourists didn't walk far so this place was not busy.

A place to go for a local menu in place filled with tourists looking for a place to go with a local…read moremenu. Horse meat and rabbit, some mild pasta dish's. Keep your gluten free ass out of here!! Perfect if you want authentic, if you don't- go be a tourist in the piazza!!!!

Wine list is extensive, the cod fish in a creamy sauce was very good. The lasagna had a distinctly…read moregood flavor! Good portions, as I have experienced in every restaurant visited. Very friendly staff and owner was very attentive and informative on the wine selections.

Fantastic food and atmosphere from start to finish. One of the best restaurant experiences on this…read moretrip! The sister restaurant to L'Orongolio, this was our best experience in Italy. Special antipasta of the day - melon with parma ham , so good Bottle of Rose Crepes with buffalo mozzarella baked! Seafood tagliatelle, amazing Freshly baked chocolate cake with orange essence. Mango semi fredo with passion fruit. Tucked away in an alley, it's near the hustle and bustle of Piazza Bra, but quiet relief from that energy which is needed. Ciao!

We stopped here for lunch on our way from Castlevecchio. The menu had lots of interesting options,…read morewhich we were looking forward to trying. However, we experienced a couple of disappointments. My husband and I had the zucchini blossoms stuffed with ricotta and a local cheese to start. They were quite greasy and TBH, I make better ones at home. For my main, I had another special, the pappardelle with fresh mushrooms. It was Fairly good. My husband had some stuffed crepes that looked a lot like blintzes. He loved them. The hostess who served us, the waitress, and the waiter who served us drinks were all attentive and professional. However, the waiter who brought us our dishes was not. He was brusque and after we had just ordered a cappuccino, we sneezed on his hands without wearing a mask (he was the only worker in the restaurant not wearing one) and didn't wash them. We canceled the cappuccino and he seemed surprised. We tried to explain why to the hostess and she didn't want to hear it. A very mixed experience.