Really delicious chicken here on the island. The chicken is cooked to perfection and marinated so…read morewell. We loved the garlic rice that it comes with too. Service is sloww though. It took us more than 20 minutes to get our food and it was really really hot inside the restaurant. Not ideal for a quick to-go meal but it was quite yummy. They had fans throughout the restaurant to try and cool things down but no AC unfortunately. Ambiance was divey just like a beach hut. All and all it was a solid 4/5.

Island Chicken Inasal in Boracay is now officially my favorite inasal place! Like Drake said, best…read moreI ever had. The chicken is smoky, juicy, perfectly charred, and drenched in that tangy, garlicky, slightly sweet basting. Every bite hits, especially with garlic rice. If you're debating the one-hour wait, stop thinking and add your name to the list, it's worth it.

PTC scouted out Nalka while we were in Boracay, and she did a great job again. We enjoyed grilled…read morepulpo, parmesan scallops, garlic butter prawns and halo halo. The total price was $44 inc a pitcher of iced tea. The amount was on the high side, but we found that was the case for Boracay in general. First of all, the pulpo was nicely grilled. However, some pieces were a tad mushy. In addition, the accompanying sauce was too much. Secondarily, the scallops were fresh. But the parmesan dried the texture out. I dipped them in the garlic butter to remedy the dryness. Lastly, the prawns were excellent. They were large, plump and bursting with flavor from the sauce. The dessert was only okay bc the ice needed to be shaved better, and it was missing flan. Regarding the ambiance, its casual here like all the beachfront restaurants near our hotel. The staff was friendly & warm.

Our first day on the island and landed on this place. I was craving baked prawns, squid and/or…read moremussels. This place had it all! The reviews were right, great view up on the second floor, service was a bit slow but food made up for it as they were busy. Definitely worth checking out! Recommend.

From the outside it looks like a nice place and a look into their menu will entice you to try them,…read morewhich is what we did. Quite a lot of choices - we ordered garlic Parmesan wings, classic carbonara, black noodle luging and sizzling pork siding. Thirty seconds after taking our order the waitress returns to let us know it will take about thirty minutes. Fine, I'm expecting our food to be very hot and freshly cooked. Sadly the noodles were still hard and the sisig NOT SIZZLING!!! Mediocre at best!

Nice: Restaurant, Staff, Sunset, Food…read more The restaurant is part of Discovery Shores & although we were not staying there, they let us dine there. We enjoyed it so much, we actually had dinner there twice. The food was the best that we had on Boracay. Over the two meals we had there we ate: chicken adobo, Tortang Talong, mung beans & roast pork, fried chicken, & pancit bihon. All were very good, but the fried chicken was a bit salty. Portions were nice, not huge - - but we still had enough leftovers to wrap up and give to some of the locals who hadn't eaten dinner both times. Enjoy.

Saw online and in social media that this place is highly recommended PLUS it was super close to our…read moreresort. Checked out their menu beforehand so I knew what I wanted to get. Sadly, they didn't have oysters and kilawin during our visit -- we wanted to try their baked oysters. I got their Chicken Tikka Masala and calamansi lemongrass iced tea while my friend ordered their tomato soup and mashed potatoes. LOVED my order and it definitely satisfied my Indian food cravings. The portions were big and the dish was so flavourful with a kick of spice. Had to order a side of pita bread to scoop up all that sauce after finishing my cup of rice -- hey, gotta indulge, I'm on vacation! Hahaha! The iced tea was lovely too as it seems like they make it in-house but the lemongrass note wasn't too noticeable. Loved our meal here and a great start to our vacation here in Boracay.

Chill vibes with a DJ. Had the burger and it was decent. We had a big party of 18 people and they…read morewere able to accommodate us all on a Sunday evening.

I'm a vegetarian and Thai Basil is one of the very few places to eat in Boracay for dietary needs…read more I ordered the coconut soup with veggies and tofu and a side of Jasmine Rice. The soup was really good satisfying. I ordered Lemongrass Ginger Iced Tea and it was good. I wished the ginger flavor is a bit stronger though. A lil pricey I say.

We decided to eat here on our 1st night in Boracay. We…read moreordered the Thai egg rolls for an appetizer, my bf ordered Thai chicken fried rice, and I ordered the chicken pad Thai. The eggs rolls were ok. Oily. Should've been drained before serving. There was a lot of oil on the plate. The chicken fried rice was also ok. Nothing spectacular about it. My pad Thai was so-so as well. I've been to many Thai restaurants. And I know how awesome thai cuisine can be! This place just didn't really hit the mark. And I don't get why it took so long to get our food either. Service was rather slow as well.

Solo travel to Boracay... recalibrating my space Preparing…read morefor the next phase of my life. While I'm doing that - enjoyed the food with gusto. Obviously couldn't order everything with my little tummy but if I could - I would have a repeat of all the different oyster options. Thanks for the great quality and sorry for the late review.

Our group was looking for a place to get seafood, and Nalka was only a short walk away from our…read morehotel, so we ended up here for dinner. You enter from the ground level, but most of the seating will be in the larger dining area upstairs. Lots of different seafood and other offerings to satisfy your cravings! GRILLED PULPO: Pretty decent serving size, although this came out towards the end and we were getting pretty full. I wish the octopus pieces were larger but not a huge deal. SCALLOPS: The perfect little bite-sized flavor bombs. Comes with 12 scallops so great for sharing! SHRIMP BISQUE SINIGANG: Rich and tasty without being overly sour! Large serving size. AKLAN ADOBO WINGS: I was really craving fried wings and was hoping that's what these would be, but I guess it makes sense that they weren't since adobo isn't usually deep fried. The sauce was tasty, but for some pieces the meat was a bit dry. GARLIC RICE: Simple but delicious and really helped round out the meal. Serving size is also pretty big - definitely don't order one per person. I think one order is good to share between 2 or even 3 people if you don't want a lot of rice. Service was top-notch! Our waitress was extremely attentive and friendly. The oysters usually come with 4 per order, but they gave us an extra one for each order because they saw we were a group of 5...so generous! The restaurant was spacious with plenty of fans blowing to keep us cool. Overall, a great option if you're craving some seafood. Serving sizes are on the larger side so you'd probably have the best experience coming with a group of 4 or more so you can try more dishes.

The food was fresh and flavorful! Don't go to tilapala they will rip you off on those alleys and…read morecharge you double for what you can get at Natalia's Kusina. I suggest you avoid a place something with 888 in the name.

The pin location was wrong here - so I fixed it. I asked a bunch of locals where this place was and…read morethey had no idea. It pops up on vacation posts in Google searches. Finally found it on a tourist map and it is in D'Talipapa plaza; around the corner of my hotel. I went during peak hours and it wasn't busy at all. No sides are included with the seafood prices, not even rice. So expect to spend here. Better to dine with a squad instead of solo - so you can enjoy a broader selection of seafood & sides and split the hefty bill. A live one pound warm water lobster set me back $34 USD! I can get one pound cold water Maine lobsters at 99 Ranch for $8-10 lb. Had I known I could have gotten live Russian king crab in Seoul, I would have skipped the lobster here for this price. According to Joey's review, you can bring your seafood from the wet market outside and have them cook it. This might be a cheaper alternative than buying from them directly. I opted for garlic butter but it tasted a bit odd - like soy sauce was used. So just go with butter. It was cooked properly - not over or under. Service was brisk and they spoke good enough English.

I would NOT recommend visiting this restaurant. They are a small walk from Station 1. When we…read morewalked in around lunch time on a Saturday, the patio had some tables but there was only one other table indoors. I was a little skeptical by the fact that there were such great reviews for this location, but so little number of visitors. The food was not bad, but absolutely nothing outstanding. We ordered mango shake, sangria, gambas al ajillo, paella negra, and lengua de vaca. The taste of the food was not formidable and nothing noteworthy. I've had better Spanish food in Southern California and at a price much less than what they charged. In total, with tax and the automatic tip, our meal came to $117 USD or $164 CAD. The two drinks cost only around $8 USD / $11 CAD. I could not believe the lack of value to food quality and taste at this restaurant. They should not represent a 4+ star rating on Google reviews. I was extremely disappointed that I wasted one of my meals here when I could have been trying another restaurant during our limited time in Boracay. The restaurant could be good for date night vibes, with dim lighting and background music. Their individual bathrooms were clean and easily accessible.

The food were amazing and the ambiance was perfect. We ordered two two different kind of paella,…read morethe lengua, pork chops, chicken and salad. Of course I had a San Mig lightro complement the food.