It was a little hot inside - the top scoop landed in my husbands hand * could be from the window…read morebeing open ??? Not sure why it's extremely hot inside also- thanks again

I got the tubby turtle and a vanilla/chocolate shake which was delicious! Definitely satisfied my…read moreice cream craving .

Food a Thick and most overpriced cookie I have ever eaten. Are you serious? support your local…read morebakery folks that's my advice Service tbe young lady at the calendar said welcome to crumbles! I guess they have to say that to everyone she was tired of it! After I paid my Won million dollars she says do these cookies look all right to you?? Yeah of course I said Ambiance was steril kinda felt like a ferilit clinic lab. Bells and whistles and gadgets not quite rustic for me

So friendly! Always greeted with a smile and offered suggestions…read more The cookies taste amazing!

I was excited to take my gf here since I haven't been to a Bruster's since I was a kid. What a…read moremistake. Ordered a PB Cup Sundae for almost $9.... And got a solid half a scoop of ice cream. Thanks! Contacted management @ BrustersofAudobon@gmail.com and got a too bad, better luck next time. Ma'am... you think I'm ever going back to Bruster's of Audubon? Like ever? you think you're gonna rip me off twice? TWICE? Thanks, Ashley!

The service was fine but the ice-cream amount was terrible. I got two cups each was to have 2…read morescoups for $11+ dollars. What a disappointment. Never going back. I'll take $11 and buy a 1/2 gallon of the best Icecream at a grocery store.

Perfect ice cream shop located in the Phoenixville food area and will definitely be a best spot to…read morefinish a food stroll. They carry plenty of varieties to order. The staff is very friendly, and service is too fast. Lot of tables and chairs to sit. Definitely worth visiting this place and don't miss this cute place. Street side parking or paid parking lot options available.

CASH ONLY! Yummy…read moreand reasonably priced, this small-town ice cream shop is the stuff of dreams. They have a nice variety of ice cream, including a couple of vegan flavors - all Bassett's brand. Opt for a scoop or three, a banana split, or a milkshake. I've also never seen a PRETZEL ice cream cone before - but Brown's cow has it! The retro vibes are eclectic, and the decorations are fun to peruse. I was a big fan of the mobile toy train above the entrance! This is a solid option for my trademark "Ice Cream For Dinner." Their hours seem a bit wonky, so just check they're open before visiting. There's a small amount of indoor and outdoor seating, and street parking is your best bet if not visiting on foot/ bike. Treat yo' self.

Ambiance- 5/5 lively, quick service, clean interior and clean bathroom…read more Desserts- 4/5 super delicious, fresh mango and fruits topped with creamy mango ice cream! The sago on the bottom really brought it together. A couple of nitpicky things: -they make you "dine in" and provide excessive "service" for a dessert shop. Other dessert places like meet fresh or boba stores do not operate like this. -the amount of dessert for price seems a bit inflated While the desserts were great, I don't think I'll be back.

Love this new addition. Hope it stays!!! It's called mango…read morecloud- layers of goodness Shaved mango ice Mango boba The sweetest fresh mango Topped with a scoop of mango ice cream

I'm not sure if my review is completely accurate because we did not try the dessert ones. I think…read morethat might be the way to go. We got the shrimp crêpe, which I thought was pretty bad. They were two small pieces of shrimp, sweet-and-sour sauce that tasted cheap and overly high fructose corn syrupy with basically no avocado. My mom liked her BLT one.

Really glad we went! We both got sweet crepes and they were very good. Employee was helpful in…read moreanswering questions and helping decide what to order. Fun games in the dining area and it looked clean to me. If you're expecting French style crepes, these are different, but I still enjoyed them. Just a matter of knowing what to expect. We got a loyalty card and will likely return again.

Gemelli Artisanal Gelato in Phoenixville is unreal. I had the vegan chocolate hazelnut, and it was…read morehands down the most delicious ice cream I've ever had in my entire life -- not just "for vegan," but truly, period. It's so rich and flavorful, you would never guess it's dairy-free. It tastes exactly like traditional gelato creamy smooth and sweet down to the thick texture. It makes you wonder why we even bother with dairy when something this good exists. I  was vegan for 5 years and have tasted just about every brand in multiple cities. Gemelli Artisanal Gelato is EXTRAORDINARY. AN EXPERIENCE YOU CANNOT MISS! Everything about Gemelli Artisanal Gelato felt so decadent and authentic - like I  was back in Italy but with amazing VEGAN options. The sugar cone was fresh and perfect --there's also waffle cones.  Gemelli Artisanal Gelato checked every box of what you want in a DECADENT ice cream experience. I already can't wait to go back! GRAZIE DI CUORE!

After walking off dinner in the super fun downtown area, my friends and I popped in for dessert. I…read moreenjoyed a cone with a scoop of that famous Italian chocolate chip flavor I cannot say or spell LOL and dark chocolate. Quite tasty. So much so, I forgot to take a photo because I wanted to just eat it! A small space but a few tables available. The decor had me feeling like I managed to transport myself to Italy for a few moments. The staff were attentive and very helpful!

Vegan peanut butter chocolate: very crumbly, almost like dried out peanut butter. That being said,…read moreit still melted like normal ice cream and texture in mouth was fine. I can't say I got super rich chocolate flavor either BUT (and a major win in my books) is this is the first vegan ice cream I've had that wasn't obnoxiously sweet. Would go back!

Popped on over since I heard great things about this place and let me tell you it was all true…read more Ava's is set up in this small area, but leave a big impact. There is seating outside but since it was chilly we took our ice cream to go. When it comes to service, they are so kind! When I asked several questions regarding flavors I was offered the option to try them. They have so many options I truly had to figure out which I wanted to try this go round. I opted to get a medium cup with two scoops! One of cotton candy and another of apple pie al la mode. Let me say bother were divine. The perfect balance of creamy flavor richness you want from an ice cream. Since it was chilly we waited in the car and unexpectedly they came and brought us our ice cream to the car. They absolutely did not have to do that but truly we appreciated the extra effort. Will absolutely be back next time I'm in town!

My fiancé saw their Detroit style pizza on social media and we made a trip that weekend to try it…read more Since we had never been here we'd didn't know the layout or what to expect. We were there on a Saturday early afternoon and it was crowded which I expected. We walked into the bakery end which has some tables and chairs and tons of baked goods to enjoy there or to go. There is a dining room in the middle of the bakery and pizzeria. After walking through that room we were where we wanted to be. There were some tables and chairs in the pizzeria which was good and we grabbed the last available table. You order at the counter. We knew we wanted to cheesesteak Detroit style pizza. The pizza was worth the ride! So so good!! We look forward to going back!

OK wow, what a place. Feels like the cultural meeting point of this part of the outer counties of…read morePhilly. Tons of seating in the back, prompt service from what seems like high schoolers and college students on their break. The walls are absolutely maxed out with photos of various news, sports, and other cultural icons. We had one of the Detroit-style pizzas and a salad. Pizza was solid-- don't think I'd have this every day for fear of a severe downturn in my health, but when it comes to game days or just a dinner with the guys, I'd totally make my way over here if I could (I can't but I wish I could). Ordering happens from the counter. Food comes out pretty promptly. Staff are friendly, even letting us stay a bit longer past the closure of the main dining area so we could finish up. Overall-- stop by for a unique experience here in PA.

My 100th Yelp Review is way overdue, but am happy it is a momentous one…read more As this was a dinner of a lifetime. It was the second weekend in December and we arrived on a cold night to Eddie V's. With the chill in the air, it was a pleasant surprise to see valet parking available for patrons. We pulled up, the young man was so quick and friendly & we headed inside. We had a 7:30pm reservation and could see the restaurant was packed. Lots of holiday cheer around the bar area for sure. Our coats were checked. We waited quite some time in the corridor, however after about 10 minutes a staff member appeared with a tray offering of champagne, for all who were waiting. This was an exceptional consideration. After about 10 more minutes we were seated. In the back room of the restaurant, back corner, along side their Christmas tree. The ambiance was only made more perfect by the birthday card and confetti they had adorned the table with. We started with cocktails. My signature Sapphire Martini with Blue Cheese Olives. Spot on. Perfect dirty, only a vermouth kiss and big ole hand stuffed olives. My husband ordered an Old Fashioned. It was with a specific rye on menu that was not available at the time. The server had them substitute Whistle Pig 12 (complimentary without upcharge). This again was so considerate. Our server was so attentive, generous, complimentary, careful and helpful. We loved having him. Our Food- The bread was warm, crusty and chewy. Along with the creamy, fatty butter flaked with salt and chives. We ordered our appetizers- Oysters, Calamari and Dumplings We loved having the opportunity to try multiple varieties of oysters. They all tasted clean and distinct. My husband loves horseradish, so it was fantastic to see a side offering of just that, with the cocktail sauce and mignonette. And the lemon was in a bag!!!! The Calamari was a joy. Asian flair, crisp veggies, the calamari sang in texture and light fry. And cashews!! Squid and cashews. Inspiring. We also tried the Wagyu Dumplings. Plump, savory pillows. The beef was tender and flavorful. The wasabi cream gave a zing. Our meal had the best start. For entrees, my husband ordered the Lamb Chops. I ordered the Sea Scallops. Sides we had - the Lobster Mashed Potatoes and Asparagus. (We had leftovers, lolol) The plating for this Lamb was so strategic. It sat atop its Chimichurri Butter Sauce just the bottoms dabbling in it. So at your desire- to dip at whatever length the lamb, into the sauce, or eat the lamb alone. This dish was incredible and genius. My Scallops were seared spot on. Golden crust but a mild, clean, sweet inside. Cooked exactly. The pepitas gave a nice crunch and the squash puree gave a seasonal spin. But the scallops stood on their own and it was perfect. The Asparagus had bite, was not woodsy and not over seasoned. Just a well cooked vegetable. The Lobster Mashed Potatoes was butter heaven. Creamy, the huge chunks of lobster were swimming, and no potato peels, so smooth & decadent. We were stuffed so nixed dessert, however- a birthday dessert arrived. What a show! Flambé hooray!!! A firey plate with bananas, a coffee chip ice cream and chocolate cookie cake. We ate it happily, (hating ourselves later, for being so stuffed). This dessert was so sweet in gesture and taste. An ideal ending. This was sincerely the most care we have ever felt dining out. We felt like (and ate like!) a King and Queen. The thoughtfulness that went into our night gave miracle service. Model class, truly magical, and unprecedented. Thank you Eddie V's for a birthday experience so incredible in food, small touches and care that I will treasure and feel special for forever.

Last night, we dined at Eddie V's Prime Seafood at King of Prussia Mall with a 5:15 PM reservation…read moreon a busy Saturday night. The restaurant was completely packed, and by the time we left, there was a crowd gathered out front waiting--definitely a popular spot. Inside, the two-person tables were set quite close together, making the space feel a bit tight, and the noise level was quite high throughout the restaurant. Service was a highlight. Our server, Nadine, was warm, friendly, and attentive. She answered our questions with ease and always had a welcoming smile, and the bussing team kept our water glasses filled without us ever having to ask. We started with the complimentary warm bread and butter, which is always a nice touch. We were also each served a fried oyster called amuse, which was a pleasant surprise. I had the crab cake appetizer, followed by the Big Glory Bay king salmon with a side of crab fried rice with mushrooms. My husband ordered the Wagyu dumplings and the Norwegian salmon. I enjoyed my dishes--everything was well-prepared and flavorful. However, my husband wasn't particularly impressed; he found his dishes to be average and not especially memorable, which made the overall experience feel a bit uneven. While the restaurant delivers on ambiance and solid service, the food didn't quite rise to the level you might expect for the price point. Overall, it feels like an elevated mall restaurant--pleasant, but slightly overpriced for what you get.