Brazilian cuisine. Extremely nice staff. The food was excellent. Just opened but still the staff…read moreflowed fairly well. Built in the basement of a mid evil castle. Real cool atmosphere. Highly recommend it

From the owner: Rodizio Grillspieße ein kulinarisches Hightlight!…read more Eine Churrascaria ist ein traditionelles Restaurant aus Süd-Brasilien, in dem es vor allem gegrilltes Fleisch (Churrasco) - am Spieß gegart, typisch brasilianisch gewürzt und liebevoll zubereitet - gibt. Die Spieße werden vom "Passador" - dem brasilianischem Kellner - direkt am Tisch für den Gast serviert und das Grillgut vom Spieß geschnitten. Von Ananas über Lamm bis Picanha. Zwölf verschiedene Spieße rotierend im Lokal vom Grill zum Tisch, immer frisch! Rodizio. Dazu bieten wir ein reichhaltiges Vorspeisen- und Salatbuffet, ein authentisches Beilagen- sowie ein leckeres Nachtischbuffet an, an denen sich die Gäste so oft sie möchten bedienen können. Es können Vegetarier und Veganer auch fleischlos sich bei uns ihren persönlichen Teller an den verschiedenen Buffets zusammenstellen, selbstverständlich so oft sie möchten. Unser all you can eat- Schmektakel kostet dabei nur 27,50 € pro Person, die Buffets ohne unsere leckeren Spieße 17,50 € pro Person. Die Getränke sind im Preis nicht enthalten.

RomaRIO was amazing one of the only Brazilian steakhouses in Germany. My wife and I did a trip to…read moreRams-tineEuropa ParkBlack Forest Camping StuartRomaRio and Back to Grafenwoher. The customer service was amazing as I said it's the only Brazilian steakhouse I could find in Germany so far and it's not exactly like the ones in Atlanta but it's definitely good enough to hold you over! The buffet bar was great and the meat was plenty full a lil on the pricey side compared to US but seems like that's everything in Germany all in all it's worth a try!

Ok the first time we were there the Food and service were Amazing. We are American/Portuguese and…read morehave lived in areas with majority Portuguese and Brazilian cultures so Rodizio is a welcome piece of home. On 19 June it was my wife's birthday and it was completely ruined. Our friends and us ordered 5x Rodizio and 1x Picanha and small plates for the children. It was 25 minutes before the drinks came out and 35 minutes before our order was taken. When the meat started coming out there was only 2 passes for my son who ordered picanha with almost 30 minutes of no meat at all. No one came to check up on the table and refill drinks. No one came to clean the plates at the table for pineapple or dessert. Frustrated I cleaned the plates myself. No one even came to offer desert or coffee. When I came to the manager to complain I was approached by a muscular bouncer who I had to tell slow his roll as I don't intimidate easily. And was still Charged 260€ for such poor service. Very simply this was poor management. Not enough Staff. They grabbed defeat from the jaws of victory. No respectable Brazilian Steakhouse I have ever been to would let its service be this bad. The culture is warm fun and friendly and always personal. They must be in Germany too long and have forgotten. It saddens us that we will never go there again.

From the owner: Viva el Brazil! Drapeau brésilien au mur, décoration dans les tons de jaunes, bleus et verts, O…read moreBrazil il fait chaud et même en plein hiver! L'ambiance chaleureuse s'impose dès la première Caïpirinha servie par le très sympathique patron, Luis. Et ce n'est qu'un début. Coté cuisine c'est toutes les saveurs du Brésil qui arrivent dans les assiettes. Tous les produits viennent de là-bas, ou selon les saisons d'Argentine mais pas plus loin! Les plats sont typiques comme la traditionnelle Feijoada, la " haricocroute" de Luis, notre rôti du dimanche brésilien : un mélange de haricot noir, porc, beuf, paio, farine de manioc, oange, dont il a le secret. La cuisine du Bahia est à l'honneur avec ses saveurs sucrées-salées comme le Xinxim: un poulet au citron mariné dans sa sauce coco avec des noix de cajou et de l'huile de palme. Un délice. Pour les carnivores, optez pour la Picanha, viande argentine ou brésilienne grillée, très tendre, succulente qui se déguste saignante. Un très bon rapport

From the owner: Reservieren Sie jetzt Ihren Tisch in unserem weihnachtlich geschmückten Gasthaus…read more STEAKS,STEAKS,STEAKS Von argentinischem Rumpsteak über Filet,Flank,Entrecote,T-Bone,Känguru,Strauß,Bison bis zu Hähnchen,Pute und Schwein.

We stayed in a hotel nearby and were surprised to find this place which showed mixed ratings on…read moreGoogle, but seemed to offer the best steaks in town. The menu resembles your classic US steakhouse cuts and doings. The wine bible has a great range of local German, good selection of anything across Europe including some nice reds from the Douro valley in Portugal. You're sure to find your drop with the attentive waiters' support. Meat: classic cuts, broiled to perfection. Nice selection of desserts. Pricewise what you should expect of a good steakhouse. Ah, ambience: nothing we found they did wrong there, either. Down to the restrooms they done it right. We will be back!

Checked out Karlsruhe's newest steakhouse. Being from the US and a regular visitor to this town,…read moreI've noted the absence of a true steakhouse such as you would find in the US. I heard that this restaurant wanted to fill that void and so I went. I was blown away by the interior. I loved the sophisticated ambiance and the spaces so conducive to enjoyable conversation as well as business discussions. This cool design sense extends even to the bathroom. Check it out yourself and you will see what I mean. The menu was clever and cool and well executed. I was impressed by how perfectly the steak was done - just right! The appetizers were extremely tasty. I cannot say enough about the octopus. Still thinking about it. The wine list blew me away - you have to see this monster menu to believe it. One has to ask for the wine menu just for the experience. Great selection at multiple price points. Something for everyone. The price point for food at this establishment is higher than you find in most of this town but I think its fair value - it is not a casual cheap diner. And that is perfectly fine. Great experience here, would gladly go back again and again

The burgers and fries are absolutely amazing, but maybe split one with a friend because they're…read moreHUGE. One burger could feed 2 people easily, maybe even 4. But absolutely delicious!

For you US guys looking for a break from traditional German food, this is the place to go. Owners /…read moreoperators are very friendly and accommodating. The portions are generous and the food is good. I have tried the steaks and monster burgers. I enjoyed both. They specialize in ice-cream desserts which are very good. Prices are reasonable. If in the area, give this place a try!

This was our first meal while traveling through Germany. It was very good and the prices are…read morereasonable. We ordered the salmon with Sweet potato fries, 300 Mg RibEye and gratin potatoes with side salad. Plenty of food!

Amazing place with delicious food…read more but with a negative he charged me a tip without permission.