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    Sarah's Brick Oven

    4.3 (39 reviews)
    Open 8:30 am - 8:00 pm
    Updated over 3 months ago

    Order Sarah's Brick Oven Takeout or Delivery

    Sarah's Brick Oven Photos

    SARAH'S BRICK OVEN ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed
    Good for kids

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    Truffle Alfredo
    Batoul Z.

    If you're on the hunt for a thin crust veggie pizza I would definitely try this place! Super flavorful. I have no complaints on the veggie pizza; perfect cheese to veg ratio and crust is divine. Also tasted good cold the next day :) I was disappointed with the truffle pizza. I would've liked a lot more of the quality mushrooms on top for the price they charge. There's a market right in front of it and parking was a pretty easy.

    Marcus D.

    Was here many years ago when another pizza place was here. First time here since Sarah's opened up and the place looks nice and had a good vibe. It's located between Sarah's Tent grocery story and a large laundromat. Service was very good. Ordered a pizza and salad. Pizza was NY style and tasty. The salad was fresh with over 20 ingredients, goat cheese and balsamic vinaigrette dressing. There's ample seating, which is good since the place filled up shortly after we arrived.

    Nina H.

    I frequently drive down Oakton Avenue whenever I head west to Skokie. On my rides out, I always pass up the façade of a subtle and unassuming restaurant with a small outdoor patio. The restaurant is tucked away in the corner of an old plaza in between a laundromat and Hungarian kosher market. The lack of outdoor signage makes this place even more inconspicuous. If you don't pay attention you can easily miss this restaurant. The low-key profile only piqued my curiosity so after running a quick errand with the hubby on Saturday, I decided to pull up to the restaurant's parking lot. From there I discovered the window signage for Sarah's Brick Oven. The minute I learned of her name, I had it bookmarked for a future visit the next day. The food not only is delicious but it's also healthy. The menu sells pizza and salads with a focus on Jewish cuisine. The traditional menu sounded interesting to me so I ordered the Tunisian Malawach. It's a bit pricey at $14, after tax. It didn't come with any sides but the Malawach was divine. The Malawach flatbread is very soft and the fillings in the Tunisian Malawach burst with flavor. The sandwich is stuffed with sweet harissa, tuna, hard boiled eggs, potatoes and a pickled lemon. I inhaled the sandwich including the side condiments which consist of tahini, green olives and some amazing green schug! I would love to come back and try their Quinoa bowls and Eggplant Shakshuka. The service was a little slow but overall I thought the food and dine-in ambiance was very good.

    Linda R.

    Two years later, time for an update about another visit to this tastefully kitschy diner. This time just a quick cup of coffee. In the 2 years since my last review I've been several times and recall liking, fairly well, everything I've had; I recall the pizza being particularly good. I thought the coffee was ok, they use powdered flavors rather than syrup and I think the powders are sweeter (too much so) and also clump, so my last sip included a clump of it. My husband thought his espresso was very good. While they have gotten more help in the way of number of employees, they're still not the friendliest. It took an exceedingly long time just to get the coffee and there was only 1 other customer in the place, it's not like they were busy. At least they no longer leave cleaning supplies laying around. Regarding best practices during pandemic, they do have outside seating but it's enclosed so it's not really "safe".

    Sam N.

    pizza is pizza...some peoole say that. Being that this is the chicagoland area this is not the case and pizza is a pretty big deal here. when it comes to kosher pizza outside New York and MTL i have low expectations.But the pizza was quite good . i was here for my moms surprise birthday party sometimes the place you go to will have a healthy option should you chose not to have 5 slices of pizza for lunch. The salads were out of this world. there are like 4 to 5 to chose from. coffee was MEH...a standard below gas station coffee if you are at a rest stop on the Ohio Turnpike. The latte could use some work and some of the coffee in the $4. to $6 range could use a overhaul. pretty cool to get free orange juice.

    Blintzes !

    I met a friend here and we spent four hours schmoozing and eating. Vibe was so relaxed and food was delish. Beat m and Blintes I ever had ! Nice service and beautiful decor.

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    3 months ago

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    2 years ago

    Probably the best kosher none meat restaurant in Chicago. Casual dining great quality.

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    3 years ago

    Actually this is for a friend of mine, I have not yet been there, but she said it was very good!! Thank you!

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    6 years ago

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    3 years ago

    The food is good and the ambiance is really homey! The pizza was a little salty for my taste but it was pretty good.

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    Lefty's Pizza Kitchen - Sausage Pan  pizza

    Lefty's Pizza Kitchen

    4.1(148 reviews)
    3.6 mi

    Wow! I can't state with enough enthusiasm how great the pizza is at Lefty's. We stopped in on…read moreSaturday before heading to the Skokie Theatre to see A Streetcar Named Desire. Lefty's has a very small dining room with limited seating (during the warmer months they offer al fresco dining) and a counter running along the main window for additional seating. In this instance seating and interior are secondary to the superb quality of the pizza. We started with a Sketchbook IPA and Peroni beer on draft. They were brought to the table in chilled glasses with a nice head of foam. The beers were presented in glasses with the beer names etched on each of the glasses. Outstanding presentation! For our entree we ordered a 16 inch thin crust pizza with sausage, green peppers, and mushrooms. When it came to the table it was hot and bursting with a sweet aroma and bouquet of colors. The pizza was topped with green, red, and yellow peppers, mushrooms, and chunks of fresh sausage. The sauce was sweet and plentiful and was amply covered with generous portions of melted mozzarella cheese. The pizza was hot and the blended flavors of the combined ingredients were superb. Finally, an establishment that values the quality of ingredients and consistently delivers. Lefty's is one of the very best thin crust pizza's on the north shore. "Pizza is [Lefty's] love language, and [they are ] fluent in it". Bravo!

    Great pizza restaurant in the heart of downtown Wilmette. You can order pan or thin and they have a…read morewide variety of appetizers and salads. Their selection of local brews and wines is also very nice. The staff is excellent and super friendly. They have seating inside or outside and on a nice night, I'd definitely recommend outside. If you're just not feeling the going out vibe, order in! They deliver and you can swing by for fast pickup.

    Photos
    Lefty's Pizza Kitchen - Storefront

    Storefront

    Lefty's Pizza Kitchen - Thin crust 16 inch pizza with sausage, green, yellow, and red peppers, mushroom, and sausage

    Thin crust 16 inch pizza with sausage, green, yellow, and red peppers, mushroom, and sausage

    Lefty's Pizza Kitchen - Sketchbook IPA and Peroni Draft

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    Sketchbook IPA and Peroni Draft

    Burt's Place - Medium deep dish sausage, spinach and green peppers $38

    Burt's Place

    3.9(752 reviews)
    2.9 mi
    $$

    Anthony Bourdain claimed that Burt's Place was the only deep dish pizza he ever loved…read more This was my second time here. I came last year for my birthday in the fall, and my sister loved the pizza so much she wanted to go for her birthday this past July. The patio is great to have during the summer because they can seat a lot more people, and even on a Tuesday evening their patio was packed. My birthday was on a Sunday last year, and we had no problem getting a table for 7 inside around 6pm. I actually preferred sitting inside. Something about eating deep dish pizza during the fall inside of a cozy dark restaurant just made the experience even better for me. I've been to Pequod's about three times already over the past few years, and it is definitely one of my favorite pizza's in Chicago. Until last year, I was unaware that Burt's Place was the original before Pequod's that started the caramelized crust. I love the caramelized crust, but it is definitely an acquired taste and some people will claim it just tastes burnt (they don't get it). Comparing this pizza to Pequod's, this one seems much more thinner and less doughy. It might be because we got a large, so the dough was just spread out more thin. I do wish I came here and tried this pizza when Burt was alive because many reviews online claim that the quality has gone down or it just doesn't taste the same. Either way, it's an iconic pizza shop that everyone should try at least once!

    Party of 6 and we had the large table in the middle of the inside room. Very tiny inside with…read morebooths and tables. But the outside patio was actively poppin'. Waitress was on top of her game and got drinks and order going quickly. Crispy edge, deep dish pizza that was very good. There was a good ratio of sauce to bread and the toppings were very fresh. Friend had the chicken tenders and the jalepeno poppers. Honestly, the tray of fries as an appetizer was a great decision! We were not rushed along- and allowed to sit and chat after dinner. It was a great night with great food! Definitely check out this cute neighborhood spot!

    Photos
    Burt's Place
    Burt's Place - Deep dish pepperoni

    Deep dish pepperoni

    Burt's Place - Large pizza w/ garlic, black, olives, mushrooms, tomatoes, and spinach.

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    Large pizza w/ garlic, black, olives, mushrooms, tomatoes, and spinach.

    Sarah's Brick Oven - kosher - Updated September 2026

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