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    Taco Stand

    4.0 (2 reviews)

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    16 years ago

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    Lovin' From the Oven

    Lovin' From the Oven

    4.9(12 reviews)
    6.2 mi

    "Trying to fill the void in your life with flour and sugar and egg and vanilla?" Elaine Benes,…read moreSeinfeld Da Scene: Minding my own business, sippin' hot coffee and wandering the Walnut Creek Farmers searching for veggies I needed for Pinakbet and stumbled on some tasty looking pastries! Da Grub: While picking out a treat, the dude talks me into his quiche; several to choose from but went classic w/ the Spinach & Mushroom. We had it the next morning, and it was fantastic. I'm a crust snob when it comes to any kinda pie and went right for a back corner hunk: super flakey goodness! The filling was nicely balanced, moist and delicate texture, seasoned perfectly. Served it nestled next to a smoked pork chop and apple chutney. WIN Da Service: The guy (owner?) even cares to ask how & when we planned to eat the quiche, oven or micro, sliced or whole, to day or tomorrow, etc. then wrote instructions on the lid. Niiiice, we'll be seeking him out, Orinda is closer to us, maybe we'll run into him there, definitely check him out! I wonder if he does a Sweet Potato Pie?

    Have to write a review for this guy and his food truck - it's unbelievable! I am a HUGE almond…read morecroissant gal - that is my go to pastry item and I've eaten too many to count from all over the U.S. and his are my absolute favorite - by far. I get one just about every Saturday morning at Richland Farmers Market - it's my weekly treat. If I have a sweet tooth that morning I'll also indulge in a banana cream or chocolate brownie treat, and my goodness those are beyond delicious as well. His quiches are spectacular too. Just all in all fantastic business and he is a wonderful man. One of my favorite vendors - ever. Go visit him at Richland Park on Saturday from 9-12 in the red/yellow truck!! You will not be disappointed.

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    Taco Stand - foodstands - Updated May 2026

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