I rarely give 5 stars. But...this was such a great experience. Fresh, well prepared food,…read moreamazingly kind service, deep wine list, pleasant ambiance, good value. As with other reviewers, the owner came and explained the menu to us. We were 5 so we ended up sharing 4 appetizers and 5 entrees. Had we known how much food it would be, we might have dialed it back but we wanted to try all the things. The predominant themes in our meals were red shrimp, mackerel and sardines. For starters we shared: The local red shrimp with salt and pepper. I cannot remember the last time I had shrimp so fresh. The flavors was amazing. If you're an American, be advised that these are head on. The anchovy balls with tomato sauce, like arrancini but with anchovies instead of rice. The tomato sauce was rich and flavorful as were the anchovy balls. The fresh local mackerel over salad with lemon vinaigrette., the lemon vinaigrette made the mackerel come alive. So good and substantial. And the eggplant appetizer which made for a nice pure veggie balance. For entrees we had the anchovy pasta, the red shrimp pasta, the local mixed grill of calamari, mackerel and jumbo red shrimp and the grilled tuna. We all shared each other's plates and I can't say there was a true favorite. The flavors were great in each dish. Finally the wine list....I want to say it was at least 30 bottles of well priced Italian varietals. We had the Pecorino which my son agreed was the smoothest nicest wine he had sampled. The staff was just so welcoming and kind. I am glad we went and grateful to past Yelpers for steering us here.,

Absolute best place in Salerno. They specialize in local seafood, and they do wonderful seafood…read morepastas. Get the red shrimp pasta with an Aperol spritz. Also best Aperol spritz I've ever had, made by the very kind server. Great selection of local wines as well. You really can't go wrong with this place.

A delicious meal to welcome us to Salerno!!…read more The gentleman who took our order was fantastic! It was very crowded, busy, and we got there about 45 minutes before closing, but he welcomed us and took such good care of us! I had the bream and my husband had cod with marinara. They were perfection!! The tables were small and crowded, which felt a little tight, but I wouldn't change a thing!

Main dish was delicious, the place is great, and the service was excellent. A perfect 10!read more

authentic and great atmosphere, the food was high quality, single with really good tasteread more

Avoid like the plague. Disgraceful…read more EDIT: Your disingenuous reply is completely inappropriate. There is no excuse for the horrible, rude behavior of the older lady. It was not a girl (the girl standing there was quite polite and felt bad about her superior's distasteful tone)... The elder lady specifically disrespected me and dismissed me with a clear and emphatic look of scorn before turning her back on me, assuming I'm American (a crime?). An embarrassment of a hospitality owner or employee. I've been all over this amazing country and have only had wonderful experiences... including tonight at the place we went to down the street after this debacle. I was speaking Italian, so certainly no communication problem, and this rude old lady came in and said, "Table for 5?! Hah! This is not McDonald's," and walked away. Wow. Shame on them. Plenty of other good options. First negative restaurant/interpersonal experience ever in this country after coming here a dozen times over the past 25 years.

This place was amazing! As an international traveler, you get the authentic Italian feel and the…read morefood was also amazing. The serving staff was super helpful in food selection and the seafood was extremely fresh. Would highly recommend visiting this restaurant. You won't be disappointed.

After doing an excursion we had time to grab a bite to eat before heading back to our cruise ship…read moreand found this restaurant a few blocks back from the harbor. They were connected to an Irish Pub next door. The hostess was very friendly, although waiter was not. Which made us wish we had ate somewhere else. When we sat down it was not very busy so this was not the reason for his lack of friendliness. The pizza was good, different with no sauce on it. The Gnocchi was good, although I wished I'd picked a different sauce. The seating was fine outside for people watching.

If you like hair in your food, this is the place. Server just said, "sorry" and walked away. Gross…read more Gross.

This restaurant was recommended by our Air BnB host for the best seafood in Salerno. He did not…read moredisappoint! We arrived at 8pm on a Tuesday and there weren't many people there. We ordered the Fish with prawns and potatoes as well as a Rib Eye Steak. They didn't ask how I wanted my steak like the usually do in the states so I was a bit worried, but it came out great! Steak was tender and had mounds of flavor, and the fish and prawns were fantastic. A great little known location in Salerno for dinner.

It is a nice spot. The food was very good but the server who could've been the owner was not very…read morenice or engaging with us at all. It was a weekday and wasn't very busy. They need to work on their customer service. Hubby had sea bass which he enjoyed. I had steak. Was very good and cooked perfectly. Great wine selection. So glad we don't have to tip in Italy because the service was not great.

Dont go crazy like us running around the whole city of Salerno ... Its simply good and warm place…read morenice people .. Good service

Delicious and very reasonably priced. We had the papparadelle with mushrooms and spaghetti frutti…read moredi made to start. Delicious homemade pastas. Also ordered the mussels and mixed seafood platter as our second courses. So much food plus wine for under 60 euro. Amazing!

We stayed in an apartment with a small balcony that was directly above this restaurant and were…read moreenthralled by the aroma wafting up, so had to try it. Absolutely wonderful experience, family run place with outstanding service and incredible food. I had the pasta with light tomato/oil and seafood (mussels, clams, scampi etc). 10/10 rating, definitely recommend and hope to return again some day. https://www.tripadvisor.com/ShowUserReviews-g187781-d2478112-r1034005822-Osteria_Dedicato_a_Mio_Padre-Salerno_Amalfi_Coast_Province_of_Salerno_Campania.html#

some dishes were vegetarian friendly! hard to find around here, and i can't speak to the seafood…read morebut! the spaghetti with zucchini was lovely, really just buttery olive oil and parm for the sauce and some perhaps not wonderfully fresh veggies but still good! my friend had the cacio e pepe and ahm... hers was really just noodles doused in olive oil and minimal cheese nor pepper/ no salt. the oil didn't have even a taste of olive-oilness. I think i got luckyy, she said hers tasted like it had been put through the dishwasher once bread was fully just rocks from the Amalfi cliffs themselves. giving three stars because the family running was SO SWEET and friendly and made us feel at home. gave everyone free savory pastry when seated and i wanted to love this place, even had yelp out with a drafted 5 star review before the food came out :( i would go again!! but ONLY for the zucchini spaghetti!!!

This is part of a B&B, five restaurants on the ground floor, hotel rooms above. The rooms are cozy…read moreand artfully decorated with local furnishings and tiles. The attendants are helpful and friendly. Restaurants include an Irish pub, a Mexican restaurant, a steakhouse, pizza, and sushi. Included breakfast was modest but fresh. Highly recommend it, and we will return.

It is in an off the beaten path restaurant. If you blink, you will miss it…read more The menu is written in Italian, so get your google translate! The waiter who spoke very little English helped us with our food. They served us some (free) seafood appetizers and it was yummy!

A true gem discovered in Vietri! Matteo, the fisherman, chef, and owner was a genuine and kind host…read morewho provided probably the best meal we had in our three week vacation in Italy. The dishes were based on his catch of the day and were so fresh and delicious. Highly recommend the steamed mussels as an appetizer and red tuna with slow roasted onions pasta. The lemon sorbet and Mille foglie were unforgettable. Lunch choices are based on available fish caught by Matteo. Reservations are required for dinner.