amazing restauAwesome people & amazing food biggest slice in the valley support local and check…read morethem out for am

Great Pizza. My wife really likes it. From Coldbrook but worth the drive to Kentville.read more

Had their signature Donair pizza. Good stuff! Small little spot off the path and you can taste…read morethe passion!

I eat out everyday. Best Donair Pizza ever! Imagine after 24 years, you know this place is…read moreawesome when they only take cash or debit. Same original owners.

We had the meat lovers pizza and garlic cheese sticks. Excellent taste on both, and lots of…read moretoppings. Well worth the cost.

Best pepperoni pizza I've ever had. Nice Spicy bites. Had it a few times for work, but it's going…read moreto be my go to place for pizza from now on.

Awesome food and service. Such nice people. Fresh veggies and amazing sauce. It's my go to for…read moreamazing pizza in New Minas.

We stopped in for a to go order and a couple extra slices while on our last night of vaca! If you…read moreare wanting whole pizzas, I highly suggest calling with an order because of time and they also run out of dough on some busy nights! It was such a great pizza, super friendly staff, and an overall great experience! A must stop when you're in the area.

This is a new artisan pizza place that just opened. I had a slice of the margherita and a…read moreprosciutto and tomato, both were awesome. Great crust and toppings. They also serve full pizzas but don't always have the full menu by the slice. It's located in a great new commercial strip on Duke, nicely decorated with a modern funky look. Service is good, perhaps a bit pre-occupied, but I get it, new business. With sparkling water and tip my order was $20, which is a lot for lunch. But on the other hand one slice would have been enough and the lemon water is free, so my bad. So glad to have a great new option for eating out.

Super great pizza, the sauce is delicious! Order was ready promptly, great staff.....the restaurant…read moreatmosphere is nice too.

Great pizza and toppings. For a fishing town known for seafood this was a pleasant surprise indeedread more

We stumbled by this little restaurant as we were searching for a late night dinner spot during our…read morevisit to Parrsboro and we are very glad we did! We stopped in just before closing and the owners were very kind to take our last minute order. We watched as Andy, the artisanal chef, made our pizza from scratch using homemade dough, homemade tomato sauce, and other fresh ingredients. The pizza tasted delicious! We also enjoyed the company of Terry, the owner, as we waited for our food. I highly recommend this spot for great food and friendly service!

From the owner: Hi I’m Andy owner and At dads place we make all our food fresh nothing is ever frozen breads for…read moreour subs are baked daily our pizza flour comes from Italy we hand cut all our fry’s fresh fish for our fish and chips come check us out say hi

Delicious, fresh pizza with organic ingredients. Service is top notch, you can tell your pie was…read moremade with love. Pass on the donairs, they need a heavy improvement.

Chunky. Sauce. Worst donair I ever had. Not exaggerating. If it was my first, I don't think I would…read moreever have a second. The sauce was full of clumps yet watery. It also tasted sour. The meat was odd and tasted more like meatloaf. Even the pita was soggy. I ate it an hour ago and it is causing my stomach to churn unhappily. These guys have built a solid reputation in Windsor on pizza. The few bites of pizza I had were enough to tell the crust was ok if not good. However I can't imagine the locals get their donairs here. The menu on their Facebook page is about 4 years out of date. I can understand prices have gone up but I always hate when restaurants have old menus online. Prices were a couple bucks higher per item than expected. Bad surprise. Ordered a large one topping pizza for the kids and their friend and a medium donair for me. It was $27 after tax. My stomach and wallet regret it.