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    Rubio's Coastal Grill

    3.1 (209 reviews)
    InexpensiveMexican, Seafood, Salad
    Open 10:30 am - 9:00 pm
    Updated 3 months ago

    Rubio's Coastal Grill Photos

    RUBIO'S COASTAL GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Virginia L.

    Love the food, hate the plastic. When eating in Rubio's used to have real silverware, plates and bowls. Now it's just plastic regardless of if you're eating in or taking it out. This is a real disappointment. Regardless this is one of the few remaining Rubio's still around. I wish the management would consider the environment with their offerings. Service was great and the store is very comfortable to eat in!

    Lotta S.

    Smells sour dishcloths inside. Takes forever to get food. Order is wrong, portions are small. Staff is friendly and salsa bar is the best. That's is it! Doubt this place will last much longer.

    The Hotel del Coronado is a fabulous venue for seaside, ice skating  over the holidays and enjoying the scenic Christmas  with shopping!
    Marva S.

    Here's to holiday greetings from the staff at Rubio's in Encinitas, CA, and my server, Cambria.

    Diane C.

    We come here from time to time as my husband loves their fish tacos. Last time we ordered... Fish taco combo plate with rice and beans Shrimp bowl over rice and lettuce Everything was fresh and delicious. They're a little stingy about salsas but when you ask for more, they will give it.

    I've never been more disgusted by a meal. I was enjoying my burrito when I bit into something hard--only to discover it was a rock. It completely ruined the experience, and I couldn't continue eating. I get that mistakes happen, but this is beyond unacceptable. A rock/ pebble in my food is a serious health hazard.

    Steak nachos
    Isaura P.

    My husband made an online order. When I walked into the store I was greeted very kindly by a woman who asked if I was picking up. When I said yes and gave my name another woman that was with her (Cindy) blurted out that she would let me know when the order was ready. I sat and waited even though my order was already supposed to be ready according to my online receipt. There were 2 bags sitting under the "order online pick up here" section with ready to go food. Now having waited 20 minutes she says my order name out loud and grabs the 2 bags that had been sitting there. I responded with "so my food has been sitting there the whole time?" She quickly said, "yes sorry about that ma'am " with no remorse. When I confronted her about it she said "it was only there for a few minutes, with attitude and a demeaning smirk, and that there was a lot going on. I was offered something for next purchase but at this point I was in disbelief that she seemed to have an attitude with me. And to top off my interaction with her my steak nachos had zero to little steak. Not sure how this locations runs with someone so rude and incapable of just acknowledging you let my order sit there the entire time I was waiting.

    Aja W.

    Thank you Brad. I completed that form and appreciate your response and wanting to make this right.

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    2 months ago

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    3 months ago

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    1 year ago

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    9 months ago

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    1 year ago

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    4 years ago

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    8 months ago

    Great service, friendly staff and quality food. Great place the whole family can enjoy. Good for pickup or dine in.

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    2 years ago

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    2 years ago

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    Brad R.

    Wow! What a great experience. We’re glad you shared, kristina! :)

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    5 years ago

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    Diane, thank you so much for taking the time to comment!

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    That’s so nice to hear, thanks for being a fan!

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    Thank you so much for taking the time to comment!

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    2 years ago

    7/10. You can't really mess up the simplicity of the menu but it is pretty pricey for food that can be bought someplace else

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    That’s so nice to hear, thanks for being a fan!

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    Page 1 of 6

    Ask the Community - Rubio's Coastal Grill

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    Fish 101 - Fish Tacos

    Fish 101

    4.3(1.6k reviews)
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    Every year we travel to Carlsbad for family vacation, each time we want to look for new place to…read moretry as well as our old favorites! This time we wanted to try this new to us place, we were so happy to take rideshare to this location as parking is very limited with severely road work happening all around. This restaurant gives a beachy hole in the wall relaxing vibe which we love!! Menu was simple quite a few options, we went for their fish tacos and fish n chips. Between the 4 of us we shared the items to see if they are good before ordering more, the short version of the story is that the food was very good, not dry or fishy smell, taste fresh, succulent piece if fish fillers on the taco, the fish n chips batter was a bit on the thick side but still very tasty. Clam chowder was on point, creamy and not a cream breaking point. We would love going back again once all the road work are done. Service is quick and prompt, no frills. It is a hole in a wall place so expect a bit of self service like getting water or napkins. Overall a solid 5 stars a must try if you like fish tacos and fish n chips.

    A wide range of fresh, high quality fish served in various form factors. The fish & chips were very…read moregood, with good quality cod (I think) and fresh cut fries that were reasonably crispy. But the batter was a bit too thick and salty for my taste. The side of tartar sauce was bland and needed a kick of sriracha and lemon. The Mahi three taco plate was very good and a fair value with decent sized pieces of fish and a tasty crema on the finely shredded cabbage and tomatoes. But the tortillas were too dry, which is inexplicable given the myriad great tortillerias in the region. Service was fast and efficient, and the ambience bustling with people jam-packed together scarfing their food. I really appreciate their ongoing excellent health inspection reports.

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    Valentina

    Valentina

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    Family-owned & operated
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    The food is Spanish style, lots of tapas and some bigger plates too. Really enjoyed the pan con…read moretamate with Iberico, the bread and olives, and the bunuelos (like light churros - never had anything like it, get it with ice cream). Also had the gambas (shrimp) and my feeling is this dish tastes the same no matter where you get it. It's spicy oil but there's no flavor (garlic, salt), just spicy oil lightly flavored by the shrimp but nothing special, imho, that you couldn't make at home or get anywhere else. Also had the migas y setas (mushroom with egg), it was good but the mushrooms themselves needed salt. The bread crumb bits had salt but it wasn't enough. Mushrooms, eggs and pita toes are three foods that need salt, period. I would definitely eat here again, the food was good, service was good, the vibe and ambiance was good. Great for a date night or just dinner with friends. Not really recommended for people with little kids (although they don't discriminate, it's just not that kind of place).

    Reservations are highly recommended. I came here with a girlfriend on a Monday. Their website…read moreencourages making a reservation, and I'm so glad I did. They were busy on a Monday evening, and they're only open from 5-9 PM daily. The food was fantastic, and so was the setting. It has a cozy yet sophisticated vibe. Think of going to your friend's home who has great taste in décor, with a twist of flair. The warm amber lighting really sets a comfortable tone. For dinner, we ordered the following: Sashimi Mediterráneo: Melt in your mouth delicious. Chicken Paillard: Perfectly lemony and beautifully roasted. The salad was fresh and paired really well with the chicken. I loved the blistered capers. They went great with both the sashimi and the chicken. Dessert: Basque Cake: A soft, multi textured, biscuity French Spanish cake with vanilla pastry cream and sweet cherries. The pastry cream is baked in perfectly. It has an almost creamy cheesecake like texture, and paired with the vanilla ice cream, it was amazing. My girlfriend and I just wished there was a little more ice cream. It would have balanced the dessert even better. I'm definitely coming here again and again! I want to try their Patatas Bravas, Paella & Kabocha Soup, but I also want to get what I've ordered. What a predicament.

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    Herb & Sea - Half Grilled Peri Peri Chicken

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    The restaurant was busy on a Friday night, definitely recommend having reservations (via…read moreopentable). I got the Sonoran Sunset cocktail (mezcal based) which was really good. My hubby got the Tropic Thunder which reminded me of spicy marg, also really good! Both were topped with Tajin rims. We got the half dozen oysters which came with 3 east coast and 3 west coast oysters. The east coast ones were more creamy while the west coast ones were more briny. For mains, I got the Tuscan Ragu which was so flavorful! My hubby got the 8 oz filet which was cooked perfectly and so good. The sauce it came with was a little on the saltier side but still good. Overall, we were impressed with the food and drinks here!

    3.5/5 Pros:…read more- each week the restaurants menu is based off of the fresh catch from the local seafood markets - our waiter really knew his stuff and was very friendly and polite - the scallops were fresh and large, cleaned well, definitely recommend - the grilled red snapper was very fresh i can tell it was not frozen or put on ice for very long since it was caught. You probably cant find a place that can do this very easily at this size. cons: - we came due to it was a michelin rec for this area but i thought it was a little overhyped - it was a birthday dinner, and we didn't get seated until 25 min after our reservation and theres no waiting area so it was kinda awkward. Other guests also told me they also had been waiting for a while. - the pork was rlly dry and not that flavorful - a shame bc it seemed like a nice cut of meat - the potatoes sides were dry - the mussle toast is way too salty and so the bread and saltiness drowns out the mussle flavor neutral: - it's really loud, great for party vibes with some girlfriends but hard to hear in general - it's expensive for the vibes. we ordered on the heavy side for 2 people and it was $300. But if you're visiting just wanna experience fresh fish it's worth it

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    CHIKO - Fried rice // ribeye & rice cakes // spicy soy wings // potstickers // orange-ish chicken

    CHIKO

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    for nearly two years, Scout, my orange, husky-looking mut and I have been driving by their…read morenow-shuttered Encinitas location four times a week after playdates at Power Lines Dog Park. every time we do, I think "we gotta back there for another visit." pretty sure CHIKO has aged out of my draft queue. now that I've finally gotten around to finishing the review, they've been closed for months. in the draft, I suggested CHIKO might not be a destination restaurant, but if you happen to be in the neighborhood, it's definitely a place worth stopping by for eats. if you wait long enough, like I did, the nearest ones are in the DC area and probably not worth a cross-country trip. sad.

    Post-mortem... I was sad to hear that CHIKO permanently closed their doors at the end of last year…read more It's rare for an East Coast based Asian chain restaurant to migrate to California, but that was what CHIKO did. As noted by its name, this place served a fusion of Chinese and Korean cuisines. Their Encinitas location took over what used to be a roadside diner along N Coast Hwy 101. The seating capacity was less than 40 people which included a few high-top counter spots. At my last visit, I came for a late dinner before their closing time. A large menu was posted on the wall behind the service counter that listed about two dozen food offerings. The items seemed to be comfort food like pot stickers, spring rolls, fried rice, and chicken wings but flavored with unique combinations of seasonings and spices. I started my meal with the Marinated Beef Tri-Tip Skewers which came as a set of three and a Chinese mustard for dipping. The meat was very tender and well-seasoned. I also ordered the Cumin Lamb Stir Fry which the cashier said was medium spicy. After tasting a couple of bites of the noodles from the serving bowl, I agreed that the heat level was moderate, even for my palate. I thought the portion size should have been more for the price. That was my main criticism for both items, otherwise the food was solid for an Asian fusion eatery.

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