This place has a great vibe!! 1970s / Fear and Loathing in Las Vegas vibe. Maximalist and very fun…read more Staff was great, menus provided practically at the door, and our cocktails were awesome. Definitely would be back. Very welcoming but I could see it not being for everyone which is often the case for those with bold personalities. Big fan.

id Recommend to go for a drink and look around. 70's decor, cool enough…read more As far as drinks? Theres a drink menu they wont go off of. So your basic Vodka / Soda? SORRY CHARLIE. I Definitely wont be back.

Great spot - friendly people. Would come back. Drinks were spot on and reasonable. Facilities…read morewere spotless. Good place to come back to.

New spot located inside the old PS/Post script Café. Decor is very unique and fun throwback with…read moreleft lights and colors. DJs are great and the outdoor indoor transition vibes are really great for summertime!! The drink selection is very wide, and the bartender serve you with a smile

Fantastic food. A simple mushroom Swiss burger and fries and was to die for. I would recommend this…read morequaint little place to anyone in the area or visiting. I'll be back folks !!!!!

We had been driving past this restaurant for the last four years. It sat empty for what seemed like…read moreforever, but the name always caught my attention. When we noticed it had finally reopened under new ownership, my husband and I were genuinely excited to give it a try. Today (Sunday, July 19th), with clear blue skies, no smoke, and one of those perfect Niagara summer afternoons, it seemed like the ideal place to meet friends for lunch on the patio overlooking the Niagara Parkway. Unfortunately, from the moment we arrived, the experience steadily went downhill. Shortly after we were seated, the band introduced themselves by announcing they were there to "make some noise." They certainly delivered on that promise. The volume was so excessive that the restaurant windows were literally vibrating. It became impossible to have a conversation, even while seated inside with the patio doors closed. Every time the doors opened, the noise was overwhelming. We watched customers leave because they simply couldn't tolerate it anymore. As someone who has spent decades in the restaurant industry as a Director of Operations and Director of Training--and who has also been trained vocally and sung most of my life, I appreciate live entertainment when it's done well. This wasn't. The singer struggled throughout the performance, the drummer never settled into the pocket, and the bass consistently lagged behind the beat. It sounded more like an unrehearsed garage band than entertainment that enhances a dining experience. Live music should create atmosphere, not drive customers away. The service was equally disappointing. Our server mentioned she was "new," although she also said she'd been there for a couple of months. New staff aren't the problem--lack of training is. Simple service fundamentals were missing throughout our meal. Empty glasses and finished plates remained on the table long after they should have been cleared. Drinks weren't delivered promptly because staff seemed more engaged in conversations with each other than watching their tables. There was little evidence of anyone managing the dining room or coaching the team. Then came the food. It arrived hot, which is always appreciated, but that's about where the compliments end. The tzatziki bore little resemblance to authentic tzatziki. It tasted more like sour cream mixed with relish than yogurt, cucumber, garlic, dill, and lemon. As a matter of fact, there was no garlic or dill in it at all. The rice was so heavily salted that it was inedible. The "Greek salad" was simply a bowl of lettuce with a few rings of red onion, three olives, and some feta scattered on top. A traditional Greek salad (horiatiki) is built around fresh tomatoes, cucumbers, red onion, green pepper Kalamata olives, feta, olive oil, oregano, and either red wine vinegar or lemon. Lettuce is rarely part of an authentic Greek salad. None of us expected perfection. We just wanted to try a new restaurant, sit on the patio and enjoy some time with our friends - that didn't happen - Instead, we left wondering how a restaurant with such a prime setting could miss the mark in so many fundamental areas: atmosphere, service, training, and food quality. A spectacular location can attract first-time guests, but only a great dining experience brings them back.

Cannot believe I never reviewed this spot! This was a staple location for us when we lived in the…read moreBuffalo area, and we definitely miss being able to hit them up regularly. The staff was consistently friendly and welcoming. They are family friendly and have a variety of seating options, including bar top and tables. They host a small kitchen that will have the options on the board or via QR and you can easily enter your table number and pay online. The beers are regularly updated, and they always have something fun and new! The wings are a must if you can get them! I recommend the bleusy sauce which is their mix of BBQ and Bleu Cheese. It's delectable. Overall: A+ A local's spot that offers fun frothy beers, family friendly environment and great staff.

1/16/25 The fryers broke so nobody could order chicken…read morewings, fingers or fries. They were giving discounts on sandwiches to make up for it though. Kicking Wing 9/10 Very good wing dip. Lots of chicken, a medium spice level. Not enough dippers though. Say cheese 9/10 Pretty good quesadilla. Cheese is nice and melty and good amount of chicken. Pico was fresh and pickled onion on the side was a nice addition.

What a very pleasant surprise this place is tucked away on Niagara Street. It is enormous and can…read moreaccommodate huge crowds of people. There are two parking lots so parking was not an issue. There're tables outside, but the patio area is limited, so we sat inside. It is bright, vibrant and had the best vibe! Our server was friendly, professional and helpful. The food was fantastic! I was\nA little skeptical about eating at a micro brewery.Because in my experience , the food is not the main character, the beer is... But here at Britesmith the food room the prize! The portions are generous and the flavor outstanding! The menu is varied and we had a hard time choosing our meals... At one person with us had the Nashville hot chicken.Another person had the bright smith cheese steak and I chose the white pizza... ,we argued about whose meal was better!! I really want to go back because they have a brisket plate that looked so good that I was thinking of ordering it as well as the pizza. We each had half of a meal to take home with us, not because it wasn't delicious , but because it was so generously portioned.

It's a neat building which is very open. Eveyone was nice…read more We got the chicken wing dip to share, which was not great. The chips were also beginning to be stale so it didn't help. We also got the meat street pizza which was fine. The low rating is mainly due to the prices because how much we paid and what we got was not equivalent at all. The dip was $16 and the pizza $26. Each should have been at least half of that. Overall it was disappointing and overpriced and we won't be returning.

Much bigger of a space than I expected. I saw a Led Zeppelin tribute band, Grosh , there this past…read moreSaturday . I paid $20 plus fees for the ticket , I was hoping to get a good view of the stage and hear good acoustics. Turns out , everything turned out perfectly and I was able to really enjoy the show . There is a food truck and small bar area set up outside , but we opted to go inside Sportsmens to grab a drink . I would definitely see a show at this venue again !

Always enjoyable!! Music and musicians are talented and make you want to sing and dance!!read more

Once again another great concert, great service & food we love this place for live music! The…read moretalent is top notch we saw Eileen Jewel and Big Sandy & his Fly Right Boys.