Quintessential Scottish dinner! We had the cauliflower and cheese soup and then Haggis Neeps…read moreTatties! Wonderful food & great service!!

Best decision to go for dinner to Urquhart`s, a very nice location on the first floor…read more The service was nice, friendly and all our ordering reach quickly our table. Our Main courses were Haggis Neeps and Tatties and a Burger with Stilton Cheese and hat cut chips, both meals were delicious. I highly recommend this restaurant when staying in Inverness

Wow! Just Wow! A small unassuming diner, did not expect the food to be absolutely delicious! I had…read morea bowl of Cullen Skink and Tempura Chicken, probably the best Cullen Skink I have ever had! My honey had pan seared salmon with vegetables, cooked to perfection! Service is outstanding too! And to top off an already yummy dinner, we split the most amazing Apple Berry Mincemeat Crumble, Heaven!

Lovely British breakfast spot so good I had to come back. Tried their Scottish breakfast, which was…read moresurprisingly good and filling from this tourist's perspective, and their fish and chips, which was probably the best I tried in the UK. Also had some bites of their poached eggs and smoked salmon, the layer of which was particularly great. A highlight for me was the white chocolate fruit tart: absolutely delicious!! Recommend checking it out!

This was an excellent lunch stop for us in the town of Inverness.  We picked this place partially…read morebecause it was a recommendation by renowned travel writer Rick Steves back in 2014.  It is also located conveniently in the heart of the commercial district and right alongside the Ness River.  Our friendly and engaging hostess/manager was Alina, a 17 year veteran.  They have a cozy and attractive 2 story high ceilinged setting and we sat on the 2nd floor.  The lunch menu was a variety of high quality 2 course selections for a very reasonable 18.95 GBP.  Our party of 4 had a delicious and beautifully presented lunch.  For the mains, I had their traditional fish pie and wife had their filet of seabass.  Our travel mates had the rump steak and red pesto gnocchi.  It got busy and the kitchen might have gotten backed up and it took a little while on the food, but we enjoyed hanging out here.  Service was otherwise friendly and attentive.  Highly recommended should you find yourselves in the lovely town of Inverness.

This food was really quite good although a little pricey for what you get. The bread bowl that came…read moreout before our entree was delicious! I could not get enough of the bread and butter on this trip. It was warm and flaky bread and worth every carb! My main entree of chicken curry was mild but flavorful. The portion was small. It came with a side of naan that was okay I was hoping for a little bit of spice but to no avail. The building is beautiful. The vibe is solid. The staff was a little bit indifferent to us. I felt like we were bothering them every time we asked for something. I would come back though.

Food was great. Service was a little slow. If you get a table close to the windows, there's a…read morelovely view. Would go back for sure.

Overall an okay deal for when we stopped by. Party of two on an Easter weekend lunch. We ordered a…read moresteak baguette and soup combination, a lamb steak (T-bone) with a soup entree. The overall presentation is fair, with some effort put in. The butternut and squash soup of the day was good, but was not memorable. My baguette came out with really soft steak pieces (well prepared), and my partner's lamb pieces were juicy. However, the proportions are not very large. We would give it 3.5 or so - perhaps other items on the menu would have been much better. This place also sells Cairngorms' ales - if you're looking for something award winning and won't be stopping by their brewery, here is a substitute.

Let me start off by saying this is my first review. As a restaurant owner myself I like to steer…read moreclear of the whole scene. I do however find Yelp to be a helpful metric and this is the first time since I have been a member of yelp since 2009 that hospitality has challenged by stance. There is so much to say, but as a 46 year old who has spent their entire life enjoying the sound of their own voice I will keep this brief as I am being dragged, kicking and screaming, into maturity. Just outside of Inverness sits a quirky and humble inn perched on a corner in a village with the same qualities in equal measure. The host and owner, Jim, has plied his trade here since 2003 and I can only imagine that the well worn, but not shabby, interior and decor is a product of passion for his craft. They seem to have an ability to cobble together a staff that only exceeds their grace in hospitality in their camaraderie as a team with a total sweetie manning the ship. Everyone is beyond welcoming. The food veers away from your typical standard Scottish pub fare with splashes of American standards along with some continental fare, while still having chow that is common to the region. The beer and whisky menu is curated and a welcome refreshment on the middle leg of our journey as most Scottish pubs tend to lean more towards regional standards, not a bad thing, but after drinking dozens of pints of bitters and milds it was a delight to see a lovely pilsner on draft. I am not a whisky drinker myself but I am in hospitatliy and over hearing the servers describe the selection when asked by the guests one can tell they have done their homework. All in all a place busting with charm and personality in each and every employee and hospitality at its finest. If you're lucky enough to be able to take the trip and brave the roads you will be handsomely rewarded.

Before we went on our trip, my boyfriend did a little bit of research on the are we would be…read morestaying so we didn't waste time trying to figure out nearby good places. Not even 10 minutes from our place he had marked The Anderson. Just a short drive from our AirBnb, and lucky to get a parking spot just across from it, this was starting to be a great night. We walk in, and the host immediately greeted us. There was an empty room to our left, which I'm assuming was for private parties or busier nights, but we were escorted straight in the room behind the host. Cozy room, with a small bar, and filled with locals. All having a good time, and some even talking with the staff showing they visit the restaurant often. That was a good sign and made us feel great about picking this place for dinner. Our server was awesome. Very friendly, treated us like family, and helped us with what to order. The specials of the day are all written down on a chalk board and she brought it to our table and explained each dish to us. One of the things we wanted to try was their haggis, and since we didn't know if we would like it or not, she recommended just getting a side which she said would be enough for both of us. On top of that I got the Special Pie of the day: Chicken Bacon and Mushroom pie. The way she described it sounded delicious so I just had to try it, even if I'm not a fan of pie crust. Haggis came out and to my surprise I really liked it. It's texture is kind of like ground beef and corn beef hash in one (IMO), salty and flavorful. The Pie was perfection! I even loved the crust. Homemade, flaky, buttery delicious crust but not a lot of it so you can truly enjoy the flavors of the filling. Tender juicy chicken, creamy sauce with mushrooms and the bacon adds more flavor to it. The pasta special was a monkfish wrapped with pancetta with a creamy sauce and was divine. While we enjoyed our dinner we also had the chance to pick a record to play on the turntable - How cool is that? And even with the music and everyone having conversations all around the place was never loud so we could enjoy our conversation as well. Honestly one of the best finds during our trip.

We ate here on our last night in Inverness after a very long day on a tour. We did not have…read morereservations but the restaurant was accommodating and kind. The World Cup Game was on so it was lively and fun. I will tell you, this was some of the best seasoned food we had the entire time we were in the UK (two weeks). Finally we didn't feel the need to add salt to something. The flavor was just spot on. My husband had the beer steak pie with puff pastry, I had the Cullen skink, my son had a pizza (I can't remember if it was on the kids' menu or not) and my daughter had a Caesar salad with chicken, which she eats a lot at home and had been craving. Both the skink and the stew were perfectly flavored! The fish in the stew was tender and so was the steak in the pie. If we ever go back to Inverness, we will be sure to be returning to Johnny Foxes. Oh! And our waiter was wonderful! I don't remember his name but a young blonde man with a mullet kind of haircut. Thank you to him!

I was walking back to my guest house after a long day on a tour. I decided to pop in to Johnny…read moreFoxes, and I'm glad I did!I had the steak and Guinness pie, it came with French fries and peas. It was HUGE! I wished I could share it. It was so tasty I managed to eat most of it, I just didn't have room for much of the fries or peas. Quick service and a lovely pub atmosphere.

Good service at this pub! Fish and chips were good. The ham pie was good too. Good pub at the train…read morestation.

Amazing spot! We were in from the US and we wanted to find a local spot for dinner and this was it!…read moreLiterally best food we have had on our trip and it was SO affordable! We wish we could go back tomorrow! Richard and his wife are so kind and nice and the food and hospitality was amazing! The spot was clean and easy to park too, 5+ stars!

I highly recommend eating at this great restaurant. Call ahead to make reservations, since they…read moredon't open usually until 530 (17:30). Great ambiance, service and food were delicious. Lamb haggis start was great (we were on the fence but after talking to the waitress she recommended it). If we were staying another night we would definitely eat here again.

Europe 2023 - Scotland…read more FAST we arrived late to Loch Ness area, and our hotel recommended Fiddlers. Food: The roasted Cod Loin Cullen was amazing!!! Lots of flavors to pull out of this dish, with the chowder, Cod and Smoked Haddock. Just amazing. My wife had the chicken salad which she enjoyed. I had the malt of the day which was a great choice. Atmosphere: we did not have reservations so we popped in and put our names on the list and went back to our hotel since it was raining and there really isn't much waiting room inside. But the place has a great bar and decorations, mostly of bottles of whiskeys. Service: excellent service. Tip: if you can get a reservation, but if the weathers nice there are tables outside.