I will definitely come back and bring visitors who want to try a Schnitzel, they do it very well…read more The service is also fantastic. Lukas specifically was very fun and friendly.

The ambiance and staff at this restaurant are very nice. We tried this restaurant at the advice of…read morea co-worker and it was OK. Not the best meal we've had in Wiesbaden, but nice. The menu has a 'Wikinger specials' including Fajitas. That is a bit surprising in Germany, but I gave them a try. The shells come under separate cover, and the meat and vegetables on a hot skillet. There was plenty of meat and veggies. We had a good meal, and a nice experience. If you are looking for ambiance, this is a good place to visit.

M. MLB. Fan…read more Decent steakhouse, but I probably liked the fries more than the steak! The fries were great. I ordered med-rare, which, to my American taste, was decidedly rare. If you are American looking for a mid rare cook, recommend ordering medium. Surprisingly for a steak house, the steak knives were not sharp, so I kind of had to saw through/mangle the meat, which kind of took away from the experience. The service was great. On the fence about this place.

Fantastic food and helpful staff! Owner gave us a garlic mushroom dish that was as good as we had…read morein Malaga. My lamb was fantastic and my wife's steak was perfect. Great location and easy to get to. Will return!

An excellent choice for a night out! My wife and I come here whenever we have a special occasion or…read moresomething to celebrate. The food is very good, the steaks are of quality and cooked perfectly. The sides are delicious, and all of the ingredients are quite fresh. The owner is great, very welcoming and hospitable! Somehow he remembers by name every time we visit, and can keep track of my wife's favorite kind of wine. I can't even do that! I really can't recommend Harry's enough. It's a great place with excellent food, and we look forward to coming each time we visit.

The service, decor, and prices are in order. The quality of the meat was of good quality but for a…read morereally good seasoned tasty steak this is not the best option in Wiesbaden. Eating Steak in Europe is a treat for some so it shouldnt be a hit or miss thing. Shrimp and Salmon was not exceptional. Cant honestly recommend.

Wonderful steak!! We had a really terrific meal here - the…read moresteak was tender, and it was cooked and seasoned beautifully. It is definitely the best steak that we have had in Europe!!

Great atmosphere, great steaks and lamb, and staff is soooo nice. They were busy but set out an…read moreextra table outside just for us.. Argentina steak house.

This outstanding restaurant featuring steaks imported from Argentina and Uruguay demonstrated an…read moreunderstanding of a gluten-free diet, a must for me since I have Celiac Disease. The rest of my party loved their meals too. We all had various steaks, each reasonably priced. There was also a great salad buffet, which included a wide variety of salad items and several tasty dressings. I highly recommend this restaurant, conveniently located on the Marktstraße, close to shopping, attractions, and hotels. It's an A+!

Ala carte steakhouse with nothing to "wow" about. Kinda pricy for the food. Very clean, good…read morelocation,and friendly staff.

After we finally found it! What a gem. So cozy and elegant. Great date night restaurant- tho I was…read morewith a coworker - still fab lol. Service was great food was yummy!! And drinks were delish!

Just ate there this evening. I ordered the 300g Filet cooked to medium as recommended by our server…read morewhen I described how I wanted it. It was cooked as a true medium rare is in the United States - a thick stripe of red through the center. This piece of meat was the size of a baseball and tasted amazing. In my 61 years of life, I will say that this was in the top 2% of all steaks I've ever had. My wife, who likes the occasional steak, who, over the last 25 years I have coached down from hard medium well (ruined) steaks to medium-medium rare steaks ordered a 200g filet cooked medium well upon the servers advice. She described it as unbelievable and it was cooked to a perfect juicy pink. The salad that comes with the steak is offered with a yogurt or other type of dressing... I don't eat dressing so I chose neither and they brought out a vial of olive oil and another of balsamic vinegar in case I wanted something different. I didn't but my wife wished she could have had that. We ordered a baked potato to share... it was cooked just right. Each meal also came with two slices of garlic toast. The service was exceptional and the price was incredibly low. I had tap water to drink, my wife had sparkling water and a glass of wine - the tab was 78 Euros I believe. This photo is of my 300g steak. Magnificent experience.

Called last minute for dinner, spoke to the owner Harry. He said we could come in, but…read moretraditionally he asks customers to make reservations. The reason was fantastic, which is that he grills the steaks slow and low, some for five hours. He had some steaks in the works, so we could come in. Our group was five, including a child. We had three steaks. 1. Australian rump. 2. Australian rib eye. 3. Irish rib eye. Harry came over to the table about four times during our two hours there. He first introduced himself, then explained how he ended up in this business and where the steaks come from. He came over to check on how the meal was going. Just the absolute best steak dinner we / I have ever had. It cost a pretty penny, but I'm thrilled we did it. All three steaks prepared medium rare I would say. We had some starters, and only one side, which was sweet potato fries.

Chacarero Steakhouse delivers the kind of meal that makes you stop mid‑bite and say, "Okay... this…read moreis really good." From the moment you walk in, the warm lighting and relaxed atmosphere set the tone for a great night out, and the staff keeps that energy going with attentive, genuinely friendly service. The star of the show is absolutely the steak. Perfectly seasoned, beautifully grilled, and served exactly at the temperature requested; it's the kind of quality you usually only find at high‑end steakhouses. The sides are just as impressive: fresh, flavorful, and clearly made with care. The chimichurri deserves its own shout‑out; it's bright, bold, and elevates everything it touches. Drinks are well‑crafted, portions are generous without being over the top, and the pacing of the meal feels thoughtful rather than rushed. It's the kind of place that works equally well for a date night, a celebration, or just treating yourself to a seriously good dinner. If you're anywhere near Kaiserslautern and craving a great steakhouse experience, Chacarero is absolutely worth the visit. I'd come back in a heartbeat.