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    Silver Dragon Restaurant

    3.5 (179 reviews)
    ModerateChinese, Seafood, Noodles
    Closed 10:00 am - 10:00 pm

    Silver Dragon Restaurant Photos

    SILVER DRAGON RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for kids
    Good for groups

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    Recommended Reviews - Silver Dragon Restaurant

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    Phil Y.

    Yelpers need to step it up in Calgary. Only 171 reviews when Google has almost 2,400 reviews? Silver Dragon was the most reviewed and highest rated dim sum restaurants in Calgary. I'm not sure why. The siu mai was mushy. The har gow was okay. The beef rice noodle roll was tasteless. My wife didn't like it. The tofu skin roll (sin jook goon) was not very good either. We only ordered 4 dishes because what we ordered was not good. We didn't want to order anything else. The worst dimsum place in the San Gabriel Valley is better than this place. Not a fan of this place. They might be better for dinner? Non dimsum? Service was better than the food.

    Pork and vegetables dumplings
    Hoa N.

    We came here for an early dinner at 4pm and was not busy. Big dining area and can host a wedding reception. They have full service bar but I wasn't sure if they were open since there's a divider up. We got seated right away and re l ordered mostly from their dim sum menu which was limited to mostly dumplings and buns with a few meat options and the Chinese broccoli for vegetables. If you want chili oil with your dumplings then you'll have to ask for it as it doesn't come automatically on the table like how I'm use to back in MN. You get soy sauce and siracha for dipping but have to ask for chili oil. The beef and broccoli was flavorful, fresh, and the beef was very tender. The hot tea was very good. Overall, we had a nice dinner. The dinner can get pricey.

    Dining room
    Joe L.

    We arrived in Calgary after a few days in Canmore this morning. After checking into our hotel downtown, we explored Stephen Avenue Walk. Not being impressed with the restaurant choices there, we decided to have dim sum in Chinatown just steps from our hotel. A quick Google search led us to Silver Dragon. We were lucky to be able to scoot by the Sunday morning line at the restaurant because a table for 2 was more readily available. We felt being transported back in time as soon as we sat down when we saw dim sum carts being pushed around. I don't think I can remember the last time I saw dim sum carts. Personally I'm not a fan of dim sum carts because you'd never know if the dishes you want are e er going to be served. I'd like to order what I'd like to have. The dishes we had were very respectable though: siu mai, octopus in curry sauce, rice rolls with prawns and rice rolls with Cantonese doughnuts. The only surprise was the bolo (pineapple) buns. Bolo buns are usually plain (from bakeries) or stuffed with BBQ pork (when served as a dim sum dish). The ones we had today had pineapple chunks in them and they were not very good. The crust was very good though. Bolo (pineapple) buns do not have pineapple chunks so please lose them. Service was also excellent. We didn't see any rice rolls with Cantonese doughnuts being pushed around so we placed an order and our waiter was very eager to help.

    Brian H.

    We had a dim sum feast at Silver Dragon Restaurant in Calgary China Town and I highly recommend this restaurant to all looking for excellent and authentic Chinese Food and in our case Dim Sum! We came with a party of 6 and ordered a variety of dim sum and let me tell you Silver Dragon did not disappoint. We ordered several dim sum from their picture menu which was nice for us dim sum noobs and also got a recommendation from our wonderful waitress Janet. My son and I ordered hot tea which was excellent as well and I recommend to compliment your Chinese dinner. Ambiance is great as well and feels very Chinese, spacious and clean. Located right next to Bow River makes it great as you can go for a walk after a delicious feast here. 5 stars easily and two thumbs up for Silver Dragon Restaurant! Thank you. Xie xie.

    Various dim sum
    Lloyd M.

    Very traditional, old school dum sum. Still served in carts. Service was good but while I enjoyed the experience, food wasn't memorable. A lot of the dishes were just warm and I did not find any that stood out.

    Cassidy L.

    Did a pickup, Togo Quick service. Professional and friendly. Would have been lovely to sit down. Food was tasty and fresh. Heard the dim sum is the thing to get here. Love the style. And always a good sign when the lights are neon.

    Dim sum
    Kenny Y.

    Silver Dragon Restaurant is one of the better dim sum places I've ever had. It's located in Chinatown in Calgary. Dim sum is served in traditional carts and roam around. They have quite a variety of dim sum and the quality is great which is what I love most about this place! The service here is quick, a simple 'I want one of these', stamp your card, eat, pay, and off you go. We were in and out within 30 mins, talks about fast! The place is filled with locals and visitors alike, the atmosphere was lovely and clean. I definitely recommend it!

    Lychee delight (rum cocktail)
    Naomi J.

    Dim Sum place with a very long menu. Everything was fine, but nothing was particularly impressive - except for the chicken noodle soup, which was a solid 4 star dish, maybe 5 stars. We got a pot of tea, two beers, and the lychee delight cocktail (vibrant pink slushee but I could not taste any rum). Pros: We spent $180CAD with tip for five adults - at $25USD per person that is a better price than we expected. This restaurant opened in 1966 and has a long list of awards on their front door.

    Steamed sweet custard buns
    Thaila N.

    The food was so incredibly delicious!!! We ordered the chicken corn soup, which was okay. I've definitely had better, but it did satisfy the craving for the soup portion of our meal. It was slightly viscous, with an ample amount of chicken. It was almost too much chicken for me, but that is just a note for those who love their protein. ORDER THE LEMON CHICKEN! It was perfectly crusted and crunchy, and did not get soggy with the lemon sauce. The chicken was so succulent and tender. I seriously cannot recommend this entree enough. The plain egg fried rice was yummy. The fried wonton was crispy and not too oily. It doesn't specify on the menu, but it has a shrimp filling. The steamed sweet custard bun was also a hit. The filling was creamy and not overly sweet, and the bun was soft and fluffy. The lack of one star comes solely from the service. They really need to hire more staff, our waitress was serving pretty much all the tables on one side of the restaurant! This is simply too much work for one person as she was running around everywhere, and because of this the service we received was subpar. I highly recommend this restaurant if you are in Chinatown. They open until pretty late compared to other shops/restaurants in the area, so this is a good option for a later meal (before 10PM).

    Dim sum
    Catherine K.

    Went for dimsum today. Really good! Had sticky rice, bbq pork buns, dumplings (pork as well as shrimp), ginger beef. The sticky rice was really good, some of the best I've had. The bbq pork buns had good flavor but the ration of meat to bread was a bit low. Hagao was very good too.

    Cashew chicken in sweet brown sauce
    Aja P.

    I've been searching for the cashew chicken of my youth in San Diego, and while this isn't it either, it was a damn fine chicken. It was almost crispy crusted in places with the sugary sauce and it was delicious! In texas they put zucchini in all their Chinese - so seeing green peppers and peas was a change, but a welcome one - the whole meal flowed together, and while I DID pick out most of the pieces of chicken since I'm on vacation, I took the rest home too, just in case. This is not a chicken heavy dish, but as I was alone it worked out just fine. If you're sharing with a hungry boy, you'll likely need another dish to round it out.

    Can't remember the name

    Omg! The food was amazing !! Service was good! It was quite. Absolutely amazing food. I would go back again if i go Calgary !! Shrimp was so tender yet nice texture, flavour was great and price was good !! Highly recommend !!

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    8 years ago

    Steamed fresh fish is super good!!! Egg roll looked different from what I had ever seen.

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    6 years ago

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    9 years ago

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    7 years ago

    Excellent location with a large variety of authentic Chinese foods. Attentive waitstaff without being pretentious. Totally enjoyable.

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    15 years ago

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    11 years ago

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    7 years ago

    After 10 years of being a loyal customer, I no longer recommend this place. Overpriced for the quality of food and undersized portions.

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    16 years ago

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    11 years ago

    Very good dim sum but a little more expensive and less options than what we are used to in the states.

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    This restaurant in Calgary's Chinatown was highly recommended by a family member, and they were…read moreabsolutely right. We had been eating overly heavy dinners over the past few days, so we decided to be relatively gentle with our order this time. Here is a breakdown of what we tried: Xiao Long Bao (小籠包 - Soup Dumplings): This is my daughter's favorite, so we ordered two baskets for her. They were executed beautifully. They were well-steamed on a clean sheet, and thankfully, there was no grayish blood seeping out of the meat. The wrapper (麵 皮) was right on the spot--not too hard or soft, not too thick or thin, and it didn't have that rubbery "chewing gum" or mushy "play dough" texture you get at lesser places. The pork filling tasted clean with no funky pork smell. Very nice. Beef and Tendon Noodle Soup: This was just okay, but to be fair, I don't expect a flawless bowl of beef noodle soup from a restaurant that doesn't strictly specialize in it (especially at a Dim Sum-focused spot). The broth was a bit plain and served lukewarm. The tendon, however, was well-cooked and well-marinated with a pleasant taste; it was a bit on the firmer side, which didn't bother me. The noodles were on the softer, sparser side rather than dense and chewy. I personally prefer a firmer noodle, but again, I can't complain too much given the venue. Spicy Tofu and Preserved Egg (麻辣皮蛋豆腐): I really liked this dish. The tofu had a fantastic, fresh soy taste, the preserved egg was delicious, and the chili oil and soy sauce dressing was perfectly balanced. If you are wondering what these "black eggs" are and feel a bit hesitant or concerned about trying them, I highly recommend giving them a shot here. This dish will easily fix those concerns! Overall, it was a great meal. I will definitely return, and next time we have the appetite, I'll dive deeper into the dishes they truly specialize in.

    Stopped by for lunch. Squid and pepper was good. Squid was tender and white rice was also good…read more Seems like a local chinese spot and a good place to grab food.

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    Unbeatable prices. Seriously, how is the food so cheap?! They offer 2 or 3 different discounts…read moreincluding 10% off pickup, discounted items over a certain amount, set menus... Ok so the food is super cheap.. BUT ALSO, THE FOOD WAS ACTUALLY IMPRESSIVE TOO???? NOT TOO OILY, NOT TOO SALTY, GOOD AMOUNT OF SPICY HEAT, fried food actually crunchy. I really appreciated all of the above. I know the food probably isn't healthy still, but I hate when restaurant food has a puddle of oil. The noodles were a bit stuck together because of the lack of oil. Maybe this is why the squid was so crunchy too? The guy serving us in the front said his mom was cooking in the back. She's like she really cares about her customers and making sure they eat a bit more healthy, and of course, tasty food. Each dish had a good mix of veg and meat. They are NOT stingy on meat or veg. We also got the mapo tofu and it was better than t&t. Again, another thing I liked was how the mapo tofu sauce wasn't loaded with starch. In fact, I don't think there was any (along with any sugar) because the sauce was all watery in texture. Flavour and spice was perfect. Something unique about it was that it had a bunch of green peas. I know some people don't like peas. Lol. Overall, this place is genuinely good which is surprising given the insanely low prices. The staff is really nice and chill. I highly reccomend this place for takeout if you're looking for something low-key at home. Ps. There's no seating inside. This is purely a Chinese takeout joint. They have chairs inside if you're waiting for your food.

    I just ordered meal for 3, I'm really disappointed. I will never buy food from here again. The…read moreginger beef was fatty cartilage, The vegetable with chicken was pretty gross.

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    Silver Dragon Restaurant - chinese - Updated September 2026

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