First time visiting Entwined and we had an amazing server who explained their menu and cocktails in…read moregreat detail. We ordered the charcuterie board which was probably one of the best charcuteries I have had. Would definitely recommend Entwined

Start off by saying great wine and service! We went on a double date with our couple friends and…read morethe waitress helped us choose some small plates to share! They chose her favorite cheese and meats for our charcuterie board and they did not miss. I tried the espresso martini that was mentioned in Forbes and it was just ok. Nothing to write home about. The other food items were also just ok. Sadly I don't think the price point of this place is worth it for dinner. I think this place is great for an after work wine night with girls.

Just here for a cocktail, and enjoyed mine very much. Not your ordinary, run of the mill cocktail!…read more Service was good and the ambiance was pleasant. Felt like I got good bang for my buck.

Nice bourbon selection reasonable prices on most…read more I did try one of their beers which was good. Very cool old building.

So it's a wonderfully lit brick building thin old meets industrial with art on the walls Servers…read moreare attentive and warm with good info on the menu. So we had the Brioche French Toast warm cinnamon with a caramel sauce and bananas and fresh strawberries. The whip cream was wonderfully not sweet to add a nice layer to the dish. Wonderful brunch place will be back again.

Overall this was an amazing experience!…read more There is a lower level with a bar, and a top floor that overlooks. We were seated immediately on a Saturday evening around 5:45. The hostess was truly wonderful. Service as meh, our waiter unfortunately seemed super annoyed with us. About halfway through, someone kept coming by to clear our plates even though we were still eating. It almost was stressful that she came up probably ten times in such a short period to clear our plates. The food took about 30 minutes to come out. The Cesar salad was phenomenal, charred and grilled with a light dressing. The pan seared chicken and the salmon were both delicious. We ordered a chocolate chip banana bread pudding for desert and it was out of this world amazing. I think we would pass on the buffalo dip in th future, but the foccacia bread was really good with a butter compote. We will for sure be back! I hope the service will be better next time we go!

I have been going there since before it was Mo's. Thay have done a fabulous job, making it one of…read morethe premiere stops whenever I am in town. They have a pool table, where the old bar used to be. The opening of the space has provided plenty of group seating with comfortable chairs, sofas, and bench seating. They have low and high table and chairs. The back bar is relaxing and it opens up to a beautiful open patio, umbrellas by day, and stars at night. The atmosphere is always warm and friendly and the staff is genuine and warm. It is always good to go there and relax with a friend or two, or even alone, I always have a wonderful time here. The drinks and the ambience can't be beat

All other bars should tremble before the mighty power of Mo's. This is my go-to hangout spot…read morewhenever I visit Evansville and I've never been disappointed. The bartenders are incredibly friendly and true masters of their craft. There's always a delightful array of seasonal cocktails that are worth exploring, but when you're just in the mood for something simple, their classic cocktails are fire. Trust me when I say, you give this place a try, you'll definitely be back for Mo

Such a cute little street bar and the nicest service! Perfect for an afternoon cocktail and little…read moresnack.

I tell you what, I was pleasantly surprised by this bar. We were trying to find a classy spot for a…read morecouple drinks before dinner at Freight House and this was the only decent-looking bar we could find. It is tiny - there are only a few tables inside as well as some patio seating. And their cocktail menu is limited. But I am so happy that we gave it a try because it was utterly charming. Our cocktails were delicious (I recommend the Hummingbird) and the staff was very warm and friendly. Loved the atmosphere here and the opportunity to have a few drinks with some great people!

Best steak I've ever eaten! I chose this place because my husband was in the mood for a steak. I…read moreeat steak occasionally but it's not my first choice. He ordered a ribeye and said it was great. I was looking forward to the sides and ordered a small filet mingon. It was delicious! I don't think I have ever finished a serving of steak before this one. It was cooked to perfection, which is rare since I don't like the texture of the meat when it's still pink. The flavor was amazing and I really wished I had ordered the largest one they had. I will definitely be back the next time I'm in Bowling Green.

This was our favorite restaurant and bar. The food was always fantastic and the bartender always…read moreremembered how to make me a Singapore Sling. We loved the live music on the weekends. We moved to Louisiana. I hope to go back to visit.

100% would recommend this restaurant!!!!…read more we arrived right at 5pm when they open back up for the day. firstly the atmosphere and customer service is top tier. everyone is super attentive and welcoming. we started off with mixed drinks, with a very wide selection, each drink we tried was perfectly mixed and balanced. we definitely would recommend the french martini and vette city. as for appetizers, we tried the fried pickles and jalapeños. the batter was light but crunchy and flavorful and the house made ranch paired perfectly with them. main courses i would 1000% recommend the chicken rosa. such a delicious dish with a creamy mash potatoes side and perfectly seasoned and sautéed fresh vegetable side. the lemon caper sauce paired with the chicken was stunning. chicken was cooked perfectly and still very juicy. the basil pasta dish was al dente with a rich, herby, and creamy sauce. the crème brûlée was the most delicious dessert to end the meal with a perfectly crunchy sugar top not too charred and the crème part was flavored very nicely with a good vanilla taste. 5/5 WOULD RECOMMEND

For the price of my meal/dinner entrée, it's presentation was excellent. Good to great for the…read moreprice point. service was adequate. Barkeeps were politely, however very cold at times. It a hard balance when for some. The atmosphere was modern chic with farm house feel. The pour on my wine was subpar along with my dinner portion of salmon. For these reasons, I can't give them a four star or better review.

Here for a long weekend in Kentucky. Got some drinks and dinner and everything was fine. Aperol…read morespritz was definitely NOT an Aperol spritz. A few other drinks did not have the correct ingredients. Food was fine, was a little disappointed in the "steak" that was essentially a hamburger patty. Fries were good, veggies were fine. Inside was very spacious and there was a more casual spot next door.

We've been to Harper House a couple of times, many moons ago when it was located in…read moreHopkinsville...but never made it up to Cadiz when they relocated until last November. I didn't take any photos during that trip for this review and since everything about Harper House said, "Come on back and get some more." we decided to get back up there for another round. Reservations were for 7pm and we got there a tad early, but were seated promptly and probably right at 7pm...I wasn't checking my watch. We started off with a basket of their fried pickles (last time we started with the Group Grazing Board, but we had more in our party). They came out from the kitchen quickly and there's a really good portion for the price. They weren't as crispy as they could be, but they were really tasty. They came with a house made ranch dipping sauce that was just what we expected...ranch sauce. They did bring out some of their house cornbread as well with strawberry butter. I'm not a fan of cornbread all in all unless it comes in muffin form with cheese and jalapenos to eat with some pinto beans...but this was good. Had a hint of sweetness to it as well, which went well with the strawberry butter. My wife ordered the 7oz center cut filet mignon but she subsituted the mashed potatoes and brussel sprouts for Harper House Mac-n-Cheese and Crispy Red Potatoes. Initially, the filet came out slightly underdone, but they quickly made it right. She really liked it, said that it was exactly what a filet should be...and the peppercorn demi glaze made it that much better. I ordered the ribeye and kept the sides as is (baked potato & thin cut crispy onion strings). This was a super flavorful cut with an insanely rich, bold flavor and just the right amount of fat marbled throughout the cut. If you live right there in Cadiz and haven't been to Harper House, head over there to grab a bite. If you live down I24, you owe it to yourself to make the 30 minute drive and give it a shot. It's well worth the trip.

Cool place. Great selection, and some really meet old bourbons. Service is quick. Nice place to…read morehave a sipper or two

This place was recommended by a sales rep at the With Love From Kentucky store. We can't believe we…read moredidn't stop here sooner. We are staying around the corner. I am not much of a bourbon drinker but my husband who is from here is. I like a good bourbon cocktail and they must have over 100 different kinds of bourbons. Stop by and give them a try.