There is a couple of El Donostiarra around the town, and they are all amazing. I found this place…read moreon my first day walking around the town - and I loved the concept and the variety. There really is a little something for everyone's palatte at this place. The variety of pinxchos was huge. The drinks were pouring in typical spanish style (meaning very little mixers). It will fill you up with food and love, and no dent in your wallet. Why eat anywhere else tbh.

We had lots & lots of pinchos. Artichokes, anchovies &…read morecheese, croquettes, toast & #~|# & toast & %#}#%#%. You just point in the case & you really don't know for sure. English is difficult. But the tapas & red wine are free flowing and tasty!

Back in the 1970's my family would frequent La Oca time and time again and the roasted chicken was…read moreexcellent. We have not lived in Spain in over 1/2 century and it was great to revisit Sitges, and see La Oca thriving after all these years. The service, the ambiance and the pollos al 'ast will not disappoint! Talk about consistency for more that 57 years! Muy bien!!

There's just something about the sight of plump chickens rotating slowly on a rotisserie spit,…read moreespecially when there are rows of them with the aroma of roasted poultry wafting onto the street. It was the first evening for Jamie W. and me in Sitges, and that particular combination of sights and smells drew us to this popular spot for a comfort food dinner. No surprise that each of us ordered the 5,95€ 1/4 Roasted Chicken. It was interesting that we weren't given a choice as to which quarter it would be. Fortunately one plate was a half breast (photo: https://yelp.to/lg3pnrOuCw) and the other was a leg and a thigh (photo). Since Jamie prefers white meat while I like dark, that worked out fine. We needed French Fries, so we got them on the side for 3,5€ each. They were on lukewarm side. We split the 9,25€ Salade Nicoise for a veggie-adjacent complement. It had all the requisite ingredients - anchovies, tuna, egg, peas, lettuce, tomato, onions - but the execution was just OK (photo: https://yelp.to/K4g6_Opgeu). I got the chicken I wanted, hot and juicy, so it was all good. FOOD - 4 stars...rotisserie chicken works in any country AMBIANCE - 3.5 stars...bustling and crowded SERVICE - 3 stars...long timers, no smiles TOTAL - 4 stars...hot and juicy does it all the time RELATED - Exploring Barcelona and Sitges? Here's my collection of places I've visited and reviewed: https://bit.ly/4dTEx5T

Simply a great place with an outstanding food and service. I did grilled tuna and goat cheese…read moresalad, both are highly recommended!

From the owner: Nueva cocina mediterránea.read more

I came here the other night with some locals who eat here all the time and it was amazing!…read more Yelp isn't a big thing here so I thought I would be the first to tell everyone how great this place it. The food was beautiful and delicious. Between the four of us we has Prawns (giant!!), pork, steak, and a vegan dish. Everything was perfect and our plates were clean. We finished with some homemade desserts and a nice liqueur. What makes this place even better is the wonderful owner Maria, master griller Jose, Diego, and all the staff who were so kind and who are really invested in people enjoying an authentic meal and friendly atmosphere. Eat here!

From the owner: Restaurante Rosario te ofrece lo mejor de la Parrilla Argentina, empanadas, pan y postres caseros,…read moreno busques más, vente al Puerto d'Aiguadolç.

I've been here a few times. A cheap and delicious meal in Sitges! See my pic: 1/2 rotisserie…read morechicken, fries (chips), draft beer = under 10€, about US10. Just order at the outside window if you're taking out. Order at the inside counter if you're eating in. The decor is nice and fresh like their chickens. It's a clean, modern fast food restaurant. The chicken is really moist and tasty. 1/2 chicken sounds like gluttony but it's not. Fries are good. Estrella draft beer yummy. It can get super crowded with lines out the door. Yesterday they closed for siesta, but many do in Spain. I'm getting used to siestas myself!

Super cute restaurant with a great price. Servers were very nice to us and we didn't have to wait…read morelong for our orders. Food was great, although the chicken was a little dry. Everything else was delicious and the servings are a great size. Totally recommend when visiting Sitges

We moved to Rebes a month ago and we have eaten here 5 times. Our favorite. Great food, great…read moreservice, charming atmosphere. A treasure.

Every time we are in town we need to come and visit this cozy place . Amazing homemade gourmet…read morefood . Taste delicious. Very nice the service . Jordy and Monica are very friendly. Love it . It's a must.

To walk into a completely Empty restaurant to find out…read morethey've cancelled your reservation is falling at least!

What a great experience we had at Sitthai. The atmosphere,…read moremusic and lighting were perfect. We started with drinks and they were very well made. We then were treated to a sample of the new menu with flambe salmon that was delicious. We then had appetizers of suckling pig gyoza, and crispy octopus with black bean purée were very well prepared. The tempura salmon roll was just as exceptional. We had an incredible dining experience that deserves to be enjoyed by everyone.

From the owner: Somos un restaurante mediterraneamente argentino, nuestra idea es fusionar la cocina de aquí y las…read morecarnes de allá, mas allá de tener cortes argentinos como son el solomillo y el entrecot de ternera de angus, destacamos el costillar de ternera de Nebraska que cocinamos en sus propios jugos a 24 horas de cocción, o la milanesa a la napolitana que hacemos, apta hasta para celiacos. Cocina es casera y de km 0, donde nuestro principal objetivo es servirte con una gran sonrisa y que puedan probar otro tipo de cocina en esta hermosa ciudad de Sitges.