Cancel

    Open app

    Search

    Smok-Shak BBQ

    3.9 (30 reviews)
    Closed • Closed

    Smok-Shak BBQ Photos

    Business Info

    You might also consider

    Recommended Reviews - Smok-Shak BBQ

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    a neon sign on the wall
    Genevieve F.

    The food overall was good. I definitely could taste the fact that the meats were smoked. The ham was delish and I'm not a ham- person. All smoky and sweet and heavenly. The potato salad was too sweet and not piquant enough. The okra was alright but should have been cooked more. The hush puppies were strangely shaped and rather boring. The Bologna was smoky and to-die for. It was thick cut and yummy. The Polish sausage was good too. The ribs, well, DON'T EAT THE RIBS. They are cherry and stringy and too hard. Two of us got a combo plate which included ribs and one person just got ribs and we all agreed they weren't all that. In fact, if I hadn't wanted to bring them home to my dogs, they probably wouldn't have made the trip home. The iced tea was alright, but definitely was weak. The waitresses were wonderful. It's obvious they have regulars and know their peeps.

    Large 3 meat meal!
    Amy N.

    Absolutely! Delicious! Great smoke flavor cooked with wood, not pellets! Service on point! Our waitress knew what we wanted before we did. Little hole-in-the-wall... Clean... Worth the drive!

    The $10.99 special for the chopped silo in with gravy on top mash potatoes and green beans
    Jannie B.

    This spot is a real gem. The portions are hearty. The drinks are huge. (Non alcoholic) we started off with the calf fried - they were a good consistency and hot! Loved the temp. I ordered the 10.99 special of chopped sirloin, mash potatoes and gravy and green beans. I asked for no onions and the green beans had a little bit of an white onion garnish..not sure if this is a southern thing but I just pushed it aside. Also, the mash were t very hot and that was sort disappointing. The hubs loved the ribs and the hush puppies were a nice surprise. Overall it was a nice experience

    This is what you get for $20. I felt like this was a rip off honestly.

    See all

    14 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bryan B.
    23
    34
    28

    7 months ago

    Excellent barbeque if you're in the area! I had the beef salad (chef-esque salad with brisket) for a lower carb meal. Pretty tasty!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    5 years ago

    Helpful 12
    Thanks 0
    Love this 10
    Oh no 0
    Photo of Amy N.
    16
    1
    1

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of J W.
    0
    1
    0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Business owner information

    Photo of Debra E.

    Debra E.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Recent C.
    87
    53
    27

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Evan S.
    30
    20
    0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    15 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    18 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Wonderful BBQ, everything they make is great! Wednesday nights are steak nights. If your in NW okla be sure and eat here!!

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Excellent food. Great choices. Great prices. Worth the drive from Enid. If you don't score them a five, you don't know BBQ!!!

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Business owner information

    Photo of Debra E.

    Debra E.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of jim t.
    17
    186
    46

    15 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mike B.
    11
    167
    140

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jen F.
    1
    165
    45

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Business owner information

    Photo of Debra E.

    Debra E.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - Smok-Shak BBQ

    Verify this business for free

    Get access to customer & competitor insights.

    Verify this business

    Kat's Steakhouse - Ribeye steak and kat's house potatoes.

    Kat's Steakhouse

    4.5(85 reviews)
    46.9 mi

    Most of my relatives come from the Lamont/Tonkawa area and I lived in Lamont in 1969-70 during my…read moreJunior HS year working on my uncles farm. I've come back several times over the past 50 years and each time the town was smaller, older and more sad. My nieces (from Los Angeles) and I (from Las Vegas) came to town last week and were all surprised that there has been a new addition to Lamont....Kats. I've worked in the hospitality business in Las Vegas, leading HR for the Venetian and Palazzo and have dined at every steakhouse in the city from Wolfgang Pucks CUT to Tom Colicchio's Craftsteak. Here's the truth...Kats in the 300 person town of Lamont Oklahoma serves better steaks than anywhere in Vegas. And if there is a better steak in Vegas, I'll guarantee you will pay $200-$300 for it rather than the $56 at Kats that will get you the best 16 ounce ribeye that you've ever had. Kats does 100+ covers 3 nights a week from 4:30 to 9:00PM, the beverages are great and the service is impeccable (thanks Leann). You'll likely be greeted by the owner Kat, her father Chad will be grilling your steak and most of the staff are family or friends. You simply cannot go wrong here and if you ever find yourself in Oklahoma, Kansas, Missouri or northern Texas..make a reservation and I'll bet you'll find yourself writing a similar review.

    This family owned and run restaurant is far and away much more than one would expect to find in a…read morevery small farming community (pop. 300+). Kat greeted us. We chatted with her grandpa who eats there a few times each week. Her banker, farmer, entrepreneur father, who grills the steaks, came out to say hi, too. Other times when we have eaten there, my spouse and I have enjoyed the steaks and various potato preparations; all delicious. Tonight, being Thursday night, we chowed down on Kat's homemade lasagna, asparagus, and house salads. Everything was scrumptious. Our server was very attentive, and we had another wonderful meal. The decor features many authentic photographs that depict life in this small town through the decades. Kat's grandma, bless her soul, captured a sense of understated elegance that makes the restaurant a home away from home.

    Photos
    Kat's Steakhouse - Photo of the place and some cool art work!

    Photo of the place and some cool art work!

    Kat's Steakhouse - Creme Brûlée

    Creme Brûlée

    Kat's Steakhouse - Ribeye, company potatoes, roasted carrots

    See all

    Ribeye, company potatoes, roasted carrots

    Prairie Smoke BBQ - BBQ Philly - Chopped brisket, our white cheddar cheese, our homemade original sauce with onions and jalapenos.

    Prairie Smoke BBQ

    4.6(56 reviews)
    61.4 mi
    •$$

    Hole-in-the-wall restaurants are usually blink-and-you'll-miss-them spots, but I wouldn't miss…read morePrairie Smoke for anything. I'm from Illinois, where every other place claims to have the "best BBQ in the state," so I've had my fair share. Still, Prairie Smoke stands out as one of the best I've had in quite some time. I ordered the brisket dip. tender brisket piled on a hoagie with a rich au jus for dipping. I tried a bite plain first and it was already mouth-watering. Then I loaded it up with onions, pickles, and jalapeños and couldn't help myself. Just when I thought it couldn't get better, I tried a little of the table BBQ sauce and was blown away. Even though the sandwich was a generous portion (bigger than I'm used to), I still wished there was more. For a side I went with the coleslaw, nothing beats a good slaw, and this one didn't disappoint. Before the sandwich I also tried the jalapeño bottle caps as an appetizer, and they were easily one of the best pre-meal bites I've had. I'd definitely recommend stopping by and giving this place a visit.

    My husband had the Rib dinner with sides of Mac and Cheese and Onion Rings. The 4 pork ribs were…read morevery meaty but there was no taste, smoke or rub. I had the pulled pork dinner with sides of Fried Okra and Mac & Cheese. The pulled pork was heavily seasoned, but no smoky taste. The fried Okra and Onion rings were over cooked. The Mac & Cheese was very salty. The place is nice and the cashier was friendly and helpful. The portions are of a generous size. All in all, we would not return here for dining again.

    Photos
    Prairie Smoke BBQ - Pulled Pork Wraps - Pulled pork, Cream Cheese and Jalapenos wrapped in a egg roll wrap and fried. Best with our Homemade Sweet BBQ Sauce.

    Pulled Pork Wraps - Pulled pork, Cream Cheese and Jalapenos wrapped in a egg roll wrap and fried. Best with our Homemade Sweet BBQ Sauce.

    Prairie Smoke BBQ - Pulled Pork Wraps - Pulled pork, Cream Cheese and Jalapenos wrapped in a egg roll wrap and fried. Best with our Homemade Sweet BBQ Sauce.

    Pulled Pork Wraps - Pulled pork, Cream Cheese and Jalapenos wrapped in a egg roll wrap and fried. Best with our Homemade Sweet BBQ Sauce.

    Prairie Smoke BBQ - Big Joe - A sampler on a bun. ¼ lb of pulled pork, turkey and brisket, a hot link or polish sausage with our white cheddar cheese and topped

    See all

    Big Joe - A sampler on a bun. ¼ lb of pulled pork, turkey and brisket, a hot link or polish sausage with our white cheddar cheese and topped

    Smok-Shak BBQ - bbq - Updated September 2026

    Loading...
    Loading...
    Loading...