Excellent. Service at the bar is excellent. Beer, wine, and spirits selection great. Prices…read morereasonable. Food is "fast food," but the selections I've had there have been very flavorful. For an airport bar/grill, it's excellent and reasonably priced.

The food is tasty, rather expensive but on par with other airport restaurants. Whats disappointing…read moreis the lack of options. Especially for those with dietary restrictions.

Jake was an excellent bartender, and the food was delicious! Staff handled pressure well. Going…read moreback tonight!

Absolutely amazing food. It was our first time here and our waitress's Chase and Izabella were…read morebeyond helpful and very informative!! I got the French quarter, absolutely amazing. Not a single complaint. My girlfriend got the black angus steak, let me tell you this restaurant KNOWS how to cook a steak. Medium rare was beyond tender and juicy. All sides were delicious as well.

I had a great experience at Lost Saint last time I was in town so I had to return to try more…read moreseasonal cocktails and food. The ambiance reminds me of the prohibition era as it is located in the basement of Tavern & Grocery. My husband and I met up with some of his co-workers and they had a 6 top table to accommodate our group. Service was also excellent this second visit. I had the Dilly Dally and the Roses Really Smell Like cocktails while my husband tried the Lemon Meringue Flip. For dinner we had the roasted cauliflower and pan seared cod fish. The roasted cauliflower had a nice flavor profile with shiitake mushrooms and castelvetrano olives. We were too full for dessert, but we will return.

We ducked in here on a Saturday night before our dinner reservation next door for a drink. After…read moreexperiencing this place I wish we could have stayed all night! Food/drinks (5/5): Amazing! The cocktails are a bit pricey but like nothing I've ever had. I had a spicy mezcal drink and it was just fabulous. Service (5/5): Lindsey is the best bartender! She gave us samples of some of the new drinks she's working on and it was so much fun! Ambiance (5/5): The dark cozy vibe is just amazing! I love the dark feeling of this place. Just the perfect place to warm up with some fun drinks.

Came to Mejicali for dinner with my best friend who was visiting me. Was so pleasantly surprised at…read morethe delicious menu and kind staff. I got the birria and carne asada tacos - both so flavorful I had to order more than one of each! On top of that, our server had such a friendly energy that made the experience very enjoyable. The ambiance is a vibe! Colorful and plenty of space for large groups or an event. Highly recommend checking Mejicali out!

Finally a new spot Amazingly built layout. Very creative…read moreand community driven They let you tag their walls but don't be putting your IG tags unless you got $6000 Fab collection of tequila and mezcal So much art to look at while deciding what to eat cuz the menu is vast Great service by the bartender who was here Feb 11 at 16:00 Instead of having multiple annoying tv's, they got good music, and half the part of the restaurant can watch tv on a projector that's properly tuned

Early afternoon visit and it was quiet. Service was attentive and the food was really good with a…read morefew caveats. Will say the ambiance was between family resturant and divebar. The reason for 4 stars is the food while good and unique missed the mark a bit. The fried elements seemed to either indicate the oil was a bit old or they overcooked a few of our items. The fried greenbeans while really good overall and a unique preparation. Had a subtle burnt flavor and same with the Catfish Poboy. The PoBoy was uniquely prepared too with green tomatoes that really worked well. But the condiment was thin, and the tomatoes could have been a bit thicker cut. So flavor was good, but could have been better. The fries that came with the sandwiches were good though. So TLDR, the breading on the catfish, and the fried green beans, was thick and looked slightly over cooked and tasted a tad burnt but at the same time the food itself seemed cooked properly. Not horrible and overall was very good. Just not 5 star. But much better than standard bar food fare. Standout though was the dessert (Hot Brownie with ice cream) it was absolutely amazing. I'll be back and hopefully can give them a 5 star later.

Came to this restaurant while touring Charlottesville with friends. We were at the restaurant an…read moreearly dinner in the early afternoon. The restaurant was empty of customers and only a couple of guys at the bar. The waitress came to our table and took our drink order along with out food order. The drinks didn't arrive for about twenty minutes. After the delivery of the drinks, the waitress didn't return to our table to take a second or subsequent drink orders. Finally, the drinks arrived and we waited for the food. There are a lot of local craft beers on the list, along with a wide selection of whiskies. Would have been fun to try some, but we never really had service at out table. This bar is Irish themed and Irish folk music is played on the sound system, loudly. Not bad, but you do h a very to speak up during conversations. The food arrived and was ,"just okay". I had the fried chicken sandwich, my friends had the burger. My wife had the grilled chicken sandwich. All meals came with fries. The service needs to step up their game. It was not busy at all and the wait staff were more interesting in socializing with each other than tending to the customers. Also, the food was delivered warm, it probably had been sitting under a light for some time. This place has great potential, but changes in service staffs priorities need to happen. Not impressed with this place, but if you decide to give them a try, I hope your experiences are better than ours.

Adorable place. The staff is very friendly. I got 2 drinks and enjoyed both of them. A great vibe…read morein general with plenty of seating

We went here for a fun cocktail pre dinner. Yummy. Highly recommend Fun busy atmosphereread more

I recently flew out of Charlottesville back home to Atlanta. While I waited for my flight, I…read moredecided to grab a breakfast burrito and a drink at the ONLY place to eat in the whole airport. At first I was going to order a rum based drink but the "bartender" who also served as the cashier for the restaurant part told me they didn't have any pineapple juice-an ingredient that would have made the drink pop. So against my better judgment, I decided to order an old fashioned. Now before anyone comes for me and says that doesn't go with a breakfast burrito and why would you get that for an afternoon flight? You're right I should have not done this because it was by far the WORST old fashioned I have had in my LIFE! But did I listen to my gut to my better self?? No! I foolishly ordered it. Another bartender comes over and asks the cashier/bartender if she wanted to learn how to make one. Now side bar, I'm a bartender too so I know how a good or even decent old fashioned should be made and taste. Which is another reason why I shouldn't have ordered it from an airport dive bar, if you will. Anyways, as I am watching him make it and "teach" his coworker how to make it my flabbers were gasted!!! He grabs an orange slice and maraschino cherry from the fridge and puts it in a rock bottom glass. He then dashes a few bitters in it and grabs some sugar and pours it over the fruit. He grabs his muddler and muddles those ingredients together. I'm speechless. He then adds ice cubes not an ice block or sphere and adds the bourbon. Now pause, if he'd stopped there I would have classified the cocktail as a mid level drink. Not great but meh. I would have said well technically it's the traditional way to make an old fashioned. But nooo he does not stop there! He then takes the drink, holds it under the soda nozzle and pours CLUB SODA on top! I clutched my proverbial pearls!!! I do not know if this is the regional way to make OF's but this was absolutely abhorrent! But what made it worse besides me not saying hell no I don't want that was the price-TWENTY-ONE dollars and 63 cents!! I deserve to be slapped for paying it and most importantly not sending it back. Needless to say, I swallowed the subpar drink, paid for it and vowed that I will never allow someone to serve me something I know is made incorrectly and two never order my favorite cocktail from the only bar in a small town airport. Lesson learned for sure!

This really isn't such a bad airport bar. It has some beers on tap (including a few local beers),…read moreand a full bar. Plenty of seating for this tiny airport (it is the only bar/restaurant in the airport). My only real complaint about the bar? The food is pretty terrible. I ordered a Margherita pizza, which was pretty awful. Definitely frozen and reheated in a toaster over. It was exceptionally bad! Definitely just grab pre-prepared foods!

Beer flight was great! Lots of choices and yummy pizza to go with the beer. We had beautiful…read morescenery and it was nice to sit outside. Fire pits and tables to enjoy.

Enjoyed our time. Think it's alittle over priced to be honest for what you're getting. Not too…read moreimpressed with the beers, but I am a sour person. Prob will return in summer, mostly for the experience.

This is a casual weekend lounge - sometimes with live music. Beer, cannabis beverages, soda, chips,…read morefood

From the owner: The Warehouse Staunton is an event space, food, mocktails (THC/CBD mixed drinks), music (house…read moreinstruments), wifi hotspot and more!

Such a great spot!! We came here for a graduation lunch and I can't recommend this enough! The…read morestaff was so kind and attentive. The menu had lots of really yummy options and everyone is bound to find something they like. Their spinach& artichoke dip is a borderline life changing experience - you have to get this as an appetizer. They do it like it's never been done before! The firecracker shrimp was really generous and delicious, I was really impressed. No tiny skimping shrimp here. We came for brunch on a weekend so I got the Croque Madame and it sounds like kinda a novel entree but WOWWW it's so tasty and filling, but not heavy. Loved that I could sub the side for fruit too, that was very fresh. We got a bread appetizer too which was really elegantly presented. We had a gluten free guest and they did a wonderful job providing a gluten free plate to her as well. That thoughtfulness was appreciated

We recently visited this restaurant for my daughter-in-law's birthday and unfortunately left very…read moredisappointed. The wait staff was extremely slow and did not seem familiar with the menu. Several of the kids' meals came out with incorrect sides, which should have been a simple detail to get right. The calamari was very greasy, and two of us ordered steaks with the bone marrow butter. We could not taste any bone marrow flavor whatsoever, and both steaks were overcooked. My daughter-in-law ordered the lobster roll at market price, which ended up being around $38. For the price, the portion was very small and the flavor was underwhelming. Overall, the food and service did not meet expectations, especially for what we paid. Sadly, this was not the enjoyable birthday dinner we had hoped for.