Omg! We're already talking about what to order on our next visit…read more Had an early dinner (by local standards) at 6:30pm on a rainy Friday night. We were seated right away without a reservation. Loved the decor and the casual, intimate atmosphere. We tried the sashimi, vegetable gyoza, salmon don, wagyu beef, seafood fried rice, and finished with the chocolate cake for dessert. Everything was delicious. If I had to offer a critique, I'd say the wagyu was just okay--not bad, just okay. Deep respect to the kitchen for executing such a comprehensive menu. The consistency shines through not just in the high-ticket items but also in the staples like gyoza and fried rice.

A solid spot if you're looking for Japanese food. We walked in without reservation for a late lunch…read moreand found it wasn't busy. The weather was nice, so we sat in their covered patio area. You can scan the QR code to pull up the menu. It was in both Spanish and English. The menu was extensive, a little something for everyone. There was ramen, rice bowl, udon, sushi, sashimi, shabu, maki, nigiri, etc.   I tried the maguro mix don that had chu-toro, o-toro, and akami on top of white rice. This was a perfectly balanced meal. A good fatty texture on the sashimi. Rice to fish ratio was also good. It was refreshing from all the food we've been eating in CDMX. We all enjoyed our don and ramen.   Service was a bit slow regarding when our food came out but they brought out everyone's food at the same time. The restroom was clean as well. The indoor seating looks spacious. Overall, we enjoyed our meal here and would recommend this spot if you're looking for Japanese food in the Roma Norte area.

Everything. Phenomenal. Everything we've eaten and drank here. My husband and I went after getting…read moremarried, and again for our anniversary. I'll make a point to go on any and every trip to Mexico City. Huge menu, but it can all be trusted! Super fresh, high quality seafood. Original review 6/29/2024: Everything was delicious. The sashimi tuna belly was exquisite. We had a whole fish, can't remember what it was called but it was great. Solid kao soi. My one reservation is that the menu is really big instead of being more focused. That being said, everything we ate was fantastic.

Disappointed. Very lively fun ambience and I really wanted to love this place. Prices are very…read morereasonable. Services are not bad. Tempura upon (soup noodle) - tempura was fried lightly and well but soup was disappointing. Salmon bowl was more disappointing. Rice was cooked very soft- wrongly. Why no sushi rice? (Withiut vinegar) Very very sad. Won't come back.

40 years doing this, you cannot miss! Absolutely amazing, a…read moremust try if you like traditional Japanese food while in Mexico City. Fish and seafood were very fresh! Serving portions are very generous. And prices are very reasonable!

A true Japanese restaurant in Mexico. So glad that we found this place before we leave Mexico.read more

We had an excellent dinner at Riyoshi. We sat on the terraza, which had a great atmosphere with…read morewonderful music that made for a really enjoyable evening. The mocktails were delicious, and every dish we ordered was outstanding--from the miso soup and kampachi and crab hand rolls to the taquitos and the Riyoshi Roll. We finished with a surprise chocolate cake to celebrate my daughter's birthday, which was a perfect ending to the meal. Service was friendly and attentive, by far one of our best restaurant experiences in a long time. We'll definitely return the next time we're in Mexico City!

Lively, clean, and well appointed. Service was top notch. Menu has some really interesting options…read more We started with Black Truffle Sashimi and Hot Stone Wagyu. Both were excellent. Yakitori, nigiri, and a roll followed. The ribeye and asparagus rolls were really good. Nigiri and Rolls were fresh and well portioned. Banana cake for dessert was a great choice! N*joy

Top shelf service! Like a 4-star dining experience; everything was plated beautifully and the…read moreingredients were very fresh. Our server recommended a few options for us after finding out it was our first time there and that we were traveling in from out of town. They were solid recommendations and we really enjoyed our fresh air dining experience out on their patio. The prices were relatively high, but it somewhat follows the high class area that we were in, but not a cheap meal by any means. It was a fancy splurge. The one thing that we didn't like was a lot of the specialty dishes were very mayonnaise-centric. Another roll we tried was very buttery, since it had clarified butter spread across the top, so it gave it this sort of movie-theater popcorn after taste. So those items weren't our favorite, but the traditional nigiri sushi and sashimi were well prepared and delicious!

Shortly after landing in CDMX and checking in, we craved sushi in this gastronomic capital of…read moreMexico. We were craving sushi, so we found a highly rated place in Polanco. First off, the site is beautiful and very well designed. Modern with a Japanese and slightly Mexican feel. Sitting at the counter, the service was amazing and super attentive. Drinks were great ...lychee martini and a very interesting / delicious vodka soda. Dinner at the counter..with lots of torch action..was a tiger roll with delicious shrimp and a crazy good sauce. Same for the asado edamame. Even the salad rocked !!! This place is off the hook and wish they were in S.F..

Great food and good sake , so come and enjoy it , friendly and nice decoration , but it best is the…read morefood

Found this place cuz i was craving ramen soup!!!! In mexico city . Well the place is clean and very…read morenew. The hostess is dressed in karste suit. Anyway we were sat and nex to us atour reach was a conveyor sushi with sushi rolls for us to take. Anyway i ordered an appetizer that it was like a shrimp bowl salad. Very tasty and best of all it was bogo. Thsn we ordered warm house sake which was pretty good. And my ramen soup. The soup broth was pretty tasty however they can improve making the soup hotter so the ramen cooks completly. There are lots of other items in the menu which whenever i get a chance will come and try. Come to this place it looks and works pretty good. By the way very reasonable wsit time for the food and prices are same as in the usa

BEST SUSHI I'VE EVER HAD…read more Does that above statement say it all? Surprising to me as well as we just stumbled on this place craving sushi. First you have to walk through a restaurant then go upstairs and enter a door with no labels or anything. Then you're greeted with a 13 or so seater along a bar. From there you have to go omikase and just let the chef take care of you. Most memorable item was the scallop. It was the fattiest, butteriest, sweetest scallop I've ever had. Do not skip this place while in CDMX.

Great upscale sushi experience in Mexico City. The place is really small, all at the chefs table…read moreand feels like a very traditional sushi spot. the Omakase menu will give you some delicious sashimis and hot food options as well. Would definitely recommend for an upscale dining experience in Mexico City!

Craving good sushi in the middle of land-locked Mexico City? We did and stopped at Tokyo for lunch…read morewhen the fast sushi place down the street didn't serve liquor my friend insisted was needed with his sushi. Tokyo is a fairly ordinary restaurant with several separate rooms that make dining more intimate. The sashimi lunch "special" was also fairly ordinary with an American-centric selection of the usual tuna, salmon, imitation crab, squid, etc. The sashimi was ok but nothing to yelp about. Maybe I shouldn't have expected more fresh fish variety from Mexican ocean waters? Service was the opposite of fast, and inattentive. Tables seated after us got to order first and received their dishes before us. We had to wave the wait staff down every time we needed them. Lunch took twice as long as we expected, so plan accordingly.

Sadly, I didn't get to take pictures at this restaurant. I very much enjoyed dining here as I found…read moreit to be an authentic restaurant, that also offered a good value. I came with a friend and split one of the executive menus, which comes with about 9 items, and we followed that with a bowl of Nikudon. Very tasty and a great way to end a Sunday exploring the Zona Rosa.

I came here for my birthday because I love to celebrate my birthday with a great omakase. I have…read morebeen to the Santa Fe location before but since this one is the OG one I wanted to try this one. From the outside it looks like a cute spot from Japan which makes you feel like you teleported and the decor on the inside was very cute. The service was so great, everyone was nice and answered all my questions. From the moment I step foot inside they welcomed me in Japanese and Spanish which really gave to the teleporting vibe. The chef who did my omakase was so nice I wish I remembered his name but you can see him in the picture. His style of omakase was amazing and as we got to the end it just kept getting better and better. He had my dad and I saying "wow" over and over again. One of the courses that blew my mind was the fatty salmon nigiri with shaved frozen foie gras which gave it the perfect buttery texture wow. To top it off he gave us a Wagyu nigiri with uni on top which is literally butter on butter and I was so amazed. The other chef said wait till you try the eel with the foie gras and WOW like it just kept getting better and better. I left sooo full I couldn't finish my dessert even though it was delicious and I felt like I was going to explode so we walked around reforma. Some people think omakase will not fill you up but it sure does! Thank you so much to the team of Rokai for making my birthday amazing !

This place was an absolute hit. Some of the best sushi I've had in months…read more They have plenty of outdoor dining, and friendly, prompt service. They have a pretty extensive menu ranging from cold dishes like sushi to hot dishes like Ramen and rice bowls from next door. We started with two appetizers, the Gyoza and the Shishito peppers. The shishito peppers were excellent, and had a flavor I had never quite experienced with them before from whatever sauce they were made in. They were very delicious. The Gyoza was also very tasty, and had a hint of ginger that was a nice addition. For my meal, I ordered a bunch of pieces of nigiri. Every piece came out perfectly fresh and incredibly made, for an absolutely delicious experience. We finished off with the Matcha tiramisu, a dish I wasn't even expecting to be so incredible. I would love to go back for it, although frankly I'd love to go back to this place for everything I ate tonight. We also shared the strawberry mochi, which was so good we ended up ordering a second one. I'm already looking forward to returning here. All of this that I mentioned, plus the rice bowl that my cousin ordered, was only $80. It is pricey, but less pricey than I was expecting.