The tortillas here are so delicious. Only two vegan options but they still hit, and avocado taco…read moreand slightly smashed potatoes. And like most taquerias, they'll bring you various salsas that are danky! If I could just order tortillas with salsas, I totally would! Happy Munchies, @JaeGreens

This one's for you Anthony Bourdain…read more Honestly pretty good taqueria, but nothing to write home about. This taqueria has a very cool vibe to it. Everyone wants to be here, there is a never ending rush, and visually pleasing red and white atmosphere and decor. This is what a CDMX taqueria should feel like. Plus everyone was so cordial. The food was pretty good, but nothing life changing. The menu is a little unfamiliar for Americans used to dining at a taqueria in the states. But whatever you order, it will be good. Great selection of salsas.

Fast, fresh, cheap. Friendly service, lots of extra added items. Quick stand to eat and take away…read more All sorts of meat items and all with cheese option.

A M A Z I N G tacos Al pastor. Very crowded area and a bit difficult to find but a must have street…read moretaco in CDMX.

Let's start with the only thing this place did well and the only reason i didn't flat out leave a…read more1star review. Me and my girlfriend sat in the back booth area. The restaurant seating does give mall food court vibes, but that's ok i wasn't looking for anything fancy. All the wait staff and servers were very friendly and attentive at all times. Food does not take long at all to come out. Overall the food was disappointing. The only taco that was decent and had some flavor was the chicken taco(pechuga). Quite literally everything else was flavorless. The sauces on the side were the saving grace for every item of food I ordered. The ribeye taco was soaked in grease, which made eating it messy. The chuleta taco had no flavor and i would even say tasted bad. I do not recommend it. The food is definitely overpriced, especially considering the area and the amount of taco vendors that sell better tacos. Now what made this experience terrible was my waiter. I ask for the check and the total was $1139. I told him i was paying cash and i put down $1150 cash. He then taps at the receipt saying there's a mandatory tip and service fee. So he added on $100 to the bill right there on the spot. I analyze the receipt he handed to me and none of this is reflected on the receipt. I refused to argue so i put down the extra $100 and asked for the change. Tipping isn't mandatory especially for a table of 2. So i feel the waiter just made this up. I cannot in good conscience recommend this place to anyone. STAY AWAY and save some money. Theres better tasting food at way better prices in the area.

This place was solid! I got the pollo pastor, steak and the bottom was also pollo with a cheese…read moreoutside. This place is more of an expensive taco spot in Mexico City and more of a chain than anything. I wouldn't recommend as your first tacos in the city but was still good and satisfied my hunger. The salsas on the side were good and workers were nice. Very loud inside but decent seating.

Amazing food, service and atmosphere. Our server (Eduardo) was really great. Restaurant is in the…read moreupscale Polanco neighborhood, which makes it even better.

Delicious fresh margarita. Love how down to Earth this place is. Not touristy. Please don't make it…read morethat way! Friendly real Mexico City vibes. I feel like I am home here. No pretenses.

Excellent tortas and open 24/7. Fast service. Ive had the cochinitas and Milanese tortas. Both…read moredelicious! No frills. Must visit.

Loved the al pastor here - and you can get 5 tacos for 70 pesos! The meat was perfect and the…read morepineapple was so juicy.

It was on the Pujol recommendation list…read more We tried 2 - Lengua and Pork Rib I think. It was fine. Maybe should have ordered the cheesey one? They just chopped up the meat and serve, so the tacos were warm, would have been much better if they were heated.

My first taco spot in Mexico and it was really good. Tons of options like tortas, vampiros, and…read moreclassic tacos, plus a wide variety of meats. Everything had great flavor and solid texture. The salsa bar was also very good and added a lot to the experience. Not the most English-friendly place, but it's easy enough to get by if you try. Service: Straightforward and efficient, limited English but manageable Food/Drinks: Excellent flavors, good textures, wide meat selection, strong salsa bar Ambiance: Extremely long line usually 9/10 Delicious tacos with great variety and flavor, an excellent first taco stop in Mexico

La esperiencia mas significative de mi vida nunca pense que abrian tacos te tanta's cosas yo pedo…read morechamorro con cuerito pero avia demasiasas cosas este taco es de cerdo pero avia chorizo pastor suadero yo pedi de carnitas es algo muy rico suave y delicioso as algo que no avia probado nunca l lol mejor que he probado quiero conoser mas comida mexicana.

We didn't have a reservation anywhere and this part of CDMX was hopping. So we wandered along, this…read morelooked good and we stopped in. The patio was very inviting, so even though it was a bit chilly we sat outside. Our waiter was great, he was also busy, but we got our orders in and received in a reasonable amount of time. The cocktails were off the charts. Honestly can't remember what they were, we got two with Mayan honey and spices, and they were phenomenal. So fruity and spicy and served in an aesthetically pleasing way. One was the cocktail of the month, Aperol and mezcal, why not? Tasted like a, "fruity fireplace," according to our friend to which we wholeheartedly agreed. They gave us each an elote amuse bouche which was a tasty surprise and got us ready for more tastiness. Had a variety of tacos that we all enjoyed immensely. Cauliflower-both types were equally good. Birria queso was incredibly rich and just saturated with flavor-in the best way possible. Had esquites with blue corn and ham croquettes that we thoroughly enjoyed, especially the side salsas. Definitely had to do some negotiating when divvying them up since all of use could have eaten more. This place is not inexpensive, you will drop some money here, especially since you'll want to keep trying cocktails and tacos, but it's worth it. Name on the door was Maiz y Tinto, so that confused me for a bit.

Had a fabulous first time at La Casa de Toño in Mexico City. The service was super friendly and…read morefast- really attentive staff. The coffee was absolutely delicious it was bold, smooth and had just the right amount of sugar. The carne asada quesadillas I got were tender, warm and the perfect balance between savory and salty. The atmosphere of the cafe was vibrant, conversational and welcoming.

This is a reliable spot for food around a popular area. I suggest if you're near palacio Bellas…read moreArtes or China Town and need a bite that you come here. The food is very solid and. The flautas and salsa verde were very good. Honestly though, best limonada I've ever had. La neta wey. Not the best food you'll have in Mexico City, but a reliable spot in between excursions.

This is an exceptional restaurant. They specialize in seafood. Everything is fresh and delicious…read more The service here is first class. Servers are attentive, friendly, knowledgeable about the menu and make excellent suggestions. If you are looking for the best of CDMX cuisine then look no further than Contramar. Double highly recommend.

Delicious! Very good seafood options…read more Food: had 2 different ceviches, tuna tostada, tuna/shrimp tacos and the fish quesadilla. Would recommend everything but the fish quesadilla, had a lot of fishy flare that did not sit well with me. Ambiance: we sat outside, service was great.

We loved the concept here! Basically no set menu, tell the team your dietary preferences, and then…read morethey just keep bringing out food until you're done. As someone who always struggles with trying to figure out what the "right" thing to order is, I absolutely loved not having to worry about this and rather sitting back and enjoying the vibes/ talking to strangers while awaiting "surprise" dishes. They were also able to cater to my vegan diet with every dish being so unique and tasty. We came by twice and between the two visits every dish we had was different. This was overall probably the most fun and tasty meal we had in Mexico City Some tips: - the restaurant is cash only so make sure to bring cash - there's no reservations so make sure to come early because lines are common. We got lucky in that we stopped by on weekdays when it was less busy

If you're planning to eat at Expendio de Maíz, be prepared to wait--but trust me, it's worth it…read more We waited about an hour and a half to be seated. Thankfully, our Airbnb was just around the corner, and there's a brewery nearby where we were able to grab a drink while we waited. We ended up being part of the last seating of the day and were seated family-style with other guests, including people from Australia and Toronto. I actually loved that part of the experience. It made dinner feel communal, and it was fun meeting new people over an incredible meal. I ordered the Jamaica mezcal cocktail, and it was delicious--refreshing with just the right amount of smokiness. I honestly can't remember the names of all the dishes because everything is served as a tasting experience, but I do remember that every single course was fantastic. The food speaks for itself. The music, the atmosphere, and the overall vibe made the entire experience feel special. If you're visiting Mexico City, this is absolutely a place I'd recommend adding to your list.