Meat packages are quality and priced very good. Much better cuts of meat than you get at a normal…read moregrocery store and price per lb is a little cheaper than what I've found around town. The staff working there are very friendly and helpful. Even help you load your products into your car. My wife and I will be going here regularly.

I Was home visiting for the weekend and I always stop in K&K to see what Cajun specialty' I can…read morebring back to Texas. Myself and my family were all able to find some items we could not easily find. My son wanted frog legs and crab legs. He found both. Great service and great finds. I'll definitely stop on my next visit.

I have been in Leesville for a few months now and just yesterday noticed this processing plant and…read morebutcher shop. I called in and found out they sell any individual cut of beef to the public.... so today i decided to go grab lunch. I ordered 3 ribeye steaks for myself and coworkers. I regret not taking a picture of the meat, because it was pretty. Very well marbled. We cooked them over a gas grill, and talk about tender. This was one of the best steaks I have had in some time. I am kicking myself wishing I had found this place extremely sooner. I'm not the biggest large blue chain grocery store fan which is right across the street. Now come to find out I had a local butcher option the whole time. This is a MUST try for anyone in the area. Prices are extremely reasonable for the quality that you're receiving. Updated: the very next day we went back and bought 8lbs worth of pork chops. VERY TENDER, extremely juicy. Grilled with minimal seasonings and they were awesome. People at work are raving about them.

The very best place to get your beef filets. I now eat my…read moresteaks rare and will not longer go to a restaurant to get a good steak. A quick trip to Duhon's and a few minutes on the grill provides me with the best steak a man can get!!

Great service, great meat and price. I love that they have bundles. I tell everyone about M&M. They…read morehave what ever you need.

While looking for a good plate lunch in Alexandria, I was recently recommended to try Martin Meats,…read moreand I'm glad I did. As soon as I stepped inside, I was greeted by the pleasant aroma of smoked meats drifting through the air. I made my way to the plate lunch counter, which offered a wide variety of choices. For my first visit, I decided to sample a little of everything -- pork steak, chicken quarters, and ribs. The sides of mac and cheese and dirty rice were decent, though they left a bit to be desired. The real highlight, however, was the meat. The chicken quarter was tender and moist with no hint of rubberiness, the ribs were flavorful, and the pork steak had an outstanding rub that would complement just about anything. The lady serving the lunches was an absolute delight -- friendly, welcoming, and eager to help since it was my first time there. In addition to their plate lunches, Martin Meats is also a full-service meat market, which adds to its charm and convenience. All in all, I'd definitely recommend giving this place a try if you're in Alexandria and craving some quality smoked meats.

Best meats in the area. I've been going here for years and never had a problem. The place is cleanread more

The cleanest meat market. The best meat in a 1000 mile radius. It's worth the drive. Phillip is the…read moreowner and is super helpful and accommodating.

A clean, convenient, and friendly processing facility. I use them to process my beef and also buy…read morefrom their meat market. I always leave as a happy customer.

From the owner: Deer Processing, Smoked Sausage, Custom Processing.read more

After leaving Baton Rouge heading west on I-10 the traffic situation deteriorated quickly as I…read moreapproached the Atchafalaya Basin due to an accident and I knew I needed to find an alternative route or risk sitting in traffic for hours. I took the Route 411 exit and headed towards Frogmore to catch Highway 190 through the heart of Cajun Country - there is so much to see and memories to reflect upon traveling this historic route, to most it might seem somewhat boring but the sugar cane, rice fields and crawfish farms are beautiful in my eyes. This part of Louisiana still has my heart and still represents the culture I still cherish and is home to the people I love. The scenic drive across the Atchafalaya River at Krotz Springs through Opelousas brings you to Eunice a community built on tradition where contracts are still sealed with a handshake and you always get greeted with a hug and a kiss. It would be impossible for me to drive through here without stopping for some boudin or cracklins so where better to go get some authentic Cajun cuisine than at the Eunice Superette on a Saturday morning. This place never disappoints the delicious smells of something cooking in the back surrounds you as you walk through the doors and that all familiar sound of that glorious Cajun Music piped throughout the store makes it impossible not to smile and puts a little two step in your gait. Taking a tour of the meat case is a tour you'll likely never forget, most of the offering are seasoned, stuffed and smoked and the aromas permeates the glass case it seems. The meats here are butchered locally with great care, the cuts are traditional and not something you'll find at most retail groceries outlets. Today my interest is in the fresh hot cracklins a little snack for the road - this uniformly chopped pork belly is like nothing else on the planet the fat is rendered down until the finish product is crispy then covered in a spicy cajun seasoning and placed in a small brown paper sack its absolutely delicious- my dad made these at home long before they became a delicacy fetching twenty dollars a pound. The staff here was so friendly and probably family, always providing more than you'd ever expect and always a greeting with a big smile and a goodbye with a "take care now". There are somethings you hope will never change and this is one of those treasures that still feels like it did when I was a kid. This is what a hometown business should feel like...

Excellent product. The boudin is tasty though a bit greasy, which I didn't mind. The smoked garlic…read morepork sausage is also really good. They have numerous items in the frozen section as well as a variety of fresh meat. If you desire a smoked stuffed pig stomach, this is your place. Nice staff. Clean establishment. Clean restrooms.

It is fantastic to have a decent meat market in town and one with a good history in the area. The…read morehot,medium, and mild sausage has been a breakfast (lunch and dinner) staple in our family for decades.

From the owner: Fresh Cut meat, dailyread more

A must stop for some authentic Cajun eats!!! Pepper jack boudin balls and fresh made chicken…read morecracklin. Absolutely delish!

food is awesome fresh and a real Louisiana taste!! If you want authentic come here.great place to…read morestop for lunch or on a road trip . Got nice picnic tables outside and super friendly staff

You never know what time they will have lunch ready. For people on lunch break this is a real issue.read more

Great place to get all the best meats and prepared meals. My first time visiting this market and…read moreboy was I impressed!! Your steaks cut to order and trimmed and seasoned to perfection. The ground meats were ground at the time I ordered it and they made my lasagna the best I had ever made! They will be my go to meat market from now on.

Awesome products, and people! Love their stuffed pork chops and boudin. My go to meat market.read more

Great product! Great taste! Great people! And local! The real deal! Not some fake fast food…read morewith gross ingredients.