A hybrid ordering system, you order at the counter then they serve you at your table. My husband…read morehad the tuna bap and I had the fresh Achill salmon. We also had an Americano, a lemon drizzle cake, and two canned beverages with a total of €45. The food was fresh and incredible and the service was friendly and prompt. With an outdoor table overlooking the sea and the first sunny day in over a week, we had a five star experience. While we were eating our lunch we were planning what we were going to eat tomorrow when we come back!

We wandered into the Beehive while on vacation and ended up getting to know Patricia really well…read more(she even helped us connect with some long lost cousins!) and this was honestly one of our favorite spots, not just on Achill, but all of Ireland. The food and coffee are delicious and they have a great variety of gifts for sale from local artisans. Highly recommend!

Fantastic harbor front pub and restaurant with deliciously fresh seafood, chowder, and well stocked…read morebar. Cozy and warm, turf fueled fireplace which smelled incredible. We sat in the pub and loved every minute. We had the seafood chowder, seaweed hummus, and crab claws cooked in garlic butter. Guinness was poured to perfection. Really good food, great drinks, ambiance with warmth and a harbor view. The service was outstanding. Excellent spot to revive after a drive on the sky road. Slainte!

Excellent food and hospitality. In busy season you may have to wait a little longer. Well worth the…read morewait A classic seafood house

Had the salmon and boxty starter that came with a salad. Very tasty, and good boxty! My husband had…read moreseafood chowder- a nice hearty soup with good flavor. Friendly service and quick. Banofee pie was also very good.

Seafood chowder with a slice of great brown bread. Not too thick and not too thin broth. Good sized…read morechunks of seafood and lots of it. More seafood flavor than cream. Salmon with Boxie very good raw salmon and very good boxie bread. Banoffee medium thick Carmell , thinly sliced bananas but some placed on top. Good banana flavor. Nice balance of ingredients. Cinnamon dusted on the plate.

Holy COW!!! Linnane's was amazing!! We were craving a nice local and fresh seafood spot on our way…read moreback to Dublin. We looked up some things on the map and this came up! We parked our car across from a field of cows and walked in. There were no tables available really, but they accommodated us in a little counter space against a window which worked out fine! Were started with some special blood orange Oysters, which were local Flaggy Shore and SO fresh and tasty. We also did the seafood chowder and garlic crab claws. They use a Brown Crab I believe, which is kind of like a stone crab that we have in Florida, but served hot. DELICIOUS!! Main course was a seafood pasta and grilled Hake. Both amazing. I can't say enough great things about Linnane's! I would come back here in a heart beat. This was some of the freshest seafood I've had in a long time. They literally have the oysters coming in right there! Highly recommend.

Food was very good. Service was a little slow but very friendly. Did run out of the specials early…read morein the evening.

This was our second visit to Westport and to The Helm. And it was super again! Shane and staff were…read morefriendly and fast even though the place was packed. We had a group of seven and they had us at a table within 10 minutes of our arrival. Appetizers were yummy - Breaded Mushrooms, Duck Spring Rolls, and Fresh Prawn Cocktail. Dinner entrees ranged from Salmon or Chicken Florentine, Helm Style Chicken Curry, and Sirloin Steak. All were super good. The evening topped off with Homemade Chocolate Fudge Cake and Homemade Banoffee Pie with the right amount of wine, Guinness, and Redbreast. Get there early. We sat at 9pm and there were a few menu items that were sold out. No problem! We adapted and loved every minute of it.

Lovely place... I loved everything about this place, from lovely staff to the clean and beautiful…read moreapartments then the food!!! Yum yum!! This is the spot!!! Thank you guys keep up the good work!!!

This was my FAVORITE meal in Galway!…read more It was my first time in Ireland - was visiting for business trip and we stayed in Galway for a few days and got to try several restaurants in the area. This was my favorite restaurant because of the AMAZING seafood. The raw oysters were super fresh and it was fun getting to see the manager show us how to shuck oysters (he used to compete in oyster shucking contest and was ranked pretty high!). The steamed mussels and crab claws were also delicious. Ending the meal with cheesecake was great! The restaurant has a cozy atmosphere that makes you feel like you are visiting a friend's home for a nice meal. Highly recommend checking out this restaurant if you are in the area and are looking for amazing seafood!

We showed up for an early dinner on Easter Sunday without a reservation. Lucky for us they could…read moreseat us but we would have to finish our meal within 1.5 hours. People after us were directed to the bar for open seating. The seafood chowder was rich and filling. Mixed oyster plate came with three Gigas and three natives (5 years to grow) but we couldn't agree on which was the best. Moran's featured half a dozen different cold platters and we ordered the smoked salmon which consisted of plate sized slices topped with a salad and a scoop of crab. The Marie rose dressing was delicious and made this salad one of our favorites of this trip. Lastly their Irish soda bread was the best we've eaten and wished we could've gotten a loaf to take with us. The good service, great food and eclectic ambiance made for a nice Easter Sunday meal.

May 20, 2018 3PM late lunch for 2. Parking-Poor at best on…read morestreet. Ambiance - Excellent Staff - Excellent Waitress - Excellent....fast...polite...& extremely efficient. Food - Superior Seafood Chowder...the finest I've ever had. Loads of chunky fish, 3 shrimp, 3 clams....stacked over the top of the bowl. 9 Euros. Grilled cheese sandwich with chips (french fries)...very good.

Stopped at the Lobster pot just on spec as our original choice was closed ! We were very…read morepleasantly surprised! The Fish & Chips was one of the best I have ever had . My friend hD the Prawn open sandwich which was equally as good and we both finished with the apple crumble !! What a way to finish !! The waitress was so friendly which added to our experience , Will definitely call again.

After a hike in the Connemara national park, I was famished. My friend drove to Clifden and asked…read moreme to choose a restaurant of my liking. It was almost 4:00 pm and some restaurants were ready to serve dinner. I saw Mitchell's was to serve lunch until 4:30 pm. So we went. The servers and the manager (could be the owner) were very friendly and quick. Both my friend and I ordered the Hereford beef burger. I ordered a seafood chowder and pistachio cake for dessert. The chowder truly hit the spot. It wasn't thick and full of seafood. The burger was good, but I think the fries cut was too thick. It was nice the burger came with a small salad, which we didn't know and my friend ordered a small side salad. So we ended up with lots of salad. The fresh cream on the dessert plate was delicious. It went well with the pistachio cake. However, it was a bit hard to taste the pistachio. We chatted up with a couple who bike to Clifden once a year and they always come to Mitchell's for lunch, especially for the seafood chowder and crème brûler. High praise indeed. Highly recommend this place. I picked the right place.

Far more than great fresh seafood. The ambiance is highly curated with thoughtful art everywhere…read moreyou look. And it's rare that I Shazam a restaurant playlist, but this one -- sultry vocal jazz versions of iconic pop hits -- was irresistible. Confirmed with our waiter that it's custom. Try the seafood sampler. Outstanding spot in a charming Irish town. Reasonably priced. Romantic. Great date spot.

Amazing food and service. I had the seafood linguine and my wife had the halibut. Sorbet palate…read morecleanser between courses plus a little free dessert treat even though we turned down dessert. Small bistro type. We were lucky to get a table with out a reservation.

Reservations are required, for a reason. If you are visiting Westport, put Sage on your list. The…read moremenu and meal is a fun adventure of flavor and passion. I started with the soup of the day, a split pea, it was very good. For the main course I have the stuffed cod. It was a great blend of seafood and vegetables with a side of potatoes and greens. For desert, it was the most unique and beautiful tiramisu.