Staff always helpful & friendly. Even at the busiest times…read more It's my go to with the whole selection of places when I purchase to take home. They have a great system going and the staff are always very helpful no matter how busy.

Super Fresh and delicious Seafood! The best Seafood in Sydney is here with a huge range and…read morefriendly staff. Been shopping here for over 10 years and I'm always happy!

You probably won't be seeing a lot of tourist shopping inside De Costi Seafoods as it is not…read morelocated inside the main complex. But this is kind of a good thing... Come here if you wants to cook up a storm with all the fresh seafood they carries! A whole king fish? So many different kind of shrimps? Crabs? Lobsters? Oysters and more. They do have some ready to eat cooked items and of course the pre shucked oysters. I do buying fresh whole oysters VS the pre opened trays.

I go out of my way to come to De Costi since they always have the freshest fish around and they…read morewill tell you which just came in. Recently they had about 6 different types of prawns and I got to try them all until I choose the wild Mooloolaba one. Really good. Great, friendly staff. I like the filleted fish but it is more expensive than the whole fish and the best tip here is to find the fish you want and get them to filet the whole thing - then you get the 'whole fish' price which can be as little as half the cost of the filleted price. Of course the weight of the head and bones is lost but it is quite a savings and you know it is probably a bit fresher, too. If you are into some of the more exotic seafood they have a great selection as well - I found a few different types of octopus and clams. What I like the best about this location is the consistently good quality. After all, fresh and quality are two descriptors I want for seafood and De Costi never disappoints.

My wife and I were honeymooning in NZ and Australia. The fish market was a definite must for us, in…read morefact we went both days we were in Sydney. You'll be hard pressed to try everything in one visit so if you're able try to come back to different try things! Peter's maintains a clean and active seafood market environment. While some are just spectators many are fellow patrons you'll have to compete with to grab a seat after ordering food. Service is relatively fast and the food quality is great with an assortment of options and portion sizes. Try not to go for the first thing you see, rather take a couple passes around and select your top options! Pro Tip: Bring hand sanitizer and lots of napkins. The public restrooms aren't the best and shared between all market patrons. While Peter's does have napkin dispensers at seating areas you'll probably find yourself sharing a community table between 1 - 2 other families making it difficult to reach for napkins/ clean your hands.

Great aburi scallops cooked fresh off the grill…read more I came to Sydney's Fish Market expecting to see a lot of options, but there's only three main businesses that provide fresh oysters and sashimi. Peter's seemed like the best bet as they had the most foot traffic and offered freshly cooked aburi. The kitchen for all grilled or fried seafood platters opens at 8 AM on a Saturday. All of the other businesses offer same or similar pricing. I ordered a tray of fresh sashimi for A$26.50 each tray and fresh scallop for A$3.50 each piece. Several of the salmon sashimi were not fully cut. The scallop was fresh and buttery. They also charged an extra fee for wasabi and soy sauce. When I placed my order for three pieces of scallop aburi - A$18, I received a pager to confirm my order was ready. My favorite was the scallop aburi which had cheese and steaming hot sushi rice underneath. I deducted a star because inside seating is for customers of Christie's or Fish Market Cafe's only.

I don't know why, but these days I've taken it upon myself to cook more fish at home. Luckily for…read moreme, Fresh Ocean Seafood is a hop, skip, and a jump from my apartment. They have a decent variety of seafood at very reasonable prices. When I planned on making fettuccini with lemon shrimp, I bought the shrimp from here. When you visit, make sure to ask if the shrimp is fresh, because though most of the time it only available frozen, you might get lucky. My personal opinion is that fresh always tastes better. This small fish market also carries different kind of shellfish, from lobsters and crabs to scallops and mussels. You can also find several types of fish, though the variety may change day-to-day. The staff is also helpful at suggesting which fish would go better with the ingredients you have on hand. Even though I have yet to try them, this place also sells "Glebe's Best" fish and chips for around $9. I'll let you know how they are when I get my next fish and chips craving.

Whoa, Fresh Ocean Seafood! Way to surprise a sista!…read more After a few mixed experiences at Sydney Fish Market (one time: awesome oysters, another: way overpriced snapper "fillets" which we ended up having to bone ourselves, grrr) we decided to try FOS to see what fresh fish they had on offer. And what do you know? They have super fresh fish fillets for sale at ridiculously cheap prices! Interesting fun fact- the fish in the case that faces the street is priced almost three times as much as the fish in the case inside the actual joint. They sell barramundi and smooth dory for around $8 a kg. Yes, you read right! The cheapest price I've paid in Sydney, bar none. Just make sure you go inside to buy it. Strange, I know, but the fish is crazy fresh and delicious, so dont ask questions! BF and I left with a kg of the best barramundi for cheap, cheap, cheap. They also do fish and chips for $9- I've seen them preparing it, and it's batter-dipped to order, but it looks a bit batter-heavy for my taste. But do go there for the awesomely fresh and cheap fish! In your face Fish Market!

This came recommended by our Fish Market Tour Guide and while they have a large assortment of…read moredishes to offer, I went with what I know and ordered Fish & Chips. I found it to be rather expensive and a bit lacking. The portion size was nice and I received the food quickly. Unfortunately, the fries/chips were added from a bowl that had been sitting there for a bit and so were limp, soggy and cold. The fish had a nice flavor but was also rather greasy. Probably ordered the wrong thing, but I was simply not impressed.

Most people probably wouldn't think to visit the Sydney Fish Market towards the end of the day, but…read moreby doing so, we left with a pretty good deal from this vendor! Nicholas Seafood has a menu of grilled combination plates, fried seafood items and cold options like shrimp and oysters. At 3:00P, they weren't cooking anything new, so they didn't have the exact A$35 grill plate that I was eyeing on their menu. Instead, the employees loaded boxes up with the offerings left for the day and still sold them for the same A$35 price. Since the boxes contained all seafood, I felt like they were a better deal since the standard boxes would normally come with fries as a filler. Considering how busy this spot is, I had no concerns about the freshness of the seafood items left, and I was happy with my combination box of baby octopus, prawns, white fish and scallops. The octopus was lightly grilled and tender, not chewy at all. I also liked the large snappy prawns. I probably would not have selected the white fish if I had a choice, but it was alright... a little mushy, but mild in flavor and quite moist. Two scallops came served in their shells and had been cooked with onions and peppers for flavor; they were smooth and delicious. This combination box provided a generous serving of seafood and could easily be shared between two people. My sister got a small pack of fresh shrimp and raw oysters which she enjoyed. Despite Nicholas Seafood being located near the back of the seafood market, they still appeared to be one of the more popular vendors. I recommend giving them a try!

Pacific Square boasts one of the best places to get fish in Sydney. It is so fresh and there are…read morealways specials on to entice you to buy from there. They have such a variety of fish, octopus, prawns etc. There is a fish and chip shop inside the store as well which is just yummy and the best I have tasted in Maroubra. They have imported and local produce and they have frozen and fresh. It is the perfect store to visit when having a BBQ and you can't be bothered going to Pyrmont fish markets. I don't really think it is any different as their prices are similar and is just aas fresh. Thumbs up!

My Aussie friends say this is the best fish and chips in the shire, and they are not wrong! Great…read moreselection of seafood, battered, crumbed or grilled. Good prices and portions are huge. Friendly staff, happy to answer our questions. A few tables to eat on site, or take away. Also fresh seafood market attached with excellent selections of shellfish, octopus and fresh fish.

Such a great restaurant to get fish and chips at! Highly recommend getting the barramundi fish as…read morethis fish is something you can only find in Australia! What I love about this place is that you don't need any condiments to enjoy the fish. Unlike other fish and chips I've had, I don't find myself asking for ketchup or tar tar sauce. The raw flavor of the fish is so juicy, and the quality is so tender. The meal is made to order as well so it may take a while for the food to come out. The meal comes with chips and a side salad (lots of variety but we opted for the shrimp one so that we can try the shrimp as well. The shrimp was ok). Overall, definitely a great place to go! Interior wise, it's a bit small but is a nice place to get fish and chips!

Great seafood, great owners! Came by after visiting Bondi Beach and feeling a crave for fish and…read morechips. Luckily, it was pretty cold and windy so we were the only customers. All the fish is fresh and right in front of you to see, as you can grab some fish or have it made fresh for you as a dish as well. I got the barramundi & chips with a seafood salad, and the portions were huge, especially the salad which was mainly shrimp. The batter was light and the fish was not flaky at all. Definitely worth because most of the dishes are around $15-18. It's a bit up the road from the actual beach so its more of a local spot as well. The lady was very friendly and was asking us about our visit to Australia & the beach! Will be back for sure on the next trip.