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    Cervejaria Liberdade

    4.6 (20 reviews)
    Open 12:30 pm - 11:30 PM

    Cervejaria Liberdade Photos

    CERVEJARIA LIBERDADE ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Classy
    Good for kids

    Recommended Reviews - Cervejaria Liberdade

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    Dessert cookies with flower and cinnamon
    Henrik C.

    Went here for a Monday night dinner. This is a great high-end restaurant embedded in the Tivoli hotel. It was not super busy when we went, but reservations may be appropriate. We had mussels and shrimp (Soup) for starters and octapus and cod for the main course. We had a great bottle of Chardonnay with the meal. Our waiter, Pedro, gave us excellent guidance and the appropriate level of attention. Highly recommended.

    Seafood rice
    Ciera O.

    Very nice spot to grab lunch right next to some of the best shopping in Lisbon! They have a great prix fixe menu for lunch where you get either 2 or 3 courses for a great price! They also have a great selection of wines as well. The seafood rice was so flavorful, it was delicious! The service was great as well. Everyone was friendly we felt well taken care of!

    First plate of Christmas Brunch
    Pree R.

    This restaurant (part of a hotel, as a lot of restaurants in the area tend to be) was breath-takingly extravagant! Since I was in Portugal on both Christmas Eve and Christmas Day, finding a proper place to get food was a challenge that was thankfully met with CL's Christmas brunch buffet. The restaurant had converted itself into a massive buffet that featured all the usual breakfast suspects, along with foods that were uniquely Portuguese! The staff was super nice and friendly, and were quick to ask for drink orders, even before having the chance to sit down! The brunch was all-you-can-eat and cost about 28 euros.

    The napkin
    Rashad B.

    The service was top notch, I expected nothing more. Great food portions I was full before I finished my plate. Definitely a classy place come as you are but it's always fun to dress to the nines.

    Fish rice
    Steve M.

    Staying at this amazing hotel and saw their sidewalk tables for a first day in Lisbon. Great decision! Service and food were amazing. Took the server's recommendations for some local seafood dishes as was not disappointed. Started with the seafood soup that had a wonderful soft and flavorful broth full of shrimp. Next was the fish rice (pictured) that was full of lobster, mussels, and shrimp. Fantastic find

    Bacalhau à Brás
    Stephanie B.

    This is a very nice restaurant at a nice hotel. Food was delicious and service was impeccable. The creamiest, most delicious bacalhau à Brás I had in Portugal and I ate it at every restaurant we went to. For how fancy the restaurant was, I thought the prices were fair. Definitely recommend.

    Grilled Octopus
    Ralph B.

    After a long two days of travel to get to Lisbon and then a day of touring, we very much wanted to just stay in the hotel for dinner. Sure glad we did. This restaurant was amazing. In our party of four, everyone had a wonderful meal, with such things as lamb chops, gazpacho, risotto and prawns. Everything was excellent and the service top notch. But what stood out was the octopus. First the octopus carpaccio and then the grilled octopus "a Lagareiro" style. Both octopus dishes were flavorful and tender. Whether staying in the hotel or not, my friends and I can highly recommend this restaurant for a taste of Lisbon.

    Bacalhau à Brás.
    Andrew L.

    Cervejaria Liberdade is the main restaurant of the Hotel Tivoli Liberdade. It serves lunch and dinner. The menu is extensive and a version in English is available. A variety of cuisines are available, with seafood the most prominent. I started with a refreshing gaspacho, the Portuguese take on gazpacho soup. I ordered Bacalhau à Brás as my main. The dish is Portuguese style cod with shoestring potatoes. The Bacalhau was very good, but there was certainly a lot of it! (it is served in a covered pot and is a very hearty meal.) The serving staff is very attentive and the surroundings comfortable. I do recommend making a reservation for dinner as the restaurant also receives much walk in traffic from the street.

    Seafood platter
    gen h.

    Delicious fresh seafood. The crab and clams delightful. Very friendly service, and great recommendation on the wine. Recommend for an upscale meal.

    Octopus carpaccio
    Ryan C.

    Best meal we had on our trip to Lisbon. The seafood is great everywhere, but I felt that all the ingredients and cooking at Cervejaria Liberdade were standout compared to most of the restaurants in town. We had amazing service and we taken care of quite well in English by Pedro. For an upscale and trustworthy local restaurant, this is a perfect spot for a nicer dinner!

    Pork steak
    Ann L.

    Very nice restaurant in a luxury hotel. Food very good and higher priced than other places in Lisbon as you'd expect in this setting. We had Beef carpaccio to start, John Dory and Pork Steak. Best by far was the pork. Restaurant specializes in lobster and oysters but we get that at home so didn't order it here. Local wine list has plenty of offerings as well as a 40 year tawny port to finish. They provided the local cream tarts as a complimentary dessert at the finish.

    Restaurant from street

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    Review Highlights - Cervejaria Liberdade

    Excellent experiences in this restaurant since we are staying in the Tivoli Hotel.

    Mentioned in 3 reviews

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    Peixola - oysters are so fresh!

    Peixola

    4.8(58 reviews)
    1.5 kmChiado, Bairro Alto - Bica - Cais do Sodré

    After two years since our first visit, we came back and enjoyed another great meal here…read more The ambiance and decor was still mostly the same with a vase mor two switched in placement! Table seating was by the front and along one wall with the rest at the bar that dominated the middle of the restaurant. Menu was almost the same with a great selection of seafood ranging from tacos, ceviche appetizers to pasta, fish and shellfish entrees with many Asian flavors. The Peruvian ceviche was very nice with thin slices of fish, radish and red onions. The corn nuts added a nice crunch. It also came with a small bowl of toasted crostini chips. The cuttlefish tacos were delicious.. Big chunks of cuttlefish topped with tomatoes and placed on a small tortilla with a white sauce. We actually ordered just one but comped a pair. Sea bass was the best with its crunchy pan fried skin side topped with nori and the moist fish went perfectly with the barley and miso sauce combination. Even the bok choy was cooked well. The squid ink pasta had a mild sauce but scallops were nicely seared. At the end the owner offered us a shot of ginja to try for our first time. It was sweet but at least lower in alcohol,16%. Another great meal and service even two years later. Would highly recommend for anyone wanting some seafood here in Lisbon.

    Peixola had a fantastic atmosphere and excellent service. We arrived about an hour before closing…read moreafter a long evening exploring Lisbon, and the experience started off strong. The music selection immediately gave us a taste of home, with lively R&B playing in the background. The bar wasn't crowded, but there were enough guests enjoying food, drinks, and conversation to create a warm, energetic vibe. Our drinks arrived quickly, and the staff remained attentive, friendly, and welcoming throughout the evening. The service was honestly the highlight of our visit. The shrimp tacos were very fresh...perhaps a little too fresh for my preference. The shrimp had not been fully deveined, so I ended up cleaning them myself before eating. As someone who only eats deveined shrimp and fish, that was disappointing. The codfish entrée was an interesting experience. The cod itself was delicious and fried to perfection with a crisp exterior and flaky interior. Unfortunately, the wasabi mashed potatoes weren't a good match for my palate and overpowered the dish for me. My partner enjoyed the vegetables that accompanied his meal, but he found the sea bass somewhat underwhelming and not particularly memorable. For two people, including food and drinks, our bill came to about €89, which I felt was a moderate price for Lisbon. While the food experience wasn't the strongest part of our visit, Peixola is still a great place to relax, enjoy a drink, listen to good music, and spend time with friends or a partner. The outstanding staff and inviting atmosphere are what would bring me back, even though the food itself left us wanting a bit more.

    Photos
    Peixola - Inside

    Inside

    Peixola - Tiger shrimp, kimchi mayo & truffle puree

    Tiger shrimp, kimchi mayo & truffle puree

    Peixola

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    Sea Me - the sardines nigiri ..the first sardines sushi I had ! its pertect .10/10

    Sea Me

    4.2(189 reviews)
    1.2 kmChiado, Bairro Alto - Bica - Cais do Sodré
    €€€

    Having read so many stellar reviews about this place and its octopus hot dog, I had it on my hit…read morelist. Even though we didn't have a reservation, they were able to seat us. We ordered the: -Octopus Hot Dog (of course!) -Roasted Sardine Niguiri -Pan Sear Prawns and Garlic -Tuna tartare on toasted brioche with white chocolate and lime -Fried Seabass -Lobster Roll -Fried Scallops Overall everything was pretty good, but I wasn't in love with everything. The one stand out dish was definitely the Fried Seabass. It was really good! Sadly the Octopus Hot Dog was a bit underwhelming as I kept getting some hard pieces with every bite. The service was very friendly and quick. So although I most likely won't be coming back, I'm glad I tried Sea Me. Croacker Ceviche

    This is a review for Sea Me Next Door. We reserved via The Fork which had a 30% off all entrees…read moreordered. The inside has a bar on the left and taller shared longer tables. There is one private booth table which we selected. It is a tapas style restaurant, so for two of us we ordered 6 dishes plus a dessert. The staff explains the menu and that a lower section shows larger dishes. We loved everything that we ordered but especially the lobster roll (their take don't expect a Maine style roll), sardine nigiri, garlic shrimp (the sauce was incredible and came with bread) and the dessert. The food came out very quickly but we were having dinner at 7pm. The total for two people was around 80 euro with the discount, but we did not get drinks other than still water.

    Photos
    Sea Me
    Sea Me - Dessert

    Dessert

    Sea Me

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    Cervejaria Liberdade - seafood - Updated June 2026

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