Kathryn's is always excellent. Really fresh food!…read more Attractively prepared. Very pleasant to work with. Darlene

A must try! Kathryn's katering was absolutely delicious! We had a baby shower for my daughter and…read morethe food was outstanding. The boasted chicken is the best around!! So easy to work with and prices are extremely reasonable. Will use her again!!

Jes Catering offers excellence in the quality of the meals prepared and in presentation. The owner…read moretakes time to understand what you need and she will exceed your expectations in the end. I will continue to recommend Jes Catering to friends and family members in need of catering services

From the owner: We provide professional catering services to include drop off and full buffet services. We offer…read moreBreakfast, Lunch, Dinner, Hors D’oeuvres and Dessert options. We use many organic and quality farmers market products as well as homemade baked goods. We merge our passion for cooking with our compassion for helping people. We will make a small donation from each catering job to a local area shelter or food bank.

Every single dish is absolutely spot on. Ask my critical cook of a mom - she, like the rest of us,…read morecan't stop talking about the food. And they all keep very well days after, so I'd highly recommend ordering in bulk for a few week's supply. These guys are simply the best and I hope the whole world comes to know of Cocolito!

Simply amazing food which feels like you are having local cuisine in Puerto Rico. Ordered dinner…read morefor our family of 6 and the food was some of the best we have had in Lancaster, PA area! The packaging made it easy to serve warm or reheat and the portions were very generous at a good price. Can't wait to try them again in the near future.

Hostetter Homemade is absolutely amazing. I had a valentine's day dinner with my roommates and it…read morewas so special. Kasey was so accommodating and really made dinner an experience. I can honestly say that the food is the best I've had in Lancaster since I've come here for school. Thank you so much for making Valentine's day special!!

From the owner: We make simple food exceptionally well. We procure the freshest and most divine ingredients down…read moreto our salt and pepper. We welcome all choices at the table and are more than happy to accomodate you. Our 30+ years of experience in the kitchen working at some of the Northeast's best restaurants have made us rock stars on the catering scene!

Catered our daughter's wedding. Professional from start to finish and the food was amazing!read more

Upohar catered an event for us last month. From initial contact through event set up, everything…read morewent very smoothly. The catering staff were kind and efficient and the food was delicious! Thank you Sri and staff for a great experience.

I just had the pulled pork and brisket from here at Lake arrowhead. Ridiculously good. Amazing…read morefood. Nicest owners too. Bonus points for being a steelers fan. And they were sooo nice to my son. Sava the flava'!!!!!!! Eat here when you see them!!!

Atomic Hog is PHENOMENAL…read more I have never had brisket this stellar. The tenderness, the flavor, and the amount of meat is truly incredible. So perfectly seasoned is the meat that I never use any sauces or condiments. I usually get the collared greens as a side. Once again, it's a large portion, well seasoned and perfectly complementary to their amazing meats. Additionally, the Atomic Hog staff is friendly and capable. Atomic Hog is highly recommended and like many in the area, we hope they find a permanent brick and mortar home!

The meal Jeremy provided for our class reunion was great, well prepared and flavorful. We would…read morerecommend him for your next event. The Mac and cheese was killer.

From the owner: I’ve always had a passion for cooking. Even at a young age, I’ve dreamed of bringing my passion to…read morethe world so I started my own smoked meats and BBQ business so I could do just that. To me, there is nothing better than serving the perfect dish to friends, family and neighbors. So whether you’re trying our mouth-watering brisket, smoked turkey, pork cooked over a hot spit or my wood pellet smoker, know that you are getting the best quality meal there is.

Popped in to Free Will on a mid Sunday afternoon and was happy to see a truck out front slanging…read moresnacks to nosh on alongside our beers. As we walked by the truck we received an enthusiastic cheerful HELLO! from the friendly folks inside of it. Once beers were ordered, boyfriend went out to order foods. We were sharing a flight, so their pierogis were the perfect selection. I love me a homemade crispy pierogi and Trè served just that! Portion of five was plentiful but I easily could of polished off a dozen bc they were that good and who wouldn't want to eat a dozen pierogis. Seems like there menu is ever changing and from the looks of all their menu offerings available that day being enjoyed by the tables around us, you probably can't go wrong with whatever they are serving. I looked them up after our yummy eats and seems like they do catering and are game to create whatever you desire and that's pretty rad so keep them in mind for large festivities in need of great foods!

If you are at the following locations and see the Trè Locally Sourced food truck do not hesitate to…read moreget some food. - Eight Oaks Distillery, 7189 PA-309, New Tripoli, PA Permanently there now on Fri, Sat, and Sun. during business hours - Free Will Brewery, 410 E Walnut St #1,10, Perkasie, PA they are there from 5-8 on Thursday, Friday, Saturday, and I think Sunday - Yergey Brewing 518 Bank St, Emmaus, PA varies - Funk Brewery, 19 S 6th St, Emmaus, PA varies - Weddings (yes, they do cater weddings!) I first came in contact with food made by Brad and Tim, (the owner and operators of the Trè Locally Sourced food truck), when they made and were responsible for the food at Cafe Frais. At the time they were using the kitchen as their commissary as well as cooking for the cafe. Unfortunately the cafe was shut down after about a year of operation but Trè Locally Sourced continued to flourish. They have now been in business for two years. The reason I am familiar with all of this is because our daughter, who lives in Emmaus, was the baker for Cafe Frais. In addition to doing all the baking for the cafe she eventually became the manager for the front of the house. When the cafe closed she started to work exclusively for Trè at various events. This is why I knew that Trè was at the Yergey Brewery this past Wednesday night. I went up to Emmaus to bring our grandchildren home for the weekend. Everyone was hungry, Since I already knew that Trè had good food we stopped for dinner. This is our honest review that we also posted on google. "My, my! I stopped at the Tre Food truck at the Yergy Brewery tonight and scored some dinner for my 3 grandchildren and myself. WOWSER!!! Brad and Tim are the guys from Cafe Frais so if you were feeling a little sad about losing out on their great food you can just follow their food truck around. My 11 year old grandson and I had the beef empanadas filled with grass fed beef and served with some mayo with a kick and pickled jalapenos and carrots. Description on menu: local grass fed beef/wild fox farm potatoes/olives/peruvian hot pepper, aioli/salad Confession: I'm gluten free but since I was going to open my gluten window tomorrow (for Thanksgiving) anyway I figured why the heck not? I should tell you that you get 2 very nice sized empanadas. The empanadas were great! We both chowed down on them. My grandson said, "The shell had a good texture. The filling was flavored well. The spicy mayo was a good touch. The pickled veggies complimented it well." He would prefer the veggies to be pickled a bit more. This is a kid that eats cold raw sauerkraut with his pork roast. As for me, I really appreciate that they use grass fed beef. Thank you. My 8 year old grandaughter ordered the shrimp gyro. The menu description: citrus poached shrimp/shaved lettuce, and pickled red onions on a toasted pita. I traded her a bite of my empanada for a bite of her sandwich. Once again Tre nailed it. The granddaughter said that the shrimp had nice fresh dill and it was cooked well. The pita bread was great. She didn't eat her pickled onions. (I'm about to go in and nab them..... They were smokey, which I wasn't expecting. I'm not sure I liked them.) My 14 year old grandson ordered the pulled pork. Here's how it was described on the menu: 24 hour braised pork/dijon bbq sauce/chef side (which was coleslaw). To be truthful this kid is not the most adventurous with his food choices. When I asked him if he wanted the chef's to put the sauce on his pork he said it sounded great. Here are his exact words after eating his sandwich: "The pork was cooked perfectly and it was nice and juicy. The bun seemed a little bit stale. The sauce was amazing. The slaw was decent." You have to know that this boy does not eat coleslaw, EVER. Stupid me forgot to tell the person who took the order to keep it off the sandwich but it turns out he ate it without a word! Tre was also selling giant cookies - gingersnaps and maybe chocolate chip? We passed because we knew tomorrow was Thanksgiving and we wouldn't be holding anything back. Thank you Tre. You rock! Total Bill: $38