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    Saigon Hut

    3.9 (199 reviews)
    InexpensiveVietnamese
    Open 11:00 am - 10:00 pm
    Updated over 3 months ago

    Order Saigon Hut Takeout or Delivery

    Saigon Hut Photos

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    SAIGON HUT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Casual
    Good for groups

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    Recommended Reviews - Saigon Hut

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    Pho Dac Biet
    Dillon T.

    Happy to stumble upon a tiny little pho place in East Boston. It definitely scratches the itch. For five stars they could have had Vietnamese iced tea and more sauces available like chili oil or fish sauce. Pho is good!

    Vermicelli with Grilled Pork and Fried Egg Rolls
    Megan Y.

    Ordered through Uber eats, wouldn't say it totally satisfied my cravings but not terrible either. The spring roll sauce was a bit bland and the meat in the vermicelli bowl was more charred than I would have liked (more charred on the bottom) and the eggroll was ...not great. I will say the bun bo hue (not pictured) was pretty good! All in all, stick with the soups, not so much the vermicelli bowls.

    12 dollar small phos
    Ben H.

    Sunday late night dinner review: This place had a lot of potential it seems but so many things went wrong. Parking was extremely annoying to find, it was very hot inside because the AC seemed to not be running that much, nobody was there to seat us for awhile, we didn't receive chopsticks (cmon, we're asians coming to eat pho), we settled for water for our drinks and got kirkland water bottles that we had to pay $1.50 for LOL, our 12 dollar "small" pho bowls were probably one of the smallest I've even from. Other than that... pho was decent I guess? Wouldn't come back here again tho lol Food: 5/10 Vibes: 3/10 Service: 4/10 Value: 4/10

    Vegan pho with tofu and vegetables. $14
    Shemesh Y.

    Disappointing. Came because of the good reviews and because I craved for a (vegetarian) pho soup. Place is small and cute, but occasionally there's some really bad smell in the restaurant. Waiter didn't give me water (and definitely not green tea lol), and I had to ask for the Basil + sprouts for the soup. I got sprouts only.. Soup was OK with have flavor of artificial soup, a lot of rice noodles, and a little bit of steamed veggies and fried tofu (both were made well). I'm still thirsty...

    Vietnamese Crepe

    We ordered take out. Service was quick but here are my issues. Steamed dumplings were cold and rubbery. They were not soft but crunchy on the edges. The spring rolls were without any flavor and were mostly shredded iceberg lettuce. These too were incredibly bland. The Vietnamese crepe was disgusting and not cooked through. Even if it had been cooked properly what a complete ripoff! 2 small pieces of chicken and two shrimp cut in half. Yuk. Bun noodle bowl with grilled pork was decent but nothing extraordinary. "Fresh veggies" were beyond their expiration and brown/wilted. Totally disappointing and dissatisfying experience.

    Being cheap with the veggies. My fellow Dorchester people would know the difference!!
    Jennifer H.

    Overall: This ain't it, sis. Would not come back. Those who rated the food 5 stars must be Americans (no offense) or must not know what good viet food is. If you are looking to find a good place to try authentic viet food, DO NOT GO HERE. PLEASE GO TO ANY RESTAURANT IN DORCHESTER. That's where all the good AUTHENTIC Vietnamese food is at. You want good Pho? Try Pho Hoa/Pho Le/Pho So 1. Customer service : Waitress was not at all welcoming or inviting. Tried to get her attention twice but she didn't notice us. They also charged us fee for using credit card. Food: we ordered Pho Tai and Bun Rieu. The pho wasn't horrible. The broth tasted a little off. It wasn't good compared to the many Pho I had in my life. The bun rieu was sooooo plain. They didn't even offer shrimp paste (mam rouc). And the vermicelli noodle itself was all broken. Oh also, they are soooo cheap with the veggies. Nothing compared to what other pho places give you.

    Pho satay, Thai iced tea
    Laura A.

    This place has the best pho. I ate here at least once a week when I lived in East Boston a few years back. I walked here in the rain from maverick station on my last day of vacation in Boston and it was so unbelievably worth it. Very rich in flavor, highly recommend!

    Pad Pad Thai

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    5 years ago

    The hostess and the waitress all the time were seating chatting when they have dirty table and sime customers to take care

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    Business owner information

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    Xa L.

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    7 years ago

    The best Pho around ! Ever since the new owners it has changed for the better! Prices are good and food as well

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    Really well done. I had the curry shrimp with white rice and it was delicious. Everything was very fresh. I will definitely be going back!

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    Page 2 of 5

    Ask the Community - Saigon Hut

    Do they have fried spring rolls with pork or chicken not the chicken and shrimp combo?

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    Huong Que - Secret menu item: Hieu Tieu Nam Van kho (dry Hieu tieu)

    Huong Que

    4.5(71 reviews)
    5.4 miDorchester
    $$

    Its a mom's and pop's shop. I think both servers are their children and are very nice people…read more(including the owner)! I don't think the prices on their menu are justified for the big portions they serve! Yes, they give plentiful ingredients for lower than standard menu price compared to my local area. I don't go to Dorchester often, so I am not sure if the other Vietnamese restaurants within its vicinity have similar price range. But this restaurant is definitely worth checking it out as it has a decent selection to order. I had Bun Bo Hue and my friend had #75 Crab Noodle Soup with Water Spinach. Bun Bo Hue was not spicy, was on the sweeter side, but it was flavorful! They provided me a saucer of chilly oil to adjust spicy level to my liking. #75 was good as well and like I stated it had plenty ingredients (at an affordable price)! If you are looking for modern or intimate atmosphere, this is not it! If you are okay with old school look and closer to homemade food, go for this one!

    This place clearly has a lot of Vietnamese clientele, which means you know it's going to be good…read more The service and ambiance were great. We were surrounded by a lot of Vietnamese people who were all having a good time. We had the bun bo hue and the bun mam dac biet. The portion size for the price was astounding. I couldn't finish my soup and had to take it home. The broths for both dishes were amazing! If you love spicy beefy soups, go for the bun bo hue. If you like fermented seafood broths with a lot of seafood, go for the bun mam dac biet. The quantity of seafood in the latter was astounding. If you love blood cakes, you will get a ton of those in the bun bo hue. All in all, I loved going to this place and would visit again. You should give this place a visit.

    Photos
    Huong Que - 111. CÁ KHO TỘ

    111. CÁ KHO TỘ

    Huong Que - Bun Mam Dac Biet - Special Fermented Seafood Noodle Soup

    Bun Mam Dac Biet - Special Fermented Seafood Noodle Soup

    Huong Que

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    Banh Mi Huong Que - Shrimp Rolls

    Banh Mi Huong Que

    4.1(149 reviews)
    2.2 miChinatown
    $$

    $14 combo for a delicious, generously portioned sandwich, fried spring roll, and drink (my choice…read morewas the Vietnamese coffee) -- AMAZING!! I ordered around 3pm in the afternoon, and it was called in record time. The lemongrass pork was juicy and flavorful in the banh mi sandwich and all the ingredients were fresh: very delicious and satisfying without being heavy! The spring roll was a lovely bonus, and the Vietnamese coffee refreshing and a perfect balance of creamy and sweet (but not too much so). Will definitely be back! I'm sure it's mobbed during the lunch hour, so before 12pm or after 2pm is recommended.

    Update: Really disappointed with my experience here today. I came back with my mom because I've had…read moregood experiences with the food in the past, but the way we were treated this time was completely different. We placed our order and then watched three people who came in after us receive their orders before we did. When we politely asked what was going on, the cashier immediately caught an attitude with us and was very rude and disrespectful. The way we were treated felt extremely unfair and, honestly, racist. I understand that mistakes happen and orders can get mixed up, but there was no reason for the attitude or the way we were treated when we simply asked about our order. After this experience, I won't be coming back. It's unfortunate because I genuinely liked the food, but good food doesn't make up for feeling disrespected and unfairly treated as a customer.

    Photos
    Banh Mi Huong Que
    Banh Mi Huong Que - Green Papaya Salad

    Green Papaya Salad

    Banh Mi Huong Que - Street View Store Front 696 Washington St. Boston MA Downtown Chinatown

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    Street View Store Front 696 Washington St. Boston MA Downtown Chinatown

    Phinista - Tofu Bánh Mì

    Phinista

    4.4(320 reviews)
    3.9 miFenway
    $$

    I tried their iced vanilla latte and really liked it! The vanilla syrup was sooo good! I also got…read morethe banana pecan muffin and that was really good too! I waited a little while for my drink but it wasn't too bad. There were a lot of students working on their laptops so it was kind of hard to get a table inside, but they have outdoor seating and it was much easier to find a spot out there. I'll definitely be back!!

    One of the spots that people kept recommending for good coffee & Bahn mi. overall takeaways: good…read morematcha color & flavor, drinks were not too sweet (which is an Asian compliment!), quaint spot. Would rate 5/5 on drinks, 4/5 on food. We got the customer favorite: iced pandan matcha (with oat milk for preference) -- overall: good matcha color & flavor, pandan was not too sweet, ice ratio was good. My bf really enjoyed this one! I also got the Iced Saigonese -- strong viet coffee, still yummy with the sweetness & the foam on top enhanced the creaminess of the drink. We ordered the BBQ Pork Bahn Mi + egg, I would recommend adding the egg for sure! The egg was creamy & runny, giving it extra flavor. However, Bahn mi itself was not particularly special. We actually ordered the egg after tasting the Bahn mi & it was a little dry. Nice location, seating inside & outside but construction was happening outside, so it wasn't as enjoyable. We had went around 1PM on a Wednesday & the seats were filled. Saw some people with computers, with no problem.

    Photos
    Phinista - Interior

    Interior

    Phinista - Ube bun with custard

    Ube bun with custard

    Phinista - Iced Saigonese Sea Salt Phin

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    Iced Saigonese Sea Salt Phin

    An Nam - BEEF - VERMICELLI PLATE

    An Nam

    4.0(128 reviews)
    2.4 mi

    Came here on a saturday evening for dinner. We didn't have a reservation so we had to wait roughly…read more20-25 minutes. Service was friendly and helpful, we got everything we needed and within a reasonable time. For appetizers we ordered the banh khot which were tasty and crispy, the shrimp tasted fresh. For entrees the table shared the signature fine vermicelli platter. The menu stated that the proteins are the chef's choice and the server mentioned that portions were enough for 3-4 people. The meat included in the platter were all deliciously flavored and cooked nicely. It came with fresh lettuce and herbs to pair with the meat. Our table also ordered a clay pot catfish which was caramelized in a tasty sauce that paired perfectly with the plain white rice. Overall, this is a good place for a meal with family or friends. The seating is comfortable and the restaurant interior is clean and nicely decorated.

    Three stars purely for the food, 1 star for the atmosphere, -2 stars for the service. An Nam in…read moreAssembly Square serves up very traditional Vietnamese fare, but the "elevated" fine-dining spin they try to put on the experience feels overbearing, overpriced, and completely misses the mark. Vietnamese cuisine is traditionally rooted in affordability, sharing an abundance of food, and enjoying good laughs with great company. By trying to force the concept into a high-end parallel, it just ends up feeling mediocre and hollow. The value simply isn't there--a single appetizer, one main entree, and three refreshments came out to a whopping $105. To make matters worse, the service was incredibly judgmental. Because our party of three only ordered that amount, the staff pretty much ignored us for the rest of the night after taking the order. The awkwardness started the absolute second we sat down. Before we could even settle into our chairs or get handed a menu, the waiter demanded to know what we wanted to drink. When we asked to see a menu first, he looked completely confused as to why we'd need one. After another staff member finally took our order, we sat there waiting for what felt like an eternity. When the food eventually arrived, they gave us sharing plates and chopsticks. We asked for a spoon to properly eat the claypot rice, and the waiter gave us another judging look. As Asians, we obviously know how to use chopsticks, but you objectively need a spoon to scoop the claypot SAUCE out of the pot! While the food itself is decent, the cramped atmosphere, poor hospitality, and inflated price tag mean I won't be rushing back. I might grab take out for the dumpling platter and cat fish rice pot but definitely not sitting in again.

    Photos
    An Nam
    An Nam - Chicken bowl

    Chicken bowl

    An Nam - PORK BELLY - CLAYPOT

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    PORK BELLY - CLAYPOT

    Saigon Hut - vietnamese - Updated September 2026

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