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    Shirley’s Trini Cuisine

    4.1 (42 reviews)

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    Salt fish- they don't have all the time
    Lea M.

    God bless Shirley's! Some back story... I'm a Dominican/Trini from NY and thank god for this place. This is unfair because I'm posting something they don't have often, salt fish. This is the only place I can get good West Indian food. I mean the opportunity to capitalize on cultural eating in Austin is high. Hard to get authentic home cooked food, not the watered down version of a lot of things I've had. When I need a fix I get some doubles. But the stew chicken, curry anything and dhalpuri are my go-tos.

    Pear flavored soda
    Veronica Y.

    Ahhh, so delicious! Got the oxtail stew with pelau rice (covered in gravy), with the side salad and fried plantains. The price is $18, which doesn't sound cheap but the portion is MASSIVE! So many oxtails that are saucy and melt off the bone and into the rice. I didn't look particularly glamorous sucking all the sauce off the bones in the park but I was in my own world at that point. The plantains are on point; I wish there were more slices of them in my plate (do they sell them as a side? If so, grab em!)...but also it was a good thing they didn't because I greedily ate the entire thing in a single sitting and then was uncomfortably full for the rest of the evening. So, get the oxtail and then don't make my mistake. Have some restraint instead of shoveling it all down your gullet--save it for later cos it's not going anywhere and will be just as good reheated. Or share it with someone and don't be as selfish as I was. And if you are saving for later, might as well go ahead and buy a second plate for later cos it's just that good.

    Steve J.

    My first time trying Trinidad & Tobago cuisine - very pleasantly surprised! Menu offers less than 10 items and looks to be an Indo-Caribbean fusion. Yes please! At the recommendation of the friendly woman running inside, I got an $18 Roti wrap with both the chicken curry and aloo (potato) curry. Wonderful deep flavors, more savory Indian and no hint of sweetness - exactly what I wanted. The Roti was spot on - dryer than tortilla and made of wheat. I left feeling pleasantly full and not like I had consumed a gut bomb. Perfect for energy food as I head to downtown Austin with 3 kiddos and grandparents in Would definitely try some of the other options here. Great first impression!

    Jerk chicken, red beans and macaroni pie
    Chantal P.

    Hidden Trinidadian food gem in South Austin! The food was very tasty and well seasoned. The jerk chicken was fall off the bone moist, salad was fresh, and the red beans were delicious. The macaroni pie was a nice square serving of mac and cheese with more melted cheese on top. I would say the portions are generous for being a food truck. The spicy orange sauce was omg so amazing - I poured it all over the whole dish. Definitely coming back here!

    Curry Chicken Plate
    Jason B.

    Let me start by saying one thing I missed about Orlando is the abundance of Caribbean food. Thankfully Austin is starting to get a variety of restaurants! Shirley's is real authentic Trini food from Trinidad! The best thing about this place is, you can select the spice level. They have 3 different spice levels, novice, medium, really hot. My fiancé got the daily special, which was pork sandwich and it was really good. Kinda had food envy but mine (Curry Chicken) was amazing too! I am too full. I wanted to stop eating but I couldn't because it was so good. I ate there at 1pm and I didn't even eat dinner because I'm still so full. Definitely recommend!

    Bake and Shark
    Scott Y.

    As my family is from Trinidad, I was so excited to hear that there is a Trini restaurant!! My Dad was such a bad cook that I never got to try Trini food... As I walked up to the food truck I heard the familiar accent of my family when I was little. And I was truly welcomed by such amazingly nice people! I came here to try not only Trini food, but I heard they had a special today of Bake & Shark. My sandwich was as amazing! I immediately felt like I was home even though I never have had it. Even though I live way up North, I will come here as much as I can. I highly recommend!!

    Stew oxtail, potato salad, and salad
    Brittany E.

    After seeing a show on TV about Trinidad and Tobego food, I was so excited to find a place that served it. Shirley's definitely did not disappoint. My boyfriend and I had the Stew Chicken, Stew Oxtails, Potato Salad, Macaroni Pie, and Fried Plantains. They were all delicious. The oxtails and potato salad went great together and the plantains melted in my mouth. The staff were all very friendly and helpful when ordering. I will 100% return.

    Curry chicken and plaintain
    Tamara R.

    I was searching for Indian food on Uber eats and to my surprise this spot came up and it's in my neighborhood!! I will have to me a trip in person when it's warmer out. Great portion and it was flavorful. Since moving from Flatbush, finding good west Indian food is soo hard out here! I ordered curry chicken and plaintain. The plaintain are made just the way I like them. I'm hoping they will add goat to the menu!

    Oxtail & Jerk Chicken with plantains & pelauf
    Joseph F.

    Just left here from lunch and my god what a treat this was! I had a combination of oxtail and jerk chicken and it's probably the best thing I've had this year. Will definitely be recommending and coming back multiple times!

    Curry roti..
    Richard H.

    Great authentic trini food.. had the curry chicken roti.. and just wish we could have the doubles... it's only on Saturday... oh well next time!

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    3 years ago

    Delicious food with great seasoning. I will definitely have it again when I'm in Austin, Texas.

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    2 years ago

    The food was delicious, several vegetarian options. Love their doubles and dal phourie roti skins.

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    4 years ago

    DISORGANIZED!!! Why does it take 45 mins to wait for food from a food truck. Ridiculous! And the food was cold smh

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    Page 1 of 2

    Ask the Community - Shirley’s Trini Cuisine

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    Canje - Sweet potato

    Canje

    4.5(652 reviews)
    0.5 miEast Austin
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    I can't say enough good things about Canje. This black owned restaurant's food, ambiance and…read moreservice were all amazing! I stopped by for dinner while in Austin for work and I'm so glad I did. The space is beautiful with plenty of seating and space at the bar. There's beautiful art along the walls and the great music adds to the relaxed but lively vibe. I sat at the bar and had a lovely time with chatting with the bartender who was friendly and made sure I had everything I needed. The food was everything. I had the jerk beef patties, wild boar pepperpot, a side of coconut rice and some roti to go along with the meal. The wild boar pepperpot was definitely the highlight. It was tender, juicy and full of flavor. Mixing it with the coconut rice and roti set off the whole meal. I absolutely loved it. My overall experience was excellent! I thoroughly enjoyed the food and will definitely be back both for this meal and to try other items on the menu. Make sure you go asap!

    By far, this was my best experience ever!…read more I don't tend to write lengthy reviews unless I am thoroughly impressed with the all-around service, food, and the feel of the location. Canje has taken away my breath. No, literally! I was so full of their delicious food that I felt like I couldn't take another bite. I was filled to the brim with GREATNESS! First, let's break down the staff -- absolutely amazing! The staff was well-versed on the menu items, making you, the customer, feel seen and making recommendations only after they asked if you had allergies of any kind. The appetizer I picked was the Beef Patties, which melted in my mouth before I could even begin to chew. Bite after bite, the buttery crust was the first layer, then next, the beef vanishing as it melted away in my mouth. The Main Attraction was the Fish Rundown, a perfect Jamaican cuisine that I chose to pair with a Guyanese Roti, which took my plate to another level! Have you ever had plantain dumplings? Cause I sure hadn't... This was pure perfection, especially with the kale and coconut flavors that rolled around my palate with every bite. Secondly - West Indian (Wagyu) Beef Curry -- MYYYYYYY GGGAAAWWWDDDDDDD! The flavors were so enticing, and I'm not even a chickpea person, but THIS right here! The way the beef and chickpeas fused together with all those flavors was everything. It all just melted in my mouth from the very first spoonful! Needless to say- if you are from Austin- you are missing out!!!! If you are from anywhere else , 100/10 an ABSOLUTE MUST.

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    Canje - Bar area

    Bar area

    Canje - Jerk Chicken

    Jerk Chicken

    Canje - Coco buns ($12)

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    Coco buns ($12)

    Tony's Jamaican Food - Large Jerk Chicken and Large Oxtail Meal 5/5

    Tony's Jamaican Food

    4.3(336 reviews)
    0.2 miEast Austin
    $$

    5 stars without a doubt ! Food was amazing, service…read moreincredible, truck was down the street in an accessible area, wait time not bad, flavors on point, portion size reasonable, prices reasonable, setting is nice and there's places you can eat outside. Friendly service.

    I sat down yesterday to eat a $13 lunch special: brown stew chicken, rice and peas, steamed…read morecabbage, and plantain, and bit into a piece of chicken that was refrigerator cold. Not lukewarm. Cold. I bit it a second time because I genuinely couldn't believe it. Meanwhile, the rice was so hot it was still visibly steaming from what I can only assume was a microwave, drowned in a watery gravy I never asked for, next to the old cabbage with solidified liquid. I brought the plate back to the counter, explained the chicken was refrigerator cold, and asked them to reheat it. I'm writing this today with an upset stomach. I wish I could say this was a one-time issue. It's not. I've been trying this restaurant, on and off, for over 15 years, and I kept giving them chance after chance because I wanted so badly for it to be good. I first met the owner when he ran a food truck, before the restaurant existed. I was excited; there weren't many Jamaicans in Austin at the time, and I was happy to support one. The rice and peas was so bad I threw the plate away. Years later, I tried the restaurant location. I ordered curry goat, took it to my car, and found the meat flavorless, fatty, and poorly trimmed; basically inedible. I threw it away in the parking lot. I later ordered oxtail through Uber Eats: flavorless again, poorly prepped meat, and an actual rock in the rice and peas. I tried introducing the child to Jamaican food with one of their beef patties, and it was dry and flavorless. Yesterday I ordered the "safest" thing on the menu, brown stew chicken, specifically because I no longer trust myself to spend real money on anything more ambitious here. I still got food that had clearly been microwaved and reheated unevenly, served with a piece of chicken that was still cold. Are we really selling microwaved leftovers out of an established restaurant with a huge kitchen? Jamaican food is something our culture takes real pride in. This restaurant has had a decade and a half to get it right, and instead I've watched it consistently cut corners on seasoning, on prep, and now on basic food safety. I don't say this lightly: if you want real Jamaican food, this isn't where you'll find it, and depending on the day, what you're served may not even be handled safely.

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    Tony's Jamaican Food - RUDE RUDE RUDE

    RUDE RUDE RUDE

    Tony's Jamaican Food - Jerk Chicken and Oxtail

    Jerk Chicken and Oxtail

    Tony's Jamaican Food

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    Traphouse Caribbean - Jerk Chicken Plate

    Traphouse Caribbean

    4.0(122 reviews)
    1.2 miWarehouse District, Downtown
    $$

    My experience is based on the Oxtail Grilled Cheese Sandwich that I had and boy do I dream about…read moreit to this day! I was visiting a friend in Austin and we were about to go out on the town and decided we wanted to stop and get some food. They brought me to Traphouse and I saw a posting for the Oxtail Grilled Cheese. I think it was like $18 so I was hoping it would be filling boy it was! It was a great size, had a good amount of oxtail and and it was seasoned so well! I literally have no critiques. We came on a Saturday night and there was music playing but not sure if they have a DJ on certain nights or not. It was a very chill and relaxed environment and I would definitely come back. I had some friends try their vegan patties and they really enjoyed it as well.

    Canceled a reservation at a nearby spot to hit this one before going to hang out at a day party…read more Service was quick as it wasnt busy. Music played in the background. It was different hearing "Trap Music" from a caribbean restaurant but it fit the name perfectly. The food was amazing! We had Rasta Pasta with added oxtail, oxtail plate with sweet plantain and greens & escovitch fish with fries. All the dishes were seasoned well with nice sized portions. For drinks we had a lemon drop and I was made a rum punch which isn't on the drink menu. Shout out to RJ the new Executive Chef. He realized my first snapper wasnt up to his standard and cooked a new one for me before the first one came out. Can't wait to see what he does with the upcoming menu change.

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    Traphouse Caribbean - Inside funky vibe was perfectly fun

    Inside funky vibe was perfectly fun

    Traphouse Caribbean - Jerk Chicken with Jallof Rice, sweet potatoes &!Greens

    Jerk Chicken with Jallof Rice, sweet potatoes &!Greens

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    Tony's Jamaican Food - Oxtail and jerk chicken plate

    Tony's Jamaican Food

    4.2(305 reviews)
    13.1 mi
    $$

    Finally got to try this place and I was not disappointed one bit!…read more I had to check it out in person too. Really nice spot that has a lot of seating. It was nice and cool on this hot summer day. Service was great and pretty quick. The food is really tasty! The spice was perfect in my opinion. Not too much but enough to get the nose a little drainy lol! The oxtail and chicken was superb! I don't come across many Jamaican food restaurants, so thankfully they nailed it. Can't wait to try something else on the menu here. Thank you!

    I'm a huge fan of authentic Jamaican food, so I was really excited to pop into Tony's this…read moreafternoon. While the kitchen definitely knows how to bring the flavor, the rest of the experience was less than exceptional. When we walked in, I asked the staff for their local favorites. I expected them to say jerk chicken, but they immediately suggested the oxtail. It felt a little bit like they were trying to clear out the fridge, but we decided to be adventurous and ordered both the oxtail and the chicken anyway. With two sodas, the total came out to about $50. The counter help seemed not overly enthusiastic about us being there, but we drove a distance to get here. The first thing we noticed was the lighting--or lack thereof. It was so darkly lit inside that it felt a bit gloomy, almost like they were trying to save on the electric bill. When our food arrived in plastic boxes, the presentation was a bit of a mystery. It looked messy and "muddy" on the plate, to the point where I didn't even snap a photo. You definitely have to trust the process here because it doesn't look like a gourmet presentation. The food does taste good. Once we closed our eyes and dove in, the kitchen totally redeemed itself. The flavors were surprisingly authentic and very close to what I love about Jamaican cooking. The meat was super tender and full of flavor, the rice was nicely seasoned, and the fried plantains were a sweet, and delicious. Tony's has a ton of potential because the chef clearly has skills. BUT, for $50, I do wish the restaurant had a bit more energy, brighter lights, and prettier plating. Personally, I feel as though their prices are a little steep for what you get. If you don't mind a super casual, dark atmosphere and messy presentation, the tasty seasoning makes it worth a try.

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    Tony's Jamaican Food - Interior

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    Tony's Jamaican Food - That's the sauce & the steam..so good

    That's the sauce & the steam..so good

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    Shirley’s Trini Cuisine - trinidadian - Updated September 2026

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