I freely admit that I was skeptical at first... But after several satisfying dinners - usually as a…read moreprelude to an evening at nearby People's Light - Fork & Bottle has not only captured my attention, it has also continued to impress. The setting, as you would undoubtedly surmise, is typically hotel-esque in nature. That being said, however, the room still manages to generate a certain generic charm. And I would also hasten to add that the service - even with our various parties of 20 or more - has been excellent in every respect. But on to the food... The dinner menu isn't quite what you'd expect. Take the starters, for instance. The usual suspects - Cesare Salad, Shrimp Cocktail, French Onion Soup, Buffalo Chicken Wings, Cheesesteak Egg Rolls - as you note, are present and accounted for. However, there are also a number of innovative diversions - such as Soft Bavarian Pretzel Sticks with Delco Lager cheese sauce, Pepperoni Bolognese Flatbread spruced up with crème fraiche, ricotta, Fontina & Parmigiano cheeses, and the Ten Million Dollar Dip that features Maine lobster, sour cream, bacon, cheddar, almond, scallions, and Ritz crackers - that manage to grab your attention. Moving on, diners may choose from either the Entrées category or take a more casual route with Sandwiches & Pub Fare. The former, which lists a number of all-too-familiar ingestibles, still manages to tempt our taste buds by teaming them up with some rather intriguing sidekicks. A not-terribly-exciting Pan Roasted Chicken, for example, is prepared agrodolce, with an alluring sour-sweet demi-glace... Chilean Sea Bass is cooked up teriyaki style... Canadian Salmon is adorned with a sweet & spicy glaze and companioned by mango & yogurt... Sautéed Lamb Sirloin is enhanced with a rich & savory Madeira sauce... and a 10oz Strip Steak basks in an addictive shallot & port wine reduction. Other main course possibilities include Angus Filet au Poivre with cognac cream, Char Grilled Pork Flat Iron marinated with garlic & oregano, Lobster Fra Diavolo, Crab Stuffed Shrimp, and Broiled Scallop & Lobster Gratin. On the other hand, should you decide to take the Sandwiches & Pub Fare route, have no fear, you will certainly not be disappointed. During previous visits, I sampled the Garganelli Pasta Bolognese and the Chicken Cobb Salad. Both were excellent. The former is comprised of buttered garganelli (egg-based pasta from the Emilia-Romagna region of Italy), angus beef Bolognese, olive oil, and Parmigiano-Reggiano. The latter combines mixed lettuces, hard-boiled egg, tomato, blue cheese, bacon, and avocado sprinkled with a zesty lemon vinaigrette. Most recently, my dining companion made straight for the Crab Cake Sandwich, to which she gave an enthusiastic "thumps up." I, on the other hand, couldn't resist the considerable charms of the Chicken Cutlet & Ranch BLT, a luscious combo on toasted brioche immersed in an incredibly addictive herb ranch dressing. I should add that the delicious hand-cut French fries, which accompanied both sandwiches, were a considerable drawing card as well. The dessert menu runs the gamut... from such familiar sweet endings as Crème Brûlée and Warm Chocolate Lava Cake to Mango Lime Cheesecake with raspberry sauce, Warm Sticky Toffee Pudding garnished with vanilla ice cream, and Frozen Mississippi Mud Pie. The restaurant also offers Bassetts Ice Cream & Sorbet, should you be so inclined. For my money, however, nothing quite surpasses The Desmond's Warm Bread Pudding. Bathed in a sweet vanilla sauce, this is one outrageously rich, thoroughly delightful denouement that more than lives up to its considerable reputation. Simply not to be missed.

Ate brunch here on Sunday. For $29 per person it was good. The food quality was lacking flavor. The…read morebest thing that had was hand carved ham. The pancakes were decent as well. The funny part was the cake selection. These are the same frozen pies you buy at your local supermarket. We will not be returning.

I stop at this location once a month while traveling…read more I always order through the app. My hotel is right next to Chick fil which is next to Starbucks. When i arrived ñ, my order is ready every time. When I walk in everyone always says hello. The drinks are always like up very neatly at the end of the counter. This morning I had the Salted Caramel Cold Brew. I was talking to my coworker and said "That was so good! I should have gotten the Venti" I will definitely continue to support this location.

I have been coming here on my way to work this week and have had 3 great pick up experiences!…read more This Starbucks is conveniently located off of 29 and near the turnpike and 202. They have a lot of seating inside and a drive through. I did a mobile order to be picked up inside and every time it was ready to go! The employees here are also super friendly and always acknowledge you, even if you are just picking up. I enjoyed the iced lattes and egg bites I got from here. I appreciate the consistency and will definitely be back for the great quality and friendly service!

These cupcakes were so moist and yummy, there are so many flavors to choose from as well!read more

Ok but not sure worth it for the price. Pretty cupcakes. Good flavors…read more Hard to notice the store. Near a busy intersection.

If you are looking for a smoothie, skip this place. The guy ignored me for a couple of minutes and…read morethen took my order without being friendly. I ordered one (the coco creamie) and asked for a protein add on. He dug through a pile and said they had hemp, which was fine. Once I got my smoothie, it was warm. Yes, warm. Gross. I asked for ice, which he dumped in my cup out of a kind of gross looking container. I should have asked him to blend it in because it didn't help much. And the taste wasn't very good either and I make a similar shake with cacao at home on a daily basis. I couldn't even finish it. The cafe/deli options looked pretty sad too. Just go to Wegman's.

They have a small selection of delicious and healthy food. The staff are very friendly. They also…read morehave a good selection of take away prepacked meals and sides.

Ordered a Matcha Latte. When she handed me a regular latte I asked about the matcha and she said…read more"matcha was a fancy Starbucks word for latte"...

Love their matcha latte made with soy milk. It tastes much better than Starbuck's version. Their…read morehours are 6 am to 8 pm everyday, which is nice and early for those of us who work in the area and want to get to work earlier.

Our party of 6 dined here for lunch last week. The place was bright, clean, and easy to navigate…read more You order on the screens by the entrance (or online ahead of time), and can opt to take out or dine in. While the seating area is not conducive to large groups, we made it work with 2 tables. The food was prepared to order so there was a slight but appropriate wait. I felt it was still pretty quick. I ordered a Build-Your-Own Ahi Tuna poke bowl with brown rice, a variety of mix-ins and toppings, and two sauces (House Poke + Spicy Mayo). On top of being correct, it was fresh and very delicious. The proportion of everything was perfect, such that the flavors and textures were well-balanced. They offer canned and bottled beverages for purchase, as well as fruit and bubble teas. Complimentary cups of water are also available. The limited interaction we had with the staff was positive -- no complaints there. The other diners in my party enjoyed their various poke bowls and sushi, and we all agreed we would like to go back again. Highly recommend!

Came here for a quick healthy lunch between meetings. My coworker had the spicy tuna roll that he…read moresaid was fantastic, and I had the teriyaki chicken bento with gyoza - also delicious.