First day in Lisbon after a long day travel looking for a good meal. We found Butchers on Google. I…read morehave to say that we almost didn't eat here because it was busy and we were tired. The owner was so accommodating and said go to the bar have a drink and I'll see if a table opens up. We did and are so happy that we were able to experience the meal. The food was absolutely amazing. We had two different meats, the peppers and risotto on top of all the sides they give you. The meat was soft cooked to perfection. The flavor of the fat was almost as good as the meat. We also had the passion fruit sangria, fruity and sweet. We will definitely recommend this place to whoever we know that travels to Portugal. Thank you for a great first meal.

Came here for our last meal in Lisbon. I ordered the Ribeye 200g and my partner ordered his first…read moreever T-bone 800g. Both were perfectly cooked exactly how we wanted it (medium rare) and were exceptionally tasty. The steaks came with salad (nothing special) and legit the best fries I've had in a long long time. We even ordered some to go as well, they were that good. To drink I had a simple white wine. Service was quick and good. We did not have a reservation and were seated promptly (though the outdoor section was full). I highly recommend and would definitely return.

Great service ! The food was good enough for the price . The beef was a lil dry and thin but the…read moreside dishes were awesome .

It's not a typical Rodizio restaurant because they don't curt the meat at the table. The meat is…read morequite often too dry well done and not medium. You can't compare to brasilian restaurant.

The steak was outstanding. Tati was a very professional server. Also, very nice ambience.read more

Server was great. He made it special. I had the fit grill which was veggies and steak. 10/10 Others…read morehad onion soup 8/10 wine recs were great. View out the front windows was fun to people watch. The service was quick and they got everything right. My kids enjoyed their options as well.

Daniela is amazing! She gave great customer service. The other servers I encountered were not as…read morefriendly or helpful. I tried to make a reservation online but it said for 11+ people. I decided to get there early (6:30) to put my name on the list or wait for a table but was told we had to have a reservation. Daniela asked if we would sit outside then she could seat us. I had taken an Uber there so we didn't want to go away. We sat on stools outside. If the food wasn't so good then I would be giving them 1 star but the food was excellent and at a good price. It took 25 minutes for appetizers and that was super frustrating.

The service was great here and the ambiance was on point! The carpaccio was the absolute best I've…read moreever had. We also had the beef tartare, which was too over-seasoned. We ordered a few different cuts of meats which were decent but the highlight was the salts! The steaks came with 6 different kinds of salt, each of which brought out a unique flavor in the steak.

My wife and I were recommended this restaurant during a short break in Lisbon, and we're so glad we…read moretook the advice. We enjoyed our first visit so much that we also tried its sister restaurant and then returned here for a second meal before the end of our trip. The food at Carvoaria was exceptional throughout. The ribeye steak was cooked perfectly--tender, flavourful, and exactly as ordered. The wine selection was also excellent and complemented the meal beautifully. What really made the experience stand out was the service. The staff were friendly, professional, and attentive from start to finish. A special mention goes to our waiter, Borat, who was incredibly courteous, welcoming, and attentive to our needs, helping to make both visits memorable. I would have absolutely no hesitation in recommending this restaurant to anyone visiting Lisbon. Excellent food, great wines, and first-class service. We will definitely return on our next visit to the city.

This is a fun place that we tried while in town. We had the grilled swordfish and a shrimp dish…read morethat I would call shrimp de Jonghe. Can't recall what they called it. Also had an appetizer called tuna pate on toast. Everything including the service was wonderful. No glasses of wine, but you can get a .375L bottle. The had Super Bock beer on tap, tried that, it was light and very drinkable.

I ate at this Bufalo Grill, a Brazilian buffet styled rodizio grill, prior to eating at Chimarrao…read more In fact, I went to Chimarrao in the city center anticipating it would be like Bufalo Grill. It wasn't. I found Bufalo Grill to be much better. Bufalo Grill is located in Parque das Nacoes, and within a short walk of the Tryp Oriente Hotel. With several restaurants in Parque das Nacoes, I stumbled into it and was able to tell that it featured buffet style dining. The location is very nice, being modern and with a high ceiling and floor to ceiling windows that look out on the Rio Tejo and some of the Expo 98 buildings. Virtually every item I sampled, including all of the meat and poultry, was good. There was no doubt about that. Even a dessert ordered at the end of the meal was very good. The pricing scheme seemed simple. While the service was slightly less friendly than at Chimarrao, everything else, particularly the setting, was better at Bufalo Grill. A meal here called for a snooze afterwards. It was convenient to be a short walking distance away from the Tryp Oriente Hotel ... and a comfortable bed. What they didn't offer was a wheelbarrow ride back to the hotel!

After finding my seat It was 20 minutes before my drink order was taken. I ordered a medium rare…read moresteak and it was delivered well done. The steak was very thin. My waiter was nowhere to be found. It's possible that this experience would be very different with a different waiter. Some of the other food looks amazing and I see my neighbors waiters all the time. Very dissapointing.