Would love to tell you the food is good. But it never showed up. Almost two hours waiting for…read moredelivery with no call to warn of a delay no mention of delivery delays when I made the order. Called to complain and the person who answered made the usual excuses about the weather etc... That's nice. Its Friday night in Montreal in winter, plan your business accordingly. Was put on hold three times in under three minute while trying to figure it out with the person at reception and was told I could just skip tipping the delivery guy if I was upset or go pick it up myself... but I ordered delivery so I wouldn't have to go outside.... Did them one better, skipping them altogether and wont be going back. (Edit. They did eventually show up and were very apologetic. was free in the end. Sushi was good.)

I just recently discovered this place and I was pleased to find a sushi restaurant that delivers in…read moreSaint-Henri, other than Sushi time. I must say it is 12,000 times better than Sushi time. We got the 36pcx combo for 44$, tip included. Delivery charge was $2. All the ingredients were fresh, we got cucumbers and avocados hosomaki, shrimp, tuna and salmon Nigiris, and 5 different makis. I really liked them all, variety was good for a combo. I placed my order online and they called me right away to confirm and give my credit card details. I thought it was a little weird they the payment information was not part of the online form. I will definitely order there again and again and again.

Very fresh and very clean. I would call this fantastic everyday sushi. They are also fast and never…read morescrew up my orders. This is a takeout place though not somewhere I would want to spend my saturday night as its located in a strip mall. But I order here lots and will continue to do so.

My go-to sushi delivery in Verdun/Lasalle. Super fresh, takes all my quirky requests…read more Delivery is sometimes very off, like the one time they completely forgot my order TWICE! But now I have been ordering online from just-eat.ca and it seems to be going much smoother. Awesome chef's combos/specials and very reasonable prices for the quality of food. You HAVE to try their Miso Mixte Soup (Seafood), the best one I ever had. It is so good I always get two at a time. Super polite and friendly staff when you go for pick-up.

My favourite sushi place in Montreal. It's "fast food…read morestyle" but it's quick and delicious and everything always looks and taste fresh. Great picture menu, detailed and simple to understand. Staffs always friendly. Nice simple decor, probably standard because it's a chain restaurant. Definitely the best chain of sushi shop.

I love the sushi shop! It's great for when your in a rush or if your having a quick lunch with your…read morefriends. It's a little pricy though.

While this location is spacious and clean, the portion size was significantly smaller than my go-to…read morelocation in Westmount. Got the same as usual, volcano poke bowl (fave order) and to my disappointment, it was a good 1/3 portion smaller. I paid almost $15 for it! Also, veryyy slow service. Took 20 minutes to get my lunch and the place was pretty empty... not sure I'll be back often! The Westmount location is still my favourite.

I love love love Sushi Shop! Do not mistake this for a fast-food sushi place where all you'll find…read moreis stale sushi made ahead & placed in fridges. Although you will find that (not stale though), and it's pretty good, if you have time for a proper sit-down meal, you will be pleasantly surprised to find some of the better sushi in the city. Here are my favourites: - 911 - Sweetheart - Philly - Saumon épicé - Inferno - Smoky (All of that costs about $50 tax-in). This sushi is seriously GREAT. I have but one complaint about the restaurant, and that is that it's sub-zero in there. And I mean like, arctic-cold. Year round. In summer, I have to bring a sweatshirt. And in winter, nothing will do. Tonight I had to wear my jacket, a huge scarf around my head and neck, and leather mitts (not the easiest to eat with chopsticks but kudos to me, I did it!). They actually have air conditioning going all year round. A constant cold blast of air coming from the vents, which you can't avoid no matter where you sit. I truly don't get it. Speaking of sitting, they have some cute little tables with comfy couches and arm chairs to sit in... There are only a handful of tables in the place, but never more than 1-2 tables are occupied when I've been here. I think a lot of people do take-out. Anyway, dress for the North Pole and head over to this sushi shop and you'll walk away cold on the surface but warm on the inside from having had some seriously tasty eats.

I'm so sorry Sushi Crescent. forgive me for my past review :(…read more I've gone back 5-6 times since and the service has gotten so much better. The manager is also supeeer friendly The food comes super fast and is always amazing. Torched sushi rolls are always warm with the slightly torched rice taste.. melts in your mouth. Their rolls aren't as jacked up with rice as it used to be which is a plus considering all AYCE sushi restaurants overload their rolls with carbs to get you full They have the BEST BAKED MUSCLES, I can have 20 of them in one sitting. The salmon belly has gotten better than I remember, comes with this tangy soy sauce and lime. A lot of their kitchen dishes taste better and of higher quality, their sashimi tastes fresher as well All in all, ive gotten very fond of them. they're now my favourite ayce sushi in downtown MTL. Keep it up crescent sushi ;)

It's lunch time! All you can eat sushi time at Sushi Crescent…read more Lunch time, is packed. The service is friendly and quick. For 20$, you can order sushi, teriyaki, tempuras, meals (pad Thai, general Tao), soft drinks and ice cream. Everything single items that we ordered, were very delicious. Sushi Crescent is situated in the heart of downtown beside all the cool and good restaurants. Recommended!

My take on this place may be biased as I live in Southern California where the sushi game is one of…read morethe top in the entire continent of NA so I believe that my expectations may be unfair compared to the locales. Food: The flavor was subpar and the proportion of the sushi has far too much rice while the cuts are too thin/narrow. I didn't feel like I was eating sushi but rather a slice of fish on top of a chunk of rice. Cost: Considering that I was on vacation and the currency conversion was on my side, I didn't mind the price at all. For the variety that was offered, I think it was worth it. Service: The staff was extremely nice. Nothing but good views on them. Atmosphere: I'm a bit confused as to the vibes the restaurant was going for. There was a bar which was great, but the steps/platforms threw me off making me think that we were at a place that possibly had live music at some point?

Great food, kind staff, portions were average to large depending on the item, fully bilangual, saw…read morea few fruit flies on my menu thus the - star but bathrooms and dining area were clean and actively being cleaned.

this is not sushi! The so-called "sushi" was anything but authentic. The pieces were huge and not…read morecut properly, making them difficult to eat. Instead of delicate, well-balanced flavors, what I got was a giant chunk of fish thrown together with too much tempura, which overwhelmed everything. On top of that, the taste of stale deep-fried oil was overpowering, leaving an unpleasant aftertaste. This is not the fresh, refined sushi experience I was hoping for. Very disappointed! i Used to order from them all the time but I think it's under a new chef of management because the past few times it's disastrous and I will not order from them again.

We ordered through UberEats prior to looking at other customer's reviews on here and on Google…read more Unfortunately, the reviews on Google were very negative and unsavory which made us very concerned about our takeout experience. The food did arrive promptly, and it looked okay. But the rice was as other reviewers mentioned not good, very soggy and sticky. The rice did not seem like good quality sushi rice, but like normal old white rice. The sushi definitely was not up to standard of other restaurants we have frequented in Montreal (with takeout).

Located minutes away from Old Montreal, this sushi restaurant is a decent mid-tier establishment…read more You won't be embarrassed taking your in-laws here or going on a first date here. And, you won't break the bank either. Our Chirashi Don consisted of some pretty exotic fish including King Salmon, Blue Fin Tuna and Hamachi (Yellow Tail). Nice presentation, with the slices of fish enveloping a bed of minced salmon and rice. It was a lot more filling then it appeared. The Salmon Yaki included a large serving of fresh salmon and a bowl of rice. This isn't the dry, overcooked salmon you'd get at the food court. The dish also included sauteed mushrooms and zucchini wedges. Salmon was so soft and moist. Wonderful choice if you are hungry. If after your meal, of you are still hungry but running low on cash, you will be pleased to know that there is a Poke Bowl place next door.

Nestled in the heart of downtown Montréal among corporate and commercial buildings, Saiko Bistro…read moreIsakaya may have an unassuming appearance. We had reserved a table. When seated we were changed to the counter seating, because we picked Omakase option. Our evening centered around the Omakase 5 option, which not only allowed us to sample some of the chef's creations but also provided a front-row view at the counter to witness the preparation of each course. The Omakase 5 included two appetizers, a main course, 10 pieces of sushi, and a dessert--a generous and fulfilling selection that left us full and content. A standout dish was the fish consommé, a clear, delicate broth cooked over six hours and served piping hot. The chef guided us to dip each sushi piece halfway into the broth, balancing between warmth and the sushi's coolness. The heavily vinegared rice, when paired with the rich consommé, created a beautiful contrast of flavors, temperature and textures. The sushi course was equally remarkable, presenting ten pieces, each with a small mound of rice topped by a thick, fresh slice of fish. Two King salmon pieces--one marinated for eight hours and the other served raw--showcased the nuanced ways salmon can be enjoyed. The selection of tuna varieties (big-eyed, yellowfin, bluefin, and fatty tuna) provided a spectrum of flavors, each distinct and satisfying. Scallops, shrimp, sea urchin, and eel followed, rounding out a "parade of fish" that captured the freshness and diversity of the ocean. Our meal concluded with a cheesecake dessert, a sweet and light finish that topped off an excellent evening.