7/19/2019 - We had a great dinner. In fact the best dinner out of three nights in Kenmare. The…read moreSole was very fresh and entire filets on both sides. Our son and daughter had the pork and fish and chips. Great wine and beer selection. Service was awesome and felt like a family restaurant. They also had local music, which was wonderful. Highly recommend!!!

Our host Pat from Avelow B&B recommended Tom Cream's because we wanted good oysters. We got to the…read morerestaurant around 7pm & without reservations but the girls sat us anyway. I think it's best to make reservations just FYI. I ordered 6 natural oysters for 12€. They were fresh and perfectly salty. Definitely worth the $$. We also ordered a beer 4€ and glass of Chardonnay 6.50€. I ordered the sea bass and my friend order the roasted pork. My sea bass was two smaller fish on top of a squash purée and served with a side of boiled potatoes with dill, carrots and a pickled red cabbage (I think). It was very good and filling. The pork roast was very tender. It was served with mash potatoes and a side of apple sauce. Both dishes were lovely. The decor was very trendy and sea inspired. Very cool that the owners based the restaurant on the Irish explorer Tom Crean who came from Kerry. He was a great Antarctic explorer during the early 1900s. I felt welcomed even though it was a fancy restaurant and I had my Havaianas on my feet. People started streaming in and were dressed up. The servers were very tentative and sweet. It would be a perfect spot for a romantic dinner. They also have an early bird special before 6:30pm that read 2 course meal for 21€ (would be great if that included a house beer or wine). Overall, great little place for a fancier dinner. Definitely go for the oysters! The seafood was delicious.

Excellent food, great service, comfortable room. Solas was a great shelter from a damp and dreary…read moreDingle evening but the food was well worth venturing out for. The confit tomato appetiser we shared was excellent although the sourdough bread outshone the tomatoes in my opinion. My chorizo croquettes, while very tasty, were little more than a couple of mouthfuls. We also shared the pork belly tapas accompanied by a very generous portion of patas bravas. All accompanied by an excellent Malbec. Recommended

Not one to leave reviews I guess our Canadian accent was…read moremistaken for American. Sorry we were refused service ( waited 25 minutes at our table ) and treated with distain and slight ignorance upon pointing it out and subsequently leaving. Kudos to the operator for what I can only interpret as a stance against Americans too bad we were caught in the crosshairs Menu looked incredible as did the food that we saw coming by.

The only people I feel bad for are the ones that stopped to look inside the window but kept…read morewalking. What an experience they missed out on. Best food we've had in a long time! The lamb shanks were beyond amazing, only to be outdone by the bread pudding, only to be outdone by the wine, only to be outdone by the friendly staff. It's been years since we've had a dining experience this great. Find it. Enjoy it. Then thank me.

Great find in Killarney best meal while in Ireland so far lamb shank was amazing and chicken pate…read morewas to die for don't miss this place

The Pizza was excellent, very thin crust. The atmosphere was beautiful, it's an old church turned…read moreinto a restaurant.

Interesting atmosphere in an old church with an equally interesting pizza menu. Service was good…read moreand the beer cold albeit would like to have had a bigger selection.

While waking around Killarney, we came into R&B for a late lunch. They have a small menu with a…read moreequally sized Specials Menu. My son ordered the steak sandwich. Which was not a sandwich...Sandwich describes the cut of steak. He said it was one of the best steak he had eaten...Ever. My wife had the meatballs and pappardelle. The depth of flavors were delicious. I ordered the lasagna. It was ok. I should have order the pappardelle. Nice little spot for lunch, would have loved to come here for dinner.

Soooo good. I had the beef carpaccio and my husband had the rolling stone. One of the best meals…read morewe've had in Ireland. So good. I wish we weren't leaving in the morning, as I'd LOVE to try the risotto. I literally almost ordered it, despite the fact that I was completely full with the starter alone. The service was wonderful, and the staff friendly. My only regret is not having the opportunity to sample more.

lovely people, food, service and atmosphere. Best meal we've had in Ireland. The owners were very…read moreaccommodating and the service was exquisite.

Amazing dinner. Warm and inviting little restaurant tucked away on a quiet little street…read more Phenomenal food and wine. The liver pate, fried monkfish entree and smoked duck were out of this world!!

Lovely little spot. So little you'd barely notice it when passing! There's a decent selection of…read morewines and they also serve a couple of bottled beers. We tried a few wines by the glass, all of which went down well and the generous pour is a definite plus! There's plenty of space and the interior is really nice, has a Mediterranean feel to it. Only draw back is it was a little chilly, but pull up a chair to the fire and you're sorted!

A small variety of wines but they pair perfectly with the cozy, hidden, laid back vibe. Feels more…read morelike walking into an old friend's home than a few steps away from the hullaballoo of Oliver Plunkett. Did I mention the crackling fireplace?! Or that the bartender is intelligent, well traveled, & interesting? Yes. This place rocks! Put your phone away & go there now.

We came here while waiting for a table at Gallagher's Bar. It's a beautiful bar, on par with the…read morefancy cocktails that I've seen in New York. The interior of the bar has upscale booths across from the bar as well as a larger room that can fit larger groups of people. The bar is known for its wines, but to me, it also had some super delicious cocktails. I got a gin and tonic with UK/British ingredients: Kinsale gin and elderflower tonic. DELICIOUS. We also ordered the charcuterie plate, which was filled with delicious meats and dried fruit. The only area of improvement would be the consistency and speed at preparing the drinks. Since we were waiting for a table at Gallagher's, we only had about 30 minutes at the restaurant. However, either due to an inconsistent kitchen or too much care with the food, the drinks and food took quite a while to get out and delayed us from getting to our table by about 20 minutes. Still, I do think this is a good bar to stop by and would do it again!

New cocktail bar opened in the place of the former Bar Boq. The ambience is much the same - lots of…read morecandles and an aura that clearly differentiates it from a pub. They specialise in wine and cocktails, but there are many fine beers available as well. Servers are friendly, nice to talk to, and mix excellent drinks. Definitely worth checking out.

A hidden gem, we stumbled upon the curious cat on a Sunday morning for brunch and luckily arrived…read moreearly enough to avoid the crowd. Simply stated, the food was phenomenal! The egg omelet was packed with flavor, very hearty and satisfying. Likewise the vegan avocado toast had an array of flavors including Italian seasoning that when combined with the creamy and consistency of the avocados and fresh tomatoes packed a real explosion in your mouth! Highly recommended.

Wish I could give more than 5 stars. Everything was impeccable. The servers were so sweet and…read moreattentive even though they were so busy (pro tip: get there early) and the food was divine. The prices were very fair, especially for the quality of food and coffee. We sat outside (which is dog friendly) and the ambiance was pleasant and a great location for large or small groups. I would come here every morning if I lived in the area. Definitely a must try brunch spot in Killarney!!

I loved my time at the vintage. I was in town from America to see my family in Kanturk. They…read morerecommended the vintage and I couldn't have been more satisfied. I got a pint of Guinness and the roast of the day. The roast was absolutely excellent. I really enjoyed the gravy over the top and the stuffing underneath. The meat was cooked very well. The service was great and made me feel at home on the other side of the pond. I really enjoy when the server walks you through the menu after you ask questions to help you arrive at the right entree, which is exactly what happened. I will be visiting again before I go home and definitely when I come back to the fine town of Kanturk.

I'm not quite sure why The Vintage is showing as a bottle shop, but this bar/restaurant is the best…read morein town! It's warm and cozy with plenty of dining space. I love the stone and lacquered wood finishes inside. This is the kind of place where you see the owner invested and working at his restaurant. I came here with my boyfriend, his brother and sister for lunch and can say that The Vintage did not disappoint! The food here is much nicer than you would expect at a bar and there was proper wait staff which is why I would consider it more of a restaurant than bar or bottle shop. Anyway, we sat down and ordered 2 appetizers, 4 mains, 3 desserts and 2 coffees all for the whopping price of 73€, I nearly fell off my bar stool. Such good value for delicious food and good portion sizes. I shared some of the mushroom soup and brown bread which was so flavorful and creamy but not too heavy. I could eat that brown bread all day but resisted since I had a fillet of fish on the way. My fish was cooked perfectly, not over battered and super moist. Almost everyone at the table ordered the fish which was a crowd pleaser. The table shared sides of veg, potatoes and chips which were all delicious, I'd say my favorite was the broccoli. Despite being smothered in creamy maybe cheesiness, I can still say I ate my greens for the day, right? Whatever they put on it, I could eat those just on its own....ok with a side of that brown bread. I would definitely come back. It's not a fancy Star rated restaurant in looks and feel, but a warm cozy place where you could take the whole family or just enjoy with friends. I felt the food was extremely good value and service was excellent.