What a great experience!! My 13 year old daughter and I took a cooking class for Not So Traditional…read moreThanksgiving Side dishes. Maggie has such great life experience in the food industry. She taught us not just how to cook, but how to prep, basic knife handling, and an interesting way to prepare garlic. The first part of the class we all sat with our recipes and watched Maggie in the kitchen while she explained everything. Then we split into groups of 2 and tackled one recipe for each group. When we were done, our reward was the amazing food we cooked! Every dish complimented the others spectacularly. I cannot wait to make these again at home. Thank you Maggie for a lovely evening!

A WOW Culinary Experience... We planned a cooking class for ourselves and 3 couples with Maggie and…read moreit easily exceeded all expectations. If you're looking for a fun, interactive and delicious way to add spice to your date night, look no further than Whisked Away! Dana & Marty, Surprise Date Challenge

We had a fabulous night with Chef, Sharon and Chris. We met someone great people that we cooked…read morewith. I ended up, stepping in with my husband to make the lamb chops, seared to perfection. I love the green beans. I love the appetizer with the mushrooms and goat cheese. Even the chocolate eclairs for dessert were wonderful. I WOULD RECOMMEND

I've taken multiple classes at Classic Cooking Academy over the years, and they never disappoint…read more Most recently, I completed their Asian cooking series--a six-week dive into the flavors of Vietnam, Korea, Japan, and Thailand. Every class was hands-on, delicious, and incredibly well-organized. Chef Andrew and Chef Jenny were fantastic--knowledgeable, fun, and great at breaking things down in a way that made everything approachable, no matter your skill level. The recipes were thoughtfully chosen, the ingredients were high quality, and the end result? Always something I was proud (and excited) to eat. It's the perfect mix of learning and fun. Whether you're looking for a night out with friends, a date night, or just something new to try, I can't recommend this place enough. I'll definitely be back--again and again.

Amazing cook and an amazing class! He was very thorough, very clear about instructions and was a…read morevery fun experience! Thank you Chef Leo!!!

My husband and I were gifted a cooking class for our wedding, it was so much fun! We chose Bourbon…read moreKitchen - the food was delicious and Chef Leo and Kelly were so helpful and genuinely passionate! Can't wait to try another class.

I'm so impressed by this summer camp! My two boys, ages 10 and 12, absolutely loved cooking and…read morelearning new recipes. They even created the cutest croissant restaurant! Every dish they made from scratch was delicious. It was amazing to see my picky eaters try new foods and flavors with so much excitement. Thank you for creating such a fun, educational, and memorable experience for them--we can't wait to come back!

Had my daughters 5th Birthday party there and I was blown away. They went above and beyond to make…read moreher day special. The effort in the details, theme, and overall party far succeeded my expectations. I would recommend this place to all. 10/10.

My family enjoys taking cooking classes and so I've done a handful. Like those others, this was a…read morefun experience learning from and being in the company of a great chef. Unlike those others -- I am still regularly making this recipe 2 years later!! I appreciate that Isabelle developed a simple yet DELICIOUS baguette recipe and is so good at teaching exactly how to execute that recipe. Chef Isabelle was a joy to learn from and I look back so fondly on the afternoon we spent with her. I cannot recommend this class enough!

Isabelle was incredible! What a ray of sunshine and full of energy FUN! I spent my birthday with 4…read moreothers at her place learning how to make a baguette with perfection. The interaction was SO much fun! She taught me how to open a champagne bottle with a crazy Knife. The forte has a french name, I'm forgetting. In any case while the baguette baked, we shared stories sitting by the lake drinking champagne. Isabelle then served us lunch with cold cuts, french cheeses, and yummy homemade butter that we had whipped up. Oh I forgot, the morning started with her homemade crepes and some coffee. This was a birthday to remember with my closest friends and family. Isabelle made it SO special, and was our personal photographer to capture the days memory. I highly recommend this experience as something you MUST do!

Fantastic doesn't seem like enough of a compliment for Chef Lori! She had clear and quick…read morecommunication from the start. Her food was all amazing. She catered to what we wanted for our wedding and everyone raved about the variety and taste. She prepares your specific food, cleans up and puts all leftovers together. No need to worry about anything because Lori thought of it. Highly recommend. Very professional and reasonably priced. Thank you Chef for making our special day perfect!

Chef Lori changed my parents LIFE and made it so I (their daughter who lives 600 miles away) can…read moresleep at night. Chef Lori shops for the ingredients and makes them enough dinner meals for the week, AND delivers them to their front door weekly! My mom is a very picky eater. Everything is either too salty or too spicy. She does not like to try new foods, new methods of cooking, nothing new in the kitchen. Chef Lori is a magician! My mom will try everything she makes and tells me that she actually likes certain NEW foods!! Unbelievable! I never imagined that happening. They rave about how clean she would leave the kitchen when she was cooking in their home. Now, with Covid 19, the meals are made in Chef Loris home. They've developed a beautiful relationship. When it was my Dad's bday, I asked Chef Lori if she could bake his favorite birthday cake. Her response? "I would be honored!" I asked if I could send a banner to hand in front of their home, announcing his bday during this Stay-at-Home situation and she excitedly said: I look forward to making your Dad's birthday one he'll remember!" That just shows her level of commitment, her passion for food, and her beautiful character. If you need any type of food service. this is your GO TO GAL!

Chef Eric, Chef Annie, and team did a wonderful job for my birthday party this weekend. We had…read moreabout 100 folks and it was no sweat for them. The food looked and tasted great. The servers & Tia the bartender were polite and on top of things. Our kitchen and outdoor kitchen were the sparkling clean when they left. The best part was that my wife and I had no worries and could spend time with our guests knowing that everything was being handled very well! We will definitely call on Chef Eric and his team for our future catering needs.

We have now used Michael two years in a row for our company events and everyone agrees the food is…read moresome of the best they've ever had. There's a reason he has only 5 star reviews, and they earn every one of them! He and each of the chefs that work with him are professional, prompt, and true artists. Don't miss the coconut chicken tenders!!!

We had a great time at Taz's cooking class learning to make Korean food! To be honest, I'm not a…read morehuge fan of some Korean food - I'm just not used to some of the flavors (kimchi is a little odd to me). I do, however, love Korean BBQ. I was looking for a fun date night and stumbled upon Taz's cooking classes, which all seem to focus on different Asian themes. Mark H. and I have tried repeatedly to cook Thai and Indian curries without any success, so I signed us up for the Korean BBQ night. Little did I know that we would be cooking a Korean BBQ FEAST. We cooked for about 3 hours. Each recipe independently seemed manageable, but who eats a single item at a Korean BBQ? My favorite dishes ended up being the Korean potato salad and, of course, the meat. At the end, we sat together family-style and devoured massive quantities of delicious food that we'd all cooked together. Looking back on the night, there were so many recipes and tips and tricks that there's no way I can keep it all straight. Luckily Taz sent us home with a mini cook book of the recipes we had created! One of the biggest pluses of his course is that he focuses on the ingredients and where to find them - turns out our curries probably weren't going so well since we were getting all our ingredients at Fry's or Safeway. 10/10 will go back again for another night. Can't wait to learn how to cook a good Thai dish!

Had a fantastic afternoon where Taz taught us the secrets to cooking our favorite Thai meals at…read morehome. We had Covid tests prior to the class, Taz purchased all the necessary ingredients, he arrived on time with color printed recipe instructions for us to keep, and he expertly showed us the ropes. We had great conversation throughout the class, he graciously shared the culinary knowledge he's acquired through his world travels, and we enjoyed an absolutely delicious meal while Taz washed the dishes. He's a down to earth amazing chef, he's professional and courteous, we'll schedule another class with him, and he has our highest endorsement and recommendation. A+++