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    Sophie Sucrée

    4.3 (108 reviews)

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    Sophie Sucrée Photos

    SOPHIE SUCRÉE ATMOSPHERE

    What's the vibe?
    Classy
    Quiet
    Good for kids

    Recommended Reviews - Sophie Sucrée

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    Inside layout of the bakery with wall menu.
    Ashley E.

    The staff were all so friendly in here. Over the span of the week I was visiting Montreal I visited twice all for their croissants (~4CAD). They're so buttery and flakey. The best croissants I've had in my entire time of living honestly (I've been vegan for over half my life so I don't think I've had non vegan croissants, but these are pretty close to what I believe they'd taste like). My mom, who is flexitarian, said they were amazing and she's definitely had non vegan croissants. I also tried their lavender lemonade (~5CAD) and it was so good. Perfectly tart and not too sweet with the subtle hint of lavender. They have a nut free section on their website, but my partner who has a tree nut allergy didn't feel comfortable trying any of the nut free options as the almond croissants were underneath the plain croissants in the display case. So if you have a severe tree nut allergy ask the staff or take it by a case by case basis. I would definitely return just for their croissants.

    almond croissant
    Michelle D.

    Back again after a year and got the same almond croissant which was just as delicious. Don't know how they make it to taste so buttery and moist while being vegan. Also got one of their scones which was om the drier side but still delicious. One of the best almond croissants I've ever had.

    Vegan Almond Croissant

    Absolutely INCREDIBLE pastries! I never thought I would taste another croissant on going veggo, but this cafe has made me a believer. Cute little storefront and lovely service at the counter. When I am back in Montreal, I will certainly go back in a heartbeat.

    Brownie and chocolate chip banana bread

    These baked goods were some of the best vegan treats I encountered in Montreal (but also check out La Beignerie for killer vegan donuts!). I bought: banana bread, chocolate chip cookies, a brownie, spinach feta turnover, and a plain croissant. I cannot express how much I loved every single treat, but the standout was the croissant. That was my fave. It was light and buttery and flaky AF. The banana bread had huge chocolate chips and was moist and delicious. The spinach wrap was delicious but oddly sweet -- but it still came in second to the croissant. Service was above and beyond and I only have a pic of the brownie and banana bread cuz my partner and I inhaled everything else!! Go here! My only regret was that I didn't get cupcakes vs the brownie (which was like a rectangular cupcake TBH).

    a variety of baked goods
    Tram L.

    Im a lil appalled at myself that I've never written a review about Sophie Sucree :O as Ive been visiting this bakery for years The staff is is always so wonderful! They recently moved a couple of blocks over on St-laurent from their original location on Des Pins and I cannot wait to see once they settle in. Everything here is vegan and some are also gluten free. Whatever your heart desires: croissants, scones, pizza, cupcakes, cookies, brownies, they've got you covered! Soon they will have hot drinks once the rest of their stuff is installed. For now you can get coffee and also drinks from the fridge to go along w the yummy treats

    Almond croissant
    Matt B.

    An all-vegan bakery? Yes please. I stopped in a Monday morning for an almond croissant ($4.50 plus tax) to eat back at the hotel. It was pretty large and filling -- I'd recommend splitting this with someone else if possible. The pastry was the perfect mix of flaky, crunchy and buttery, with a generous amount of toasted almonds, lots of icing sugar, and a delectable almond filling. Doesn't get much better than this. So good. I will have to return to try their other baked goodies.

    Their amazing Oreo cake
    Tomer N.

    Let me start by saying I am not a Vegan but my life-partner is. So when she had a birthday and I needed a Vegan cake I knew this is the spot for me. Their products might be a little more pricey the diary containing products but you need to remember they use more expensive ingredients and they are not making huge quantities so you will get fresh and quality products. The cake they made was amazing, all the kids loved it, all the adults ate it noting was left and no one even noticed its diary free...yes that good.

    Loaded up on croissants and cupcakes!
    Justine G.

    Visiting Montréal from upstate NY and was so glad I found Sophie Sucrée. All-vegan bakery? A dream come true!! I've never had so many options for pastries and was truly so excited to be there staring at all the croissants, cakes, scones, etc. Omg the almond croissant was unbelievable!!! I haven't had a croissant since going vegan so I got one of each! I wish I lived closer so I can go more often but I will definitely be back.

    Mango ice cream.
    Domenic J. L.

    Sophie Sucrée is a small vegan pastry shop in view of Mont Royal. We read the menu beforehand and were looking forward to the spinach "feta" puffs, turnovers, and more. We were not disappointed at all. We shared a number of items, including a pecan torte, a chocolate torte, and an almond bun. Each was delightful. The staff person then brought us over a dish of mango ice cream that the chef wanted us to try. Wow! So delicious and creamy. She came back again with some pieces of banana bread that were too small to sell. Holy smokes was this our lucky day. We couldn't finish it all. We boxed up the banana breads, and bought three more spinach puffs to go. Can't recommend Sophie Sucrée highly enough.

    Mmmmmm
    Emily M.

    Delicious and adorable! You don't have to be vegan to indulge in what Sophie Sucree has to offer. Excellent service, tea, and treats! The spiced cupcake was the best I've ever had. Just thinking about it almost makes me want to drive all the way back up there to get some more. Also tried a chocolate tarty thing with caramel and sea salt... Whoa. Their cookies are great too! Worth stopping in and giving it a try.

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    3 years ago

    Amazing! I just had the best chocolate croissant fresh from the oven.

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    6 years ago

    Tried their chocolate triple layer vegan cake, it was wonderful, moist and not overly sweet. Just Perfect

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    4 years ago

    Phil took my order for my son's birthday cake today - and was so helpful and delightful! What great service! Can't recommend enough!

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    Page 1 of 3

    Sophie Sucrée Reviews in Other Languages

    Lloyd - Tataki de thon en plat principal

    Lloyd

    4.0(23 reviews)
    2.0 kmVille-Marie

    I've tried Lloyd far too many times to count, I'm a hotel regular due to work travel and have been…read morefor breakfast, bites, cocktails, dinner, and ordered to the room. It's a beautiful restaurant, they cover a wide area within the hotel, including a lounge area, a more cocktail bar area, and a full restaurant set up. The beauty? They cover anything you might want. The downside? They're busy and usually severely behind schedule. I've been with great, consistent staff and I've been and left after 20 minutes of no check in. It can be hit or miss, but when it hits? It hits. They also provide the food that you order up to your room, which is probably my favorite part. Hotels rarely offer the same great menu to your room and so I always know when I've had a long workday that I can just get the same great dinner and lounge in bed after and avoid people. They also are great at getting breakfast to your door early, which makes trips to Montreal so much easier, especially if you're going for work. They always have a great selection of drinks, full bar so they offer everything, and the bartenders has been the same for at least a couple years. They're really nice. They do a good job. Ask for the food, it is always good, and the part I love is that they're very good about allergies when you mention it to them. They offer gluten-free bread and they change out ingredients. I've never had a bad meal or snack. So even when sometimes the weight is too long I know I'll be back another day and I'll have something great.

    I worked for 3 days and needed a quick place to eat for dinner and luckily there is a great…read morerestaurant just downstairs of the Marriott. The host was not on kind but informative. There is a bar in front with lounge style seating. It was eclectic and the music had a French twist. I ate lamb the first night and steak the night after. Both delicious but I liked the lamb better and the nioch was a nice touch. The thinly sliced fries with the steak was difficult to eat. The octopus was amazing and soft. Overall great and attentive staff and good food.

    Photos
    Lloyd - Lounge chairs in dining room

    Lounge chairs in dining room

    Lloyd
    Lloyd - Dining room

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    Dining room

    Matcha Zanmai - From left to right: Le Zanmai shaved ice, Zanmai Signature parfait, and brownie parfait.

    Matcha Zanmai

    4.4(79 reviews)
    2.1 kmVille-Marie
    $$

    after dinner, we took a short walk over to rue mackay and somehow decided we still had room for…read moredessert. apparently, there is always a second stomach when dessert is involved. we ended up at matcha zanmai, a small japanese dessert spot specializing in matcha based treats. even on a wednesday night after 9:00 pm, there was still a lineup stretching out the door, a pretty good indication that we weren't the only ones looking for a late night sugar fix. the setup is pretty straightforward: line up, order and pay first, then find a table and wait for your number to be called. the space is definitely on the cozy side, tight quarters, limited seating and not much room to maneuver when it's busy. we got lucky and snagged a table just as another party got up, then waited for our numbers to be called before heading over to pick up our orders. there was plenty to choose from on the matcha heavy menu, including parfaits, soft serve, shakes, floats and other japanese inspired desserts. i went with the shiratama parfait, while the others in our party opted for the matcha soft serve and a matcha float. my parfait came layered with soft serve matcha, chewy shiratama mochi and red bean paste. the shiratama itself had a pleasant, chewy texture, but i wasn't a fan of the red bean paste, wish they had black sesame instead. i also found myself wishing there was something crunchy in the parfait, like corn flakes, to break up all the softer textures. the matcha flavour was surprisingly subtle too, more earthy and delicate than a strong green tea hit. the matcha soft serve looked smooth and creamy, while the float added another fun take on the classic matcha and ice cream combination. between the three orders, we got a pretty good sampling of what matcha zanmai does best. the concept is refreshingly focused: matcha is the star of the show, whether it's in a parfait, soft serve, float or drink. and judging by the lineup still stretching out the door after 9:00 pm on a wednesday, there's clearly no shortage of people willing to make room for it. the tiny dining room and late night lineup may require a little patience, but when you're already committed to dessert, you might as well embrace the wait. after a full dinner, somehow we still managed to make room. apparently, the second stomach is real, especially when matcha is involved.

    The matcha flavor in the soft serve is super strong and flavorful. Other ice cream places I've…read moretried in Montreal that offer matcha have very subtle green tea flavors rather than matcha but this is the pure stuff. The price is totally worth it with all of the toppings (red bean, mochi, kinako, matcha brownie, Rice Krispies). It's comparable to matcha maiko in the states, but much more reasonably priced.

    Photos
    Matcha Zanmai - Matcha brownie parfait

    Matcha brownie parfait

    Matcha Zanmai - Signature parfait with all toppings

    Signature parfait with all toppings

    Matcha Zanmai - Zanmai Signature

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    Zanmai Signature

    Sophie Sucrée - desserts - Updated September 2026

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