We were seated quickly and the service was great. I ordered the pizza and it was amazing,…read moredefinitely yummy.

Stopped in here on the advice of friends, and what a great suggestion! Service was slow to start,…read morebut the food was worth it. I had a brisket burger, mac n cheese and chocolate shake. Brisket on the burger was pulled & excellent, and not sweet. Mac n cheese was ooey gooey cheesey deliciousness! Great American diner if you get full up on England's other national dishes, kebabs and curries.

The Hot Rod Diner is awesome, great prices, they have a gluten free menu which is fantastic, they…read moremake by far the most excellent, amazing and incredibly milk shakes. The music on the juke box is awesome, they have parking available. They also have food challenges and live bands. Just an outstanding establishment. I recommend The Hod Rod Diner everyday... Every time.

First time here: Simply the best Eggs Benedict-style I've ever had! Actually had the "Tricolore":…read morepoached eggs, spinach, salmon gravlax & Hollandaise sauce on a toasted English muffin. Partner ordered Ribeye Steak cooked medium rare: perfectly grilled and tender throughout. Every dish that has come by our table looks amazing -- will take pictures on next visit. This is easily the best diner we've found in London. Diner decor with stellar food preparation and presentation. Second visit: added picture. Could happily eat here every day! Another visit and another amazing dish: special of the day.

Walked in the rain to 3 pubs to try to eat dinner on a rainy Sunday afternoon. The pubs weren't…read moreserving meals without reservations, so we ended up walking to this restaurant in a small mall. Nice casual restaurant with multiple types of burgers on the menu with other popular goods The food was good -burgers and fries. Service was good . Restaurant was clean and well maintained.

Very good BBQ and beer selection. Got the combo with brisket, pork ribs and chorizo(didn't want the…read morehot link). Reasonably priced and came out at a decent amount of time. The Camden Pale draught beer was good. Resraurant seemed like a great atmosphere with good music and lively crowd. Total for the trio with one pale beer and 37 British pounds. Not bad

This place will either be a hit or miss depending on who you get the serves you…read more My family and I came here to have dinner on a monday night. Off the bat we were greeted by a rude hostess. I asked her for a high chair only for her to roll her eyes and give me sass before showing us our table. I'm honestly thankful we didn't get her as our server. Anyways, our sever was quite nice for the most part. Kept conversations to a minimum which was nice since we were more focused on our families. They give kids activities to do on the table. I think it was a colouring book and crayons. They have a quite large variety of drinks on tap. Most of local but for Canadians such as myself, it was nice to see some drink we were familiar with. We ordered a wide variety of foods including burgers, fish and chips, steak and of mushy peas. Honestly, if peas are your thing, go for it but don't expect much. They have a serve yourself salad bar that comes with basic fruits and veggies and a variety of different salad. For the most part, it's nice for a large group especially families with kids.

Interesting place. I was here in Heathrow for two weeks for a business trip. This is the closes…read morelocation from Marriott hotel I was hungry so I walked over. The area is set up like a buffet. The meat quality was excellent. I was disappointed because I did ask the server for a cocktail alcoholic beverage and he brought me a sparkle drink that taste like sprite other than than the food was tasty.

From the outside, this just looks like an unassuming fast food restaurant but inside is where the…read moremagic happens ;) The big fast food chains have nothing on this place - superb burgers, fantastic hot dogs and great pizzas all at great prices and cooked to order so no microwave-hard buns like in some places.

The burgers fall to pieces but Dunkies is a really nice place with lots of yummy food…read more I would recomend it because it is local fresh food with really yummy everything really!

This is a beautiful restaurant, very classy with elegant lighting and a very old school vibe…read more Waiters in white coats bustling food deliverers, etc. The service and attention to detail were impeccable. My partner and I visited on New Years Eve. I'm not sure if this is always the case, but the music playing was primarily American rock - like The Eagles, Neil Young, etc. It's fine, but not very in line with the classic, upscale feel. The bartending staff was top notch. I had a martini and my partner had a house Manhattan, both were perfect. We shared the iceberg wedge to start, a personal favorite, and this one was spot on. Great bleu cheese dressing, still warm lardons, and crispy, fresh iceberg lettuce. For mains, I ordered the aged Irish ribeye and chose to have it "gorgonzola encrusted". This was the first misstep. First of all, the grass fed beef stands on its own, I would never choose to add a sauce, but this was encrusted, right? Not so much. Here's the definition of encrusted from the Oxford dictionary: "Covered or decorated with a HARD surface layer". What I received was a steak smothered in (a very lovely) gorgonzola SAUCE with some bacon and spring onions. Had I known it was a sauce, I would have skipped it, or at the very least had it served on the side. Slightly disappointing, but the steak was perfectly medium rare and delicious. My partner ordered the hake. It was served with a prawn and a very tasty tarragon pesto. She said the pesto was the star. The fish was delicate and also well prepared. We shared sauteed spinach and roasted mushrooms, both delicious. For dessert we shared the banana and toffee mousse. This was the second misstep. This was a tasty dessert, but it was definitely not mousse. It was a very small sliver of banana bread (?). It had strong banana flavor and was served with rum raisin ice cream which was nice. It was also thankfully a very small portion as we were stuffed. Overall, a very decadent and elegant meal to ring in the new year!

If you're looking for a high end steakhouse look no further. I first came here 7 years ago on a…read moretrip to London and have dined here several times since. Service was quick and personal, the atmosphere was great and we had some amazing food again. My filet was spectacular and thats comparing to many top steakhouses in the US and Australia. My only negative comment is the cost. Compared to similar steakhouses overseas its more expensive. Despite that I'll be back next time I'm in London.

Not only is Chiswick a lovely and quaint village but this cozy eatery is a real treat. They dish-up…read moreAmerican classics and the food is spot-on. I had the pulled pork sandwich and it was sweet and tangy and very messy which paired well with a sweet tea. The meatloaf and mac & cheese was good too and a big helpin' perfect with a tart dirty lemonade. And the black cherry cheesecake square was delectable. I can see why they are so popular. Satisfyingly I can add that I ended my food trip with the Buttermilk Blues for breakfast and fresh-squeezed juice. Almost home.

I've been dying to try this place since it opened. In case you weren't aware, it's attached to…read moreOutsider Tart (which has some of the best baked goods in London and is run by a lovely American couple), and since I'm a huge fan of their sweets, I was ready to try their savories! Unfortunately, it's a bit of a trek for me, so it hadn't happened. However, I got a Facebook notice about a special wine and food night they were having: A New York State of Wine. It was showcasing traditional American dishes and New York wines. One thing I learned is that New York makes wine! And some of it is actually pretty darn good! So the food at Blue Plate is American-style food. The evening was a special tasting menu. Most of the courses were quite tasty and well done, and a few needed some work, but I imagine a lot of it is due to the fact that they aren't typically a tasting menu sort of place. The duck meatloaf, red snapper hash, sausages and black bean soup were pretty amazing. If that night was a good showing of what they typically do, I'll be back. I was told by one of the David's (both the owners are named David) that brunch is what they do best. Since it's my favorite meal of the day, I hope one day to trek out to Chiswick to give their brunch a chance!

Excellent little restaurant in croydon, been there few times, love theirs fajitas, BBQ ribs, &…read moresteak! Highly recommended!

Visited on a Saturday evening and thought the restaurant was just about perfect. Great service,…read morefantastic value for money and a really pleasant atmosphere. The best part though was the food. I had the Seabass my girlie had steak, you could really taste how fresh and well prepared the dishes were. We shall definitely be back soon :) Pop along and check it out.

Ordered a 1/4 chicken and the inside was pink. I took one bite and I was all set. No flavor at all…read more Tenders were awful... All breading. Complete rip off. The beef plates were all good (brisket, ribs, burnt ends). Order any of the beef plates.

The portion size was perfect, the pulled chuck steak was a little tough still but juicy and tasty…read moreand the sandwich as a whole was tasty and great value. Great service, a good selection of sauces and dressings for the meal were provided, though one was missing it's labels I guessed what was inside. I am so disappointed by the coleslaw being served without any mayo or yoghurt dressing. It's just chopped root vegetables. This hurt the rating a lot. This is a new restaurant and it's still making changes to improve. I enjoyed my meal and I'd recommend it as there's few other offerings in the American smokehouse style here in Reading, but sadly its still a far cry from the real thing in the states.