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    Sea Me

    4.2 (189 reviews)
    Closed 12:30 pm - 3:30 PM, 7:30 PM - 12:00 am (Next day)

    Sea Me Photos

    SEA ME ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Loud
    Good for groups

    Recommended Reviews - Sea Me

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    Reviews With Photos

    Octopus
    Eugene R.

    Very good food and atmosphere , pleasant ambiance and service . Came away pleased. Try the octopus

    Maggy B.

    I cannot say enough wonderful things about this place. The entire stuff was amazing! From the moment we arrived to the moment, we laughed, they made sure that we felt welcomed in like family. They gave us recommendations for food and wine and where to go around to all of the good local spots.

    Jessica B.

    There have never been more perfect Oysters! Across continents across global boundaries this place will forever be my home of oyster discoveries. We came. We drank the best wine. We ate dozens of oysters the size of my hand. I'll never know truer oyster bliss!

    Scallops
    Dave P.

    Great place. Good food, service and a great vibe. The Cod and scallop dishes were perfectly seasoned and delicious. We would highly recommend.

    Alexis T.

    So good I had to do it twice. Time out market has a variety of options which also provide more for tourists taste. This is one of the very few places you can get fried fish. It's tender, lightly battered and flavorful. Eat the ginger and squeeze lemon the fish for an added boost. Half of the fish is pre cut into cubes for easy eating. The other half is left as a filet. There's plenty of meat in the head as well.. The greens are good as well.

    Shrimp in garlic
    Phylicia H.

    I visited the sister restaurant called Sea Me Next Door, which is a few doors down from the original Sea Me restaurant. Aesthetically pleasing with the cutest decor. Food was a bit pricey and tasted just okay. Ordered artisan bread with Catalina tomato, salted clams in garlic and prawns in garlic. Portion size was very small so definitely order more than what I did. Food and everything was good, but not a place I would necessarily return to. Maybe the original restaurant but not the sister restaurant.

    Scarlet prawn
    Anastasia B.

    Fabulous spot with incredible seafood. There's great seafood all over Lisbon, but this is the spot you go to for something more elevated for a premium price. Service and ambiance were outstanding. Some of the nicest table service we received while there. We tried the scarlet prawn (must get), clams, sardine toast, and tomato bread. All were fantastic with the clams being the most passable - wish we opted for the fish stew which looked incredible. Only note is the staff will offer you the tomato bread and a port wine to finish the meal. These are not complimentary and will be added to your tab. We didn't mind because they were both swell!

    Frank A.

    All things seafood can be found at Sea Me. Well prepared and extremely fresh. The service is great and very informative. Casual, but still clean and modern.

    Scott H.

    We were able to secure a last minute reservation at this restaurant and it was amazing! There's a great long, communal table in the middle that we sat on and the overall atmosphere is modern. There's a great display of all the fresh catch that you can choose your meal from too. The food was great, simply put... we started with an order of the Cockles and Razor Clams; I think Razor Clams are my all-time favorite things! I also ordered the Prego, which I found to be one of the best I've had so far in Lisbon. We finished off with the Dorado, grilled and seasoned to perfection! The food here was just really, really good! Service wise, all the servers were very friendly and were great to the kids (we had the youngest kids there). I would highly recommend this restaurant!

    Ivan K.

    Surpassingly great meal in the hotel. The view was great and so was the food. Don't pass on the salad with pork belly !! I loved it !!

    Outside!
    Brittany M.

    The Sea me restaurant was too busy so walked down the street and was welcomed by the chef at the bar. Food was great, did this and razor clam tempura.

    The bread basket with incredible dipping sauces
    Sidney Z.

    Today, my wife and I find ourselves in the beautiful and picturesque city of Lisbon, Portugal. This seaside town is bustling, even in (what most of Europe calls) the off-season. By leaving Chicago yesterday when it was 18° and landing in Lisbon, where it was 70° we said goodbye to our parkas, gloves, mufflers, and fleece lined beanies for a while. But the real purpose for this trip was leaving behind our red meat, beef centric Chicago, and immersing ourselves in Seafood! We kicked off this gala "Diet" at Sea Me in the Chiafo district of Lisbon; and what a kick-off it was! Sure, they have a menu, and quite a nice menu at that! But, when our waiter ushered us to the back of the house, just in front of their exposed kitchen, there was thirty different kinds of ocean living creatures, laid out on ice, all caught that day by local fisherman. This display was jaw-dropping. My wife chose Razor Clams in a garlic butter sauce, and this local crustacean called Red Shrimp. I opted for Tiger Shrimp in butter sauce and some scallops (the size of my fist) cooked perfectly and coming with its own sauce. I got a terrific salad, and my wife got sauteed vegetables. This was a dinner you could possibly duplicate back in the States, but at 3X the cost. We added two fantastic white wines that completely elevated our dinner. The crew working here were these "All In" young folks doing everything in their power to make your meal memorable. A giant shout out to Sea Me bread basket. It came with three condiments: Butter with squid ink A crab dip that I could have eaten, gone home, and have called it a night And a very high-grade olive oil, made for dipping. This was opening night for us in Lisbon. Our list of restaurants to go to on our Portuguese swing this vacation has some pretty "Heady" restaurants to try. But, no matter what, Sea Me will always be near and dear to me.

    So fresh

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    10 months ago

    Great attentive service plus great seafood that was cooked well - the perfect combination.

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    2 years ago

    Excellent choice of sea food and a very helpful and knowledgeable staff. A bit expensive but well worth a visit.

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    JNčQUOI

    JNčQUOI

    3.9(23 reviews)
    1.0 kmAvenida da Liberdade, Príncipe Real - Av. Liberdade

    Overall I enjoyed the meal, but my expectations were higher given the many five-star reviews…read more They offer printed menus, but I recommend using the QR code to view the online menu, which includes photos of every dish. We reserved a terrace table but were seated at the farthest corner instead. With plenty of open tables, the placement felt discriminatory and made us uncomfortable. Moving past that... Drinks: The Mount Fuji cocktail was delicious. Appetizers & entrees: We ordered a large variety for three people as we couldn't decide: Chamuca de Frango, Long Bao Pork, Bao Frango Bang Bang, Shrimp Tempura, Siew Mai Wonton, Salmon Hosomaki, Wonton Soup, Char Siu Pork Bao, Biryani, Peixe do Dia, and Jasmine Rice. Presentation was generally beautiful. On average the food rated 3-4 stars, though a couple of dishes were closer to 2 stars. The salmon hosomaki was flavorless and disappointing; the biryani was dry and lacked enough lamb when mixed; the baos were just okay. The shrimp tempura and the fish of the day were the standouts. Dessert: Baba Riniceronte, mango sticky rice, and Avela biscuit were all enjoyable, though the mango wasn't very sweet (possibly out of season). Service: Table service was ok but a bit inattentive. Staff only returned when bringing food and didn't check in much to see if we were enjoying our meal. Given we spent over 100 EUR pp, I expected more attentive service. This was an acceptable one-time experience, I've been to many mid-to-high-end Asian restaurants and this did not meet my expectations, I would not return.

    Very unique location, co-located with a furniture store. We came here last minute since we were…read morestarving and looking for anything to eat. Without a reservation, they were able to get us a table l and also gave us a tour of their dragon, rhino and each section of the restaurant. The bang bang chicken tasted more along the lines of a peanut sauce (similar to pad thai) and wasn't spicy, but still delicious! I could have easily made a meal solely eating 3-4 of these. The piri piri chicken was cooked perfect! The yogurt sauce, rice and onions all gave it a Mediterranean feel, and the bread/tortillas went great with it.

    Photos
    JNčQUOI - Vibe

    Vibe

    JNčQUOI
    JNčQUOI - Table side

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    Table side

    Ao 26

    Ao 26

    4.6(43 reviews)
    0.4 kmChiado, Rossio - Baixa - Chiado
    €€

    I am a vegan and 26 is my favorite number so I felt like this restaurant was calling me to eat here…read more- I am glad that I answered the call. This restaurant is beautiful and well thought out. I love the entrance and the journey to the main dining area. I love the interior design. I love the open-concept kitchen that grants the ability to watch the chefs work their magic. I love the dishware and the presentation of the food. Ultimately, I love how intentional the creators were with the development and execution of Ao 26. I ordered the Francesinha and was pleasantly surprised by how good it was. Upon reading the description, I was hesitant because it did not sound like something that I'd enjoy, but I was desperate to try a dish native to Portugal. It was delicious - so so delicious. I'm glad that they were able to veganize the native dish and execute it so well. For dessert, I ordered the Peanut & Chocolat Pie. I enjoyed it but I wouldn't order it again because it was slightly too rich for me, however, if you like dark chocolate, that is the dessert for you. I loved my experience here. This would be a great place for a date or night out with friends. The food is great and the vibe is better. Thank you Ao 26.

    To find this restaurant, you enter a building and go down a bunch of stairs, then surprisingly, end…read moreup outside again...well in an outdoor courtyard. I'm afraid that was the most interesting part of the experience. Service was okay, but definitely not particularly friendly. We asked the server which was a good, traditional (albeit vegan version) Portuguese dish. She recommended the Supreme Bifana sandwich. So I ordered that. It came with sweet potato fries. I forget exactly what was in the sandwich, but it was pretty bland. There was a sauce that came with the dish and that was tasty. But the sandwich itself was meh at best. The fries were also disappointing. They were soggy and very oily. Dipping them in the sauce made them somewhat edible. So meh food and meh service equals a meh review.

    Photos
    Ao 26
    Ao 26 - Sweet potato fries on the left and CUTTLEFISH on the right. I'm telling you, try the CUTTLEFISH!

    Sweet potato fries on the left and CUTTLEFISH on the right. I'm telling you, try the CUTTLEFISH!

    Ao 26

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    Sea Me - sushi - Updated June 2026

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