Small taqueria just south of the border. They take pesos and US dollars. Friendly staff and typical…read morefood selection. Rustic atmosphere typical of the area. Enjoyed our meals but nothing special.

It was a great spot to eat, there is a train track right behind it so it can get a loud. The food…read morewas good and inexpensive.

So this is a hidden gem. Im afraid to but i need to share it with thise crossing the border into…read moremexico. First let me explain something about tacos de cabeza al vapor in Mexico: this type of tacos are consumed and consider a breakfast meal. Yes you eat this in the morning and thats why you see this joints open so early and close so early(most of the time they run out). For this reason i make it my mission to not cross the border anything later than 10 am. You have a couple of options in this wonderful and humble establishment. Cabeza(cheek, cows head beef, sounds weird but truly delicious) and Lengua(beef tongue), as well as conzome(the broth the meat is cooked in with cilantro and onion). The cabeza is would say is better than the lengua. It never disappoints and always full of flavor. They load up each taco and i believe its $15 pesos per taco, i never ask for price i just order and pay after I'm done ;-). And no I'm not worried, these are the mist humble and respectful family you will meet. Aside from the meat their tortillas are unique and quite good. They are different and you will not know what I'm saying until you try a taco. I usually get 4 or 5 tacos and a consome. I prefer the red salsa as it the spiciest and has the most flavor. But they have the green which is also good but less spicy. Try this place and dont be scared. Its your typical hole in the wall mexican taco stand.

Traveling back home from Mexico today we stopped here for lunch since we were starving…read more We have passed by every time we go to Mexico & come back, but we've never stooped since we weren't hungry. There were multiple cars so it's popular. We walked in & were greeted right away. You sit wherever you want. There were two ladies taking care of the customers. Our server came over right away. We both got iced tea. They bring a basket of chips & salsa out, as well as ketchup. Hubby didn't like the tea. He said it tasted like it had cinnamon in it. I didn't mind it. Hubby ordered the BTL & added avocado to the sandwich with fries. I got the grilled cheese with fries. The food was hot & fresh. It was like eating at your grandma's house. The restaurant & restroom was very clean. Great service & good food. We will have to stop here again during our vacation trips.

Nice break to take from Tucson to Yuma on the scenic route…read more We ordered the Grilled Cheese Sandwich with the comment of "awesome bread". Order the Chicken enchilada Taco, Tamale Combo, it was a nice lunch time break. Enjoyed the chicken/rooster theme throughout the diner. Noise level was a little high in a full house.

Another hidden gem feet away after you have crossed the border…read more This place is ran by all women who seem to be family. $25 pesos for a fish taco. But they also have marlin tacos, shrimp tacos, quezadillas and other great options. I love how this is a fresh made to order fish taco place. They freshly fry the fish in their secret batter and give it to you crispy and pipping hot. You put whatever topping you want except for mayo which they spread on the tortilla for you(i skip it, i hate and dislike Mayo!!!). I topped my 1 taco(i had just ate across the street but was tempted for a fish taco) with cabbage, tomato, red onion with chopped habanero, a charred tomatillo salsa and in it went. Wow! It was truly an amazing bite and quite a happy feeling. The fish was cooked perfectly and the toppings just married the taco together. I wished i had room for more but trust me i will be coming back before i cross the border back to the US. And i definitely want to try the shrimp tacos too. ;-)

Didn't eat at this one, but did at the one down the street past the only street light, amazing…read morethough! From what I gather it's the wife with the stand by the border and the husband possibly ex husband over past the street light. Amazing shrimp tacos ! Portions so good I made two tacos from one! Only thing keeping me from 5 stars is the fact it was so hot and a fan would've been nice!

My review includes only the food. I was visiting family, and they ordered and picked up the food…read more I didn't not interact with the restaurant or employees. I had heard that the owner can be harsh, but I have no experience with that. I had 3 of the shrimp tacos. These are some of the best shrimp tacos I've ever had. First of all, the breaded shrimp were huge. I'm comparing them to Del Taco's shrimp, and these were double the meat per shrimp. The taste of the shrimp was delicious and not overly breaded or rubbery as can be the case when they are overcooked. The tortillas were cooked perfectly, with a bit of puff to them, and crispy enough so they didn't fall apart under the weight of the contents. The flavor of the tortilla was very good as well. The tacos came with a mix of lettuce, tomato, and sauce to compliment the shrimp. I am positively sure that I'll order these again when I'm in the area.

Shrimp taco combo plate, fish taco combo plate and 2 margaritas = $80 (w/tax and tip). Although…read moretacos were very delicious (kudos to the cook-she's awesome), I think our dinners were over priced. Even though the food and drinks were good, it wasn't an $80 dinner.

Hubby & I had dinner here tonight. We wanted to try this place when we were here in Oct, but I…read morepicked Wednesday to try it & they are closed on Wednesday. We are so glad we got to try it. We were the only ones in the restaurant when we went. The young girl who took care of us was great! She was friendly & super sweet. Hubby got a Michelada & added a shot of Tito's since there was no alcohol in the tomato juice part of the drink. He said it was really good. My sangria was good. It's made with pineapple juice. We ordered the chips & salsa. We also ordered the guacamole. The chips & salsa were good. I was happy there was no heat in the salsa since I am a huge whimp when it comes to spicy food. The guacamole was really good after we added some salt & lime juice. I normally don't eat guacamole, but I liked it too. We went "out of our box" & tried the whole fried fish. We split it. We asked her to add rice & beans if it didn't come with it. It was huge. The fish was fried perfectly! Hubby loved it. I liked it too. It was moist. The rice was good. The refried beans were excellent! I don't know what they do, but the texture & flavor was the best we have ever had. I loved them. We will definitely make this place are go to when we come down again. Please note tips are cash only in case you don't carry cash!

My review was 4 years old. Just ate there again last nite and nothing has changed. Great food and…read moretop notch service. Hubby and daughter shared the giant platter which they loved. I have Carlos V shrimp, something new for me. Such generous portions, you'll leave her 10lbs heavier. Allegedly they have dessert but too full to try. This place is really small, so if there's a big party you're SOL. We never leave PP without eating here, we love it so much

The minute we stepped into the patio entrance i got excited for what i knew was going to be a Great…read moreexperience. -excellent service - best margarita i've ever had - my fish soup was so delicious i spent a full hr. savoring every bit. Because it was served in a traditional Mexican bowl it stayed hot the whole time.

We love Regina's wherever they decide to open. The ambiance and service are always top notch…read more However, this restaurant excels at more elevated dinner choices, rather than burritos and enchiladas. btw, reserve Mati to do a flaming coffee demonstration for a group should the occasion merit. Superb.