The iced coffee and the cheese & herb naan are my favourites here! Yum…read more The Indian Restaurant serves authentic Indian food. Butter chicken & Masaman Curry are delicious. You can buy home made Indian condiments and you can also put your name down for traditional Indian cooking classes.

From the owner: Relaxing breakfast, brunch, lunch or anything in between, you'll be sure to enjoy the casual,…read morefriendly atmosphere at Café 31

Walking around Bankstown looking for a good place to eat, stumbled across Letz Grill…read more. there seems to be dozens of Vietnamese restaurants in the area and all pretty much look the same. I initially thought it was a Korean bbq because of the usual air vents above the tables, but it is not!! We were told it was their launch night and $49 for all you can eat buffet, including Wagyu (my favorite) and seafood. A little more than we were looking to spend but the place looked new and we saw the meat and could not resist. Letz Grill is not Korean, or is it specifically Vietnamese. It's a fusion of the two.. there was Kimchi and Rice paper wraps and gave a great mix of options to eat. Of course we went straight for the Wagyu! Which we were told was 9+ grading. Either way, it was delicious . We had our charcoal grill loaded with Wagyu and huge prawns. They offered us a bowl of complimentary Pho which we accepted. A good size (not too big, save room for Wagyu) and it was extremely tasty. It was made with Wagyu brisket. So good, some went for a second bowl. We were so full, struggled to walk out. If you are looking for something out of the ordinary in Bankstown, go to Letz Grill. You and your tastebuds will thank me for it. Amazing food, new clean restaurant, happy helpful staff and good value. I'll be back. Hopefully they will be licensed. I was told they are waiting for their liquor license, lucky there is a bottle shop across the road. Gotta have a few beers with a Wagyu buffet.

Had the office Christmas dinner at Letz Grill on Friday. Great choice! Had both the grill and hot…read morepot. The wagyu beef and the prawns were excellent. The lime, mint and jackfruit drink was delicious. The service was friendly and accommodating and they replaced the grill several times when it got charred. Did not try the wagyu pho but was told my a colleague that is was good. Thanks Letz Grill for putting up with the noisy group.

I officially announce this as my favourite restaurant and go to Chinese Restaurant in Beverly…read moreHills. Hiding away from the bustling streets of Beverly Hills this crouching tiger serves some of the best unique dishes that you won't generally find in normal restaurants. What I hate about Chinese food is they don't have very attractive names and most of the times they're just a straight translation from Chinese .. So I'm going to do my best to make the dishes names sounds as awesome as it tastes. We ordered wombok served in a chef's special broth, salt smoked chicken with ground ginger dressing, deep fried spatchcock and deep fried white bait with crumbed seasoned duck yolk. Oh and plain steamed rice of course! Did that tickle your palate or salivate your mouth or what? Words is hard to give this place and their food justice but the wombok was cook just right where it's not too soft as it still has a crunch when you bite on it. The special broth is thick so with each bite you get a substantial amount of flavour without needing to actually drink the broth. Which of course I drank it as if it was normal soup, just couldn't resist! Now the chicken, it's free range which makes the meat relatively chewy, and not sure how they did it, but the skin was crunchy like jellyfish if anyone has tried that before. Full of flavour and that ginger dressing was just the best compliment to the smoke salt flavour. D-E-V-I-N-E. Normally you would have white bait/squid as salt and pepper as most of you foodies would know, but using seasoned duck yolk (the ones in mooncakes) adds a different perspective all together. The first few bites are quite tasteless, but then it grows on you. The trick is to eat the white bait with pieces of the crumbed yolk and there you have a party on your palate dance floor. A meal at a Chinese restaurant isn't finished until you have the fruits. Usually (95% of the time) fruits at restaurants are tasteless, but man this place does everything so well, the fruits were SO SWEET! Can't wait for round 2!

Flying out to the states for New years and wanted to take my family somewhere nice the night before…read morei leave. Really wanted some asian food and found this place on Yelp with 2 5 star reviews. Have to admit that the last 2 reviewers for this place were spot on with their 5 star reviews ! The Restaurant itself is pretty small yet cosy enough to dine comfortably . All the food we had ordered from the entrée, to the mains and to the deep fried ice cream were outstandingly delicious! My mum is a pretty hard lady to please seeing as she was once a chef before we moved to Australia, she mentioned to the owner that it was the best Chinese food she's had a verly long time, she had the sweet and sour duck and she said it was melt in the mouth goodness !! At the end of our feast all of our plates were spotless.. thats got to mean more than that everyone was hungry lol!! Also another note to owner or possibly the manager of the Chinese Restaurant was very humble and a funny guy, joking around and being as helpful as can be . Found a favourite Chinese Restaurant mid week up north coast and now I've found my all time Favourite Chinese restaurant in the area i live in !! Was very impressed and will definately be back and recommending tohs place to friends and family !!!

Very busy cafe in Peakhurst and if you can find parking I recommend heading here for brunch!…read more I visited this cafe for the first time with 3 girlfriends and a baby (highchairs available) and we were all very impressed with the coffees, menu and decor. I chose the Leg Ham w/ Eggs Benedict which was really tasty. The leg ham was delicious and plentiful with 2 perfectly poached eggs and a great Hollandaise sauce which was surprisingly not overfilling. There were also finely cut pieces of crunchy sweet potato on top giving it another element and texture. My meal and small soy coffee came to $21 which I thought was reasonable and I didn't leave feeling full and tired (I sound like an 80 yo woman). The service was a little slow and sloppy at times but the waitresses were very friendly which made up for it and they also provided a split bill service which is always a bonus for groups.

this place is fabulous my grandmother would take me here all the time and the food and drinks and…read moreone time gave me a free marsh mellow and the staff were always super nice.

Best steak in the St George area. Never had a bad meal here…read more Great price and family friendly.

One of my favorite breakfast spots when I come into Sydney . Really fresh and it's like a taste of…read morethe city out here in the suburbs.

Great coffee and food. Friendly quick service, I recommend this place as great to pickup a quick…read morebite or coffee in this are it's the best!!

It's been a while since I've been here. It's still busy and still a little quishy inside…read more Rice paper rolls were better than expected I tried the broken rice combination,vege style! It doesn't taste anything like the real thing. But it's nice in its own way. The pork strips was nice,the pork patty was strange and the pork chop part was a soy based patty which I've eaten at plenty of other places. There was also this egg which wasn't a real egg,I liked this! The outer white part of the egg was Crispy,it's like a wanton egg My mum had the hainan chicken which was not like the real thing and was fried. It was a little burnt and hard to eat The missus had this rice dish,not much taste to it but still ok. Prices are resasonable,food came out at reasonable rate It looks like what you order is how you will enjoy your experience here

Featuring the Nevada Get Me Wong "2" Beef patties, cheddar,…read morebacon, lettuce,tomato,home made Nevada sauce topped with fresh onions and pickles. This will definitely curb your meat cravings! Can you believe that this wasn't even the biggest burger on the menu?! Got us drooling thinking about this! What an amazing atmosphere!! Available as a pop up on Fridays and Sundays, this diner takes you back as if your right in America. The staff were super friendly and attentive and we didn't have to wait long for the food at all! The cheesy fries and the heart attack fries are a must get as sides and don't forget the dawgs - a steamed dog topped with bacon and melted cheese!

The one in the left is the rigatoni and Neapolitan and the one on the right is rigatoni and…read moreAlfredo. They are so delicious they could use some extra spice and onion and maybe some softer rigatoni it felt hard when I chew on it but besides all that it's a nice meal and really gets you that "I can do this" kind of energy

Great food and service! The lobster bisque risotto was my favourite and the squid ink pasta with…read morecrab meat was pretty good also. I read other reviews and it said the service was bad but I had a really pleasant experience and the waitress we had was very friendly and helpful. Highly recommend and reasonably priced!

One of the most delicious dumpling spots in all of Sydney. Had the pork and shrimp dumplings served…read morewith a spicy vinegar sauce that will not disappoint. Mouthwatering.

Always a good feed. Very authentic Italian roman style. Frederico's back story is an interesting…read moreone too. Much of the product pasta, pastries, cakes, I think even the bread is made on the premises. Having eaten in Rome it's no different. BYO even better. It's always busy another good sign. The owner is a great host and we haven't had a bad meal there. The antipasto board is great, likewise the pizzas you can sneak a request in as well no problem. A very authentic Italian experience. All that's missing is a piano accordion and a tenor.