A friend had highly recommended this spot when I said I was going to Lisbon. It was conveniently…read morelocated across the street from the hotel I stayed at. We had reservations for a party of 2 on a Saturday at 6 PM. When you check in, they give you a slip of paper which has a QR code on it for you to access the menu later, and we were promptly seated upstairs. The menu is conveniently available in several languages (you select your language at the bottom of the main menu page). We were at a long table for 6, with us sitting on the inside and another couple sitting at the end, and the table settings in between us were cleared, so it didn't feel like we were on top of one another. I appreciated that the server gave recommendations that would be good for two people. We went with most of his recommendations (shrimps on garlic sauce (it's labeled as spicy, but it's really not), clams on garlic, tiger prawns grilled on bed of salt) and added some of our own (razor clams and lobster roll). All the seafood tasted fresh, bursting with flavor from the buttery garlic sauce, which we sopped up with garlic bread. The bread is brought to the table when you first get seated. It's not free, which I was aware of, but I knew it would go well with the dishes we ordered. The razor clams were juicy and sweet. The lobster roll was good, but not something I would order again when there's so many other fantastic seafood choices. I usually don't drink beer, but felt that it was appropriate since we were at a cervejaria, so I ordered a bottle of Sagres Bohemia. It went perfectly with the seafood. My SO, who doesn't drink alcohol, got peach iced tea. I wanted to get the prego sandwich for dessert, but my SO was pretty much full at that point, so I ordered a tarte whisky and a cappuccino for myself. The whisky ice cream layer in the tarte was nice and refreshing. I was shocked when we got the bill and it came out to less than 50€. This meal would have cost so much more in the US. You pay via tablet at the end and I left a generous tip in appreciation of the wonderful meal and service. They get you in and out of there quick, but it never felt like we were being rushed out. I highly recommend this spot if you are looking for some fresh, delicious seafood in Lisbon.

A great seafood shellabration here! Came here with rave Yelp reviews and friend recommendations. We…read morecame during an off time so it wasn't as busy. You check in and then they ask you wait in their waiting area next door which looks a little bare and the outside patio seems like a smoking area. After we were called, we walked upstairs to a brightly-lit dining room. Lots of serving staff and all very friendly. Their menu is extensive and it's great they have photos too! My favorites had to be the giant tiger prawn, razor clams, and the crab head, but everything was tasted good and the seafood tasted fresh. Would recommend!

This restaurant looked like a hole in the wall place in a triangular corner. When we entered we…read morewere pleasantly surprised by how nice it was inside. It was packed with people, which was a good sign. We enjoyed all our dishes, especially the tiger prawns, octopus, and seafood rice. The sangria was average. The service staff was very friendly and attentive.

The restaurant is away from tourist neighbor. But I suspect its target customers are tourists…read more They play American pop music all night long which is fine with me, but if you are looking for a local experience, this may not what you expected. Pastries de Bacalhau - the crust was not brown enough. May be longer time. The stuffing was flavorful but it's more the cod taste than the flavored mash potatoes which I prefer. I actually prefer the other local restaurant I tried the night before better. Caldo Verde - The potatoe part of the soup is great. Perfect viscosity but the flavor is not. It wasn't salty enough but more importantly is the flavor of the veggies and the spicy sausage they supposed to use that makes the soup taste different. Grilled giant pawns - The flavor of the prawns is not as intense as expected and hope to be. The squid ink pasta also lacked of flavor. That's disappointing. With the prawns, they should at least use the prawn shell to make sauce for the pastas. The pasta was tasteless, didn't even use enough garlic and olive oil to flavor it up. Seafood rice - Another disappointment. They used fish, small mussels and little bit of shrimp pieces along with some bigger whole shrimps and mussels. However, the rice was lack of the true seafood flavor that made from shell fish. They also added cilantro which overwhelmed the whatever left of seafood flavor. The lemonade was not a sweet lemonade but sour. Fyi. It's not fair we just went to another restaurant in the neighborhood and everything was so much better but people should know.

Had a great first dinner here. The seafood rice dish was flavorful , we also had an order of steak…read moreand lamb. Good choice for a first night . The wine list is simple and has great affordable local options . We had a bottle of vino verde for three .

The soup has excellent flavor and the two shrimp were large. The fish in the soup tasted great!…read moreService was also excellent. Portions were so large, my wife couldn't finish. Good wine prices too. It's worth finding this little out of the way gem.

After two years since our first visit, we came back and enjoyed another great meal here…read more The ambiance and decor was still mostly the same with a vase mor two switched in placement! Table seating was by the front and along one wall with the rest at the bar that dominated the middle of the restaurant. Menu was almost the same with a great selection of seafood ranging from tacos, ceviche appetizers to pasta, fish and shellfish entrees with many Asian flavors. The Peruvian ceviche was very nice with thin slices of fish, radish and red onions. The corn nuts added a nice crunch. It also came with a small bowl of toasted crostini chips. The cuttlefish tacos were delicious.. Big chunks of cuttlefish topped with tomatoes and placed on a small tortilla with a white sauce. We actually ordered just one but comped a pair. Sea bass was the best with its crunchy pan fried skin side topped with nori and the moist fish went perfectly with the barley and miso sauce combination. Even the bok choy was cooked well. The squid ink pasta had a mild sauce but scallops were nicely seared. At the end the owner offered us a shot of ginja to try for our first time. It was sweet but at least lower in alcohol,16%. Another great meal and service even two years later. Would highly recommend for anyone wanting some seafood here in Lisbon.

Peixola had a fantastic atmosphere and excellent service. We arrived about an hour before closing…read moreafter a long evening exploring Lisbon, and the experience started off strong. The music selection immediately gave us a taste of home, with lively R&B playing in the background. The bar wasn't crowded, but there were enough guests enjoying food, drinks, and conversation to create a warm, energetic vibe. Our drinks arrived quickly, and the staff remained attentive, friendly, and welcoming throughout the evening. The service was honestly the highlight of our visit. The shrimp tacos were very fresh...perhaps a little too fresh for my preference. The shrimp had not been fully deveined, so I ended up cleaning them myself before eating. As someone who only eats deveined shrimp and fish, that was disappointing. The codfish entrée was an interesting experience. The cod itself was delicious and fried to perfection with a crisp exterior and flaky interior. Unfortunately, the wasabi mashed potatoes weren't a good match for my palate and overpowered the dish for me. My partner enjoyed the vegetables that accompanied his meal, but he found the sea bass somewhat underwhelming and not particularly memorable. For two people, including food and drinks, our bill came to about €89, which I felt was a moderate price for Lisbon. While the food experience wasn't the strongest part of our visit, Peixola is still a great place to relax, enjoy a drink, listen to good music, and spend time with friends or a partner. The outstanding staff and inviting atmosphere are what would bring me back, even though the food itself left us wanting a bit more.

Super fresh food! Accommodating on preferences! Staff very attentive and knowledgeable.read more

Cyndy's Bottom Line: If you want seafood this is the place for you…read more We stopped in per recommendation of our concierge. Ordered the variety of seafood platter for 3-4 people. Delicious seafood platter with a variety of items. The eating accessories provided. A hammer, pick, pliers and lots of napkins. Friendly attentive service. Our waiter Nuno was awesome! He provided recommendations on how to remove the shell.

Very small and local. Very inexpensive. Service was very nice. Definitely a step up from the many…read more"tourist restaurants" with people urging you in and plastic food pictures a few blocks away. We especially liked the soup, bread, and wine. Nothing fancy but good.

We were looking for a place away from the loud restaurants near our hotel and decided to try…read moreTaverna Alfacinha based on positive Yelp reviews. We were so glad we went, it was an outstanding meal. The restaurant is not large and mainly has seating for 2. Other reviews complained about waits, but it would be worth it. We ate early and were lucky to arrive when another couple was leaving. Service was quick and very friendly--and like many places here they spoke good English. They do not have a wide drink list, but we had a bottle of the house wine that was really good and complemented food perfectly. For appetizers, we had bread basket, miss cheese, and the caprese. Get the bread basket if you get either. I had not heard of that cheese but it was great, semi-soft with a nice flavor. The caprese salad was nice also, fresh tomato's and mint as opposed to basil. For the main course, I had the seafood paella that was served in a hot pan right from the stove. This was excellent with rich saffron flavor and a nice mix is seafood--the calamari and mussels were particularly good. I loved it. With the said, my wife's sea bass might have been better. The whole fish was served, nice and fresh. It was cooked and flavored absolutely perfectly. The skin was crisp while the fish was moist and just melted in your mouth. Completely wonderful. It came with potatoes and some steamed vegetables, a superb dish. Definitely worth a visit!

Having read so many stellar reviews about this place and its octopus hot dog, I had it on my hit…read morelist. Even though we didn't have a reservation, they were able to seat us. We ordered the: -Octopus Hot Dog (of course!) -Roasted Sardine Niguiri -Pan Sear Prawns and Garlic -Tuna tartare on toasted brioche with white chocolate and lime -Fried Seabass -Lobster Roll -Fried Scallops Overall everything was pretty good, but I wasn't in love with everything. The one stand out dish was definitely the Fried Seabass. It was really good! Sadly the Octopus Hot Dog was a bit underwhelming as I kept getting some hard pieces with every bite. The service was very friendly and quick. So although I most likely won't be coming back, I'm glad I tried Sea Me. Croacker Ceviche

This is a review for Sea Me Next Door. We reserved via The Fork which had a 30% off all entrees…read moreordered. The inside has a bar on the left and taller shared longer tables. There is one private booth table which we selected. It is a tapas style restaurant, so for two of us we ordered 6 dishes plus a dessert. The staff explains the menu and that a lower section shows larger dishes. We loved everything that we ordered but especially the lobster roll (their take don't expect a Maine style roll), sardine nigiri, garlic shrimp (the sauce was incredible and came with bread) and the dessert. The food came out very quickly but we were having dinner at 7pm. The total for two people was around 80 euro with the discount, but we did not get drinks other than still water.

Great little eatery that's cash only, which makes sense given their prices are lower than the…read morerestaurants on the tourist row up top. They have indoor and outdoor seating. The outdoor seating is on a slant due to the location and cobblestones. I enjoyed my squid with potatoes. It was a little oily for me, but had nice flavoring. The woman working was very nice and honest. She cautioned the table next to me that their orders came with sides ordering more might be too much food.

We came to this place not knowing it was cash only so we had to get cash and come back. We waited…read moreabout 30 minutes to get seated. Once we were seated we ordered our meals. I really liked our orders. I got the bacalhau da cas and it was codfish with rice basically. It was a bit salty but i still enjoyed the food. The octupus salad I recommend as well because it's so soft and not super chewy. All the food we ordered here were pretty tasty and affordable. I would also prepare to wait on line since this place does not take reservations and it's first come first serve. The restaurant is small and gets packed.

Top tier experience. Staff was friendly. Restaurant was clean and bright. Outside patio also nice…read morefor good weather. Didn't wait long to be seated or to eat. This was our first meal in Portugal and we loved every single thing we ate. We aren't normal dessert people, but cause the food was 5 stars in flavor, Presentation and quality, we had to try the desserts as well. We def aren't disappointed in the least. Matter of fact. We tried their sister restaurant Maria catita the next day, as well as their wine bar the family owns.

Came here when I was getting hangry - I've never had oysters before and wanted to try them so when…read morewe saw them on the menu we had to get them! Loved the oysters! Servers were attentive and kind, we were seated immediately and served quickly. The crab tar tart with tomato and mango was good I just wish we had more of the avocado on top it was so good and the caviar was great! Cod and potatoes were okay I would have preferred more seasoning on potatoes but I know that's the American in me and not the local style. Loved sitting in the shade here was very accessible by walking around Lisbon!

Staffs are friendly and helpful. We enjoyed our dishes. Knive clams were excellent. Will come back…read moreanytime

One of the best seafood places I've ever been. Different seafoods like goose bariculs and oysters…read morewith black pepper and lemon only. I'm sure it is the best traditional seafood restaurant in the ANJOR AERA. Service was polite quick and had many good ideas for tourists. We had the seafood for 2 that will feed 4 hungry souls. Loud quick not fancy quality food at good prices.